Farov Marshmallow Coffee Milkshake
Overview
This marshmallow is not that marshmallow. I forgot where I had a faint impression of it. When I saw it again, I immediately felt a sense of déjà vu. Great opportunity, couldn't help but jump in and try it. I'm actually very confused and can't think of any uses for it, if not making a spread. Seemingly seeing through the dilemma, along with the arrival of fluff, there is also a collection of fluff recipes, with a wide variety of varieties, far more than just spreads. Quite inspiring and very generous. Although the pure volume measurements and the amount of formulas that can easily be used for more than 6 people still make people feel dizzy, the direction is somewhat clear. The Internet is also a very good school. You can find almost everything you want here. Compare, filter, and find your favorite preparation method. Then, the clumsy attempts began. Start with the simplest milkshake. Coffee, yogurt, and caramel fluff. There is no sugar in the yogurt. Add a little fluff to it and mix it evenly and the yogurt will become sweeter. I just added a small spoonful and suddenly thought that the fluff on the surface would be stirred into the yogurt and eaten. Wouldn't that be very sweet? Stop it now and just use the fluff on the surface to increase the sweetness. If you like it sweeter, of course you might as well add more. The coffee powder dyes the yogurt light yellow, with fluff floating on the surface. Sprinkle a little cocoa powder to make it look richer. In fact, you can add various toppings, but this one can’t be simpler. . . . . It tastes good. . .
Tags
Ingredients
Steps
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Ingredients: 130 ml of homemade sugar-free yogurt, 1/2 tsp of instant coffee powder, appropriate amount of caramel fluff marshmallows, a little cocoa powder
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Pour yogurt, coffee powder, and 1/2 tablespoon of fluff marshmallow into a bowl,
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Stir until the coffee powder is completely dissolved.
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into a container,
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Add fluff marshmallows on the surface,
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Sift a little cocoa powder onto the surface and serve.