Recipes tagged "carrot"
300 recipes found
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Colorful pepper tomato egg noodles
The extra ingredients for fried rice can be used to make bowls of noodles, paired with ginger tea and fruits. Living alone, you must eat well~
Pasta Noodles -
Spicy Shredded Chicken
When I returned to Guilin last week, my mother took me to the market to buy shredded chicken. I hadn’t eaten it for a long time. I was looking forward to it and missed the deliciousness I tasted at the beginning. But when I tasted and chewed the shredded chicken slowly, I suddenly found that the taste had changed and it really didn’t taste good. It was neither salty nor bland, and it didn't stimulate my taste buds at all. Then I suddenly had the idea of trying to cook this dish myself. Based on my many years of cooking experience, I tried to make a dish, but the result was basically satisfactory. For Guangzi's taste, my dish was quite delicious. Although I think it still needs improvement, it is much more delicious than what is sold outside. Now, let’s talk about how I make this dish.
Hot dishes Meat dishes -
Stir-fried green pepper with thousand-page tofu
It is very convenient to buy some thousand-sheet tofu and keep it in the refrigerator. You can use it whenever you want to eat it. The taste of Qianye Tofu is very unique and it is a favorite of the family. This time, I stir-fried thousand-leaf tofu with green peppers, which was refreshing and refreshing.
Hot dishes Vegetarian dishes -
Emerald Broccoli
Broccoli is a beauty and anti-aging dish for women. Women eat more and more. Today I will make a dish for everyone to cleanse and beautify the lungs. Fungus can remove dust in winter. Eat more of it to help remove dust and clear the lungs. Carrots are rich in vitamins and carotene. Broccoli can beautify and nourish the skin
Snacks Broccoli -
Shredded Chicken with Black Bean Sauce
There are many ways to eat chicken thighs, and the texture is relatively tender. Today is the weekend. I remembered that there are still a lot of marinated chicken thighs last week. I might as well use them for a fresh way to eat them. After trying them, I found that they are really good. It is a dish that goes well with rice. It is spicy and delicious. Sometimes delicious food also requires your wisdom to create
Hot dishes Black bean sauce -
Three shredded pancakes
Learn how to cook Three shredded pancakes with Staple food and Home cooking.
Staple food Home cooking -
Egg and vegetable burrito
Learn how to cook Egg and vegetable burrito with Pasta and Home cooking.
Pasta Home cooking -
Carrot flower roll
Learn how to cook Carrot flower roll with Staple food and Home cooking.
Staple food Home cooking -
Pork belly and chicken
It is a custom in our hometown that when a daughter is married, the groom’s family will give pork belly to the daughter’s family. It happened that my aunt was marrying her daughter, so we had a pork belly. Thinking about it, the weather is getting cold, so it would be best to serve pork belly and chicken.
Soups Home cooking -
Pumpkin Cream Soup
The fragrant and delicious cream soup is nutritious and delicious. The cream decoration and fresh colors will make you feel better.
Soups Soup -
Shrimp and egg fried rice
Using Thai jasmine rice and adding so many ingredients, the finished product is quite delicious... It would be hard to eat a plate of fried rice with so many ingredients outside,
Staple food Home cooking -
Cold cucumber
Learn how to cook Cold cucumber with Cold dishes and Home cooking.
Cold dishes Home cooking -
Fancy egg fried rice
Fried rice with gold and silver colored eggs
Staple food Home cooking -
Vegetarian fried white jade mushrooms
Learn how to cook Vegetarian fried white jade mushrooms with Hot dishes and Cucumber.
Hot dishes Cucumber -
Colorful dumplings celebrate Mid-Autumn Festival
While everyone is making mooncakes and waiting for the Mid-Autumn Festival, I can also celebrate the Mid-Autumn Festival by adding colorful dumplings to my dear friends. Colorful dumplings are not only rich in nutrition, but also colorful and very beautiful. Colorful, colorful, beautiful, delicious...
Staple food Pasta -
Stir-fried beef with carrots and peppers
Learn how to cook Stir-fried beef with carrots and peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Love vegetable rice balls
Rice should also be colorful😄
Staple food Fried rice -
Pineapple Chicken
Add pineapple to dishes to add a bit of sour and sweet flavor to the food~
Hot dishes Appetizers -
Fried eggs with onions
The onions have a natural sweetness when cooked, and they are fried together with eggs. You don’t need to add a lot of seasonings, but they are already very delicious!
