Dried shrimp wrapped in kidney beans

Dried shrimp wrapped in kidney beans

Overview

Kidney beans are also called green beans and string beans... They are a favorite dish of people from both north and south. In addition to being eaten dry, dried shrimps can also be used in cooking. When the red and green colors come together, they become fragrant and delicious, and it’s another delicious dish to enjoy with rice!

Tags

Ingredients

Steps

  1. Appropriate amount of dried shrimp, boil in boiling water until soft, then peel and tear into segments or thick strips

    Dried shrimp wrapped in kidney beans step 1

  2. Tear into small pieces, horizontally or vertically.

    Dried shrimp wrapped in kidney beans step 2

  3. Cut off both ends of kidney beans, wash and cook. Cut into diagonal slices and set aside

    Dried shrimp wrapped in kidney beans step 3

  4. Ginger and garlic are ready

    Dried shrimp wrapped in kidney beans step 4

  5. Heat the oil pan, pour a little oil, then add ginger and pepper and stir-fry until fragrant

    Dried shrimp wrapped in kidney beans step 5

  6. Pour in the chopped kidney beans and stir-fry, add a little salt and stir-fry evenly. Then add the dried shrimps and stir-fry. Add garlic and stir-fry evenly.

    Dried shrimp wrapped in kidney beans step 6

  7. Remove from pan and plate.

    Dried shrimp wrapped in kidney beans step 7