Bell pepper and carrot mixed with meat
Overview
The ratio of bell peppers, carrots and lean meat is about 1:1:1.
Tags
Ingredients
Steps
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Clean and slice the carrots, pick and wash the snow peas.
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Take the bell pepper and cut it into sections.
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Put bell peppers and snow peas together.
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Place carrots in cold water.
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Cooked.
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Add bell peppers and snow peas.
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Green vegetables change color when heated.
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Drain and set aside.
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Cooked tenderloin slices.
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Put in container.
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Add vegetables and salt.
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Add chicken essence.
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Mix well and serve.
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Finished product.