Hot dishes Home cooking -
Lao Tan Pickled Cabbage Beef Noodles
Last time I bought three bags of Laotan sauerkraut for making pickled fish. I had to eat all the sauerkraut. I thought Laotan sauerkraut beef noodles would taste good, so I gave it a try.
Noodles Home cooking -
Nutritious and healthy pickles
Learn how to cook Nutritious and healthy pickles with Cold dishes and Pickles with soy sauce.
Cold dishes Pickles with soy sauce -
Teach you how to make your baby like to eat. Baby quinoa porridge is your own original picture
There are many babies who don't like to eat. They ask for and feed them all at home. Learning this porridge will make the baby unable to stop eating bowl after bowl. The more important thing is nutrition. Quinoa can be eaten as the baby's staple food.
Porridge Home cooking -
Fried noodles
A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.
Staple food Home cooking -
Three-color steamed eggs
I have made this dish many times because it is so simple to make but tastes delicious. By the way, this is also the first dish I learned from Gourmet World. I learned to make this dish successfully and started to be interested in food. Today this one just has an extra shape, the taste remains the same and it’s still delicious.
Staple food Home cooking -
Golden wrapped rice
Fried rice is probably the most popular dish among housewives. It uses the ingredients available at home to create a quick meal in a short time, saving time and effort and being delicious. Put a little thought into it to make home-cooked meals more pleasing to the eye
Staple food Home cooking -
Cabbage, fungus, carrot and pork dumplings
Brightly colored dumplings that taste delicious!
Staple food Home cooking -
Stir-fried carrots and soybean sprouts
Simple and delicious quick dish.
Hot dishes Home cooking -
Sauce meat mixed with green wheat and rolled
I saw green wheat being ground again. It seems that we are launching this nostalgic delicacy recently. I didn't like it last time, so I bought it again, but I had to change the way to eat it. I happened to have some sauce-flavored meat prepared at home, so I tried it instead with the sauce-flavored one. Haha, it tastes better with meat. Grinding green wheat has both the aroma of green wheat and the nutrition of whole wheat. It is a rare and healthy food. Adding meat for children to eat is better for their health. Message: I wish the children new gains and progress every day!
Hot dishes Home cooking -
Chopped pepper and potato shreds
Shredded potatoes are the most homely taste, and every mother should learn this most homely dish, because potatoes are available year-round, green beans are nutritious, healthy, and cheap. If cooked well, children will love to eat them. The taste of this shredded potato with chopped pepper is definitely no less than that of a restaurant!
Hot dishes Chopped pepper -
Conch and Egg Fried Rice
If you don’t want to cook at noon, then have a bowl of fried rice. It’s delicious and beautiful. The key is that it’s simple and easy to operate.
Staple food Home cooking -
Stir-fried fungus
Fungus is a cleanser for the intestines and is also a frequent guest on the dinner table. It can be paired with meat or vegetarian dishes. It is simple, convenient, nutritious and healthy
Hot dishes Home cooking -
Stir-fried bean sprouts with pickled mustard
Learn how to cook Stir-fried bean sprouts with pickled mustard with Hot dishes and Home cooking.
Hot dishes Home cooking -
Soy Sauce Meat and Mustard Green Rice
My sister didn't get the mustard rice that day, so she was very angry. But after seeing that my mustard rice was served with Cantonese sausage, she said she wasn't angry anymore, because the mustard rice she wanted to eat had to have soy sauce meat. Well, I cooked this mustard rice with soy sauce meat for my sister again on Friday. The foodie girl said it was delicious as soon as she ate it. I asked her what was different. She said the texture and aroma of the fried rice were completely different, and the aftertaste was wonderful. Only then did I tell my sister that I was using Wudao Wuchang organic rice. The rice cooked with this rice had an excellent texture and aroma.
Staple food Home cooking -
Colorful dumplings
Learn how to cook Colorful dumplings with Staple food and Home cooking.
Staple food Home cooking -
Kung Pao Sanding
Kung Pao Chicken is a classic Sichuan dish. Kung Pao is a sweet and sour sauce that is stir-fried with Sichuan peppercorns and chili oil. Potatoes and carrots were added to this dish today, making the dish richer in content. Cooking does not have to be limited to any form. As long as your family likes it and as long as it suits your own taste, you can cook it however you want.
Hot dishes Home cooking -
Carrot and meat dumplings
Learn how to cook Carrot and meat dumplings with Pasta and Dumplings.
Pasta Dumplings -
Fish-flavored shredded pork
Fish-flavored shredded pork is the most classic home-cooked dish. Although everyone is making it, the ingredients are different and the sauce ratio is different, so the taste is different. After the fish-flavored shredded pork I made is filled with juice, there will be no oil in the pot and the plate. All the juice has melted into the sauce. I don’t like heavy oil, and I don’t like to eat it from the oil. Dear, which flavor do you like? Give it a try!
Hot dishes Home cooking -
Tomato, Potato and Spare Ribs Soup
Tomatoes, potatoes, and carrots are all nutritious and delicious ingredients. Tomatoes and potatoes have the effect of laxative, detoxification and beauty. They are also sweet and sour, stimulate appetite, strengthen the spleen and digestion. Carrots also have the function of regulating the gastrointestinal tract and are extremely rich in vitamins. Boiling these three ingredients together with pork ribs can effectively combine protein and vitamins. It is a healthy soup that supplements collagen and calcium and nourishes the body. This soup contains low oil content and does not need to add too many seasonings. In addition to seasoning with a little salt, you can taste the natural taste of the ingredients, so it is very suitable for the whole family to eat, healthy and delicious.
Soups Home cooking -
Sushi
Learn how to cook Sushi with Staple food and Home cooking.
Staple food Home cooking -
Beef stew with potatoes
Potato stewed beef is a very delicious home-cooked dish. Although it takes a little longer, the slow-cooked beef is very delicious, especially if there are elderly and children at home, you can eat it often.
Hot dishes Home cooking -
Shrimp Pizza
The crust is soft, the shrimps are mixed with carrots and cheese, and the aroma is irresistible. Just bake one pizza and it won’t be enough for the kids. Fortunately, there is only one child at home
Baking Afternoon tea -
Healthy Pumpkin Porridge
Pumpkin is rich in carotene and vitamin C, which can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens.
Porridge Cereal -
Homemade pancakes
I baked a few extra pancakes for lunch, so I just wanted to be lazy and cook them for dinner and finish another meal...
Staple food Home cooking -
Curry fish ball noodles
The soup is rich and delicious. The curry fish ball noodles are so delicious that they lick the plate. The cost is less than 5 yuan, and novices can get started quickly.
Noodles Home cooking -
Big bone kelp soup
[Big Bone Kelp Soup] A good soup for calcium supplementation in spring. My daughter recently ate in the garden, and Mimi has lifted the ban. Pork and chili can be eaten. All foods are no longer taboo! Spring is here. It’s great to use big bones to cook a pot of fragrant soup, which is delicious and calcium-rich!
Soups Home cooking -
Korean Spicy Rice Cake
Learn how to cook Korean Spicy Rice Cake with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised tofu with fungus and chili pepper
Tofu, tofu, is a dish that I love to eat no matter how it is cooked. It is no exaggeration to say that tofu can transform into various delicacies in my hands. I am happy to try all kinds of flavors, just because I like it so much hehe~~
Hot dishes Home cooking -
Vegetarian sushi
Learn how to cook Vegetarian sushi with Staple food and Afternoon tea.
Staple food Afternoon tea -
Stir-fried king oyster mushrooms with carrots and peppers
Learn how to cook Stir-fried king oyster mushrooms with carrots and peppers with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Simple version of braised chicken and rice
Like a gust of wind, braised chicken and rice has spread all over Linyi City, blooming everywhere. They separate the chicken and rice, but we braise them together, which is a simple version of braised chicken and rice. You can also put onions, potatoes, carrots, etc. in it, as you like. It saves time and is delicious. It is very suitable for working people. The cooked braised chicken rice has a beautiful color and fragrance, a fresh and tender texture, a translucent and non-sticky taste, and a rich aroma that makes you have endless aftertaste and never get tired of eating it.
Staple food Home cooking -
Fancy seafood sausage rice
A bowl of rice is paired with a little seafood, a little Sichuan-specific sausage, high-protein quail eggs, vitamin-rich carrots, corn kernels, tender tips of tofu, and pancakes spread on the bottom of the pot. After the rice is cooked, the pancakes are crispy and fragrant, and the colors are bright. Less oil, less salt, a balanced diet, and eat healthily!
Staple food Home cooking -
Rapeseed tofu puff
Homemade tofu puffs, tender green rapeseed, and flower-like carrots are like the colors of spring and are pleasing to the eye.
Hot dishes Vegetarian dishes -