Egg Salad

Overview

The whole family loves to eat eggs, no matter how they are steamed, boiled or fried; but this is the first time to make it into a salad. With a little bit of thought, a simple hard-boiled egg can instantly become more sophisticated; especially when you have guests, making such a simple and quick dish will definitely be very honorable~`~

Tags

• staple food
• home cooking
• pregnant women
• western food
• summer recipes
• fast food
• lunch
• cooked eggs
• strawberry
• black pepper
• salad dressing
• salt

Ingredients

Steps

1. 1 Prepare all ingredients

   

2. 2 After the eggs are cooked, peel them and cut them in half

   

3. 3 Squeeze out all the egg yolks into a bowl

   

4. 4 Squeeze in salad dressing

   

5. 5 Add a little salt

   

6. 6 Sprinkle a little black pepper

   

7. 7 Mix well with a spoon and put it into a piping bag

   

8. 8 Then squeeze the prepared egg yolk salad into the grooves of the egg whites

   

9. 9 Finished product pictures