Wishing Fountain Mousse

Overview

Today, fruit mousse is a very popular breakfast abroad. Supermodel Miranda Kerr’s secret to staying in shape is also to eat fruit mousse for breakfast to quickly detoxify the body. Today I will teach you how to make the Trevi Fountain Mousse. The smooth texture of the cake meets the plump fruits, which is full of charm and ignites your taste buds.

Tags

• baking
• blueberry
• cherry
• mango
• mint slices
• strawberry
• sugar
• whipping cream
• yogurt
• cheese
• chocolate chips
• gelatin tablets
• milk

Ingredients

Steps

1. 1 Prepare the ingredients you need

   

2. 2 Make mousse liquid: Prepare a bowl of ice water, soak the gelatine sheets until soft, and put them in the refrigerator.

   

3. 3 Pour the milk and sugar into a small milk pot, heat over low heat until melted, stir to avoid burning.

   

4. 4 Place the softened cream cheese in a bowl and beat until smooth.

   

5. 5 Pour heated milk and gelatine chips that have been beaten into the cheese until smooth and grain-free, and stir into light cream. Then beat the mixed light cream until there are no lines, stir evenly, pour in thick yogurt, and the mousse liquid is ready.

   

6. 6 Pour the prepared mousse liquid into a mousse cup and place it in the refrigerator for 20 minutes.

   

7. 7 Finally, add colorful melon and fruit decorations, and the refreshing and smooth Trevi Fountain mousse box is ready.