Stir-fried pork belly with spicy cabbage

Overview

My husband and I like to eat spicy cabbage. I often buy it and keep it in the refrigerator. When I want to eat it, I take it out and eat it. It is really delicious. Spicy cabbage can be used to make a lot of dishes. You can make spicy cabbage fried dumplings, spicy cabbage pot, and spicy cabbage stir-fried with meat. It’s also delicious! Check out the [Spicy Cabbage Stir-fried Pork] I made last night!

Tags

• hot dishes
• home cooking
• preparing meals
• cooking wine
• pork belly
• spicy cabbage
• white sugar
• salt

Ingredients

Steps

1. 1 All ingredients are ready

   

2. 2 Wash the pork belly and cut into thin slices

   

3. 3 Add appropriate amount of salt

   

4. 4 Add cooking wine and marinate for 15 minutes

   

5. 5 Spicy cabbage cut into small pieces

   

6. 6 Put a small amount of base oil into the pot

   

7. 7 Add the marinated meat and stir-fry

   

8. 8 Stir fry until the meat changes color

   

9. 9 Add the spicy cabbage and stir-fry, add sugar, you can try it, if you think it tastes light, add a little salt, and it's ready to go!