Bald Qiang birthday cake

Overview

A little boy wanted to make a bald cake for his birthday. God knows I hate this cartoon the most, but our children also watch it on the computer every day. It feels really ugly! No way! I really don't like him! I still used the sticky rice paper transfer method!

Tags

• baking
• children
• birthday
• chocolate fruit paste
• eight-inch chiffon cake embryo
• glutinous rice paper
• mango
• orange
• pigments
• sugar
• whipping cream

Ingredients

Steps

1. 1 Prepare an eight-inch cake base

   

2. 2 Divide into three equal pieces.

   

3. 3 Peel and dice the fruits separately

   

4. 4 Beat the light cream and sugar until half-past.

   

5. 5 At this time, the butter is thick and slightly textured. Take out about 30 grams and set aside.

   

6. 6 Beat the rest of the cream until it is divided into nine portions.

   

7. 7 Take a piece of cake base, scoop out an appropriate amount of cream and smooth it out, then spread it with diced fruit.

   

8. 8 Complete the three layers of cake base in sequence.

   

9. 9 Wipe your face.

   

10. 10 Print the pictures you need

    

11. 11 Cover it with glutinous rice paper and lightly trace it with chocolate paste. Just trace it carefully, as long as you can see it clearly. If the tracing is too heavy, it will easily tear the sticky rice paper.

    

12. 12 Cut around the picture, trying not to leave any excess sticky rice paper. Gently spread the pattern onto the cake surface.

    

13. 13 Trace the outline again with chocolate paste.

    

14. 14 Use the cream you just took out to add various pigments to fill in the color.

    

15. 15 Bring out the green color, decorate it with a grass piping tip, and then draw a big tree and squeeze in the leaves.

    

16. 16 Write happy birthday in English and sprinkle with sugar beads to decorate.

    

17. 17 Alas! Don't like it!