Hometown fried rice cake

Overview

This dish can be eaten as a staple food or as a snack. It is simple to make.

Tags

• staple food
• home cooking
• meters
• garlic sprouts
• sliced meat
• rice cake

Ingredients

Steps

1. 1 Slice the rice cake, slice the meat, slice the vegetables, marinate the meat slices in salt and soy sauce for twenty minutes.

2. 2 Add cornstarch to the pork and stir-fry until cooked through. Stir-fry the vegetables at the same time and place on a plate.

3. 3 Put a little oil in the pot, add garlic sprouts and rice cakes, stir-fry for a while, add the fried vegetables and pork, add salt, soy sauce, MSG, and take it out of the pot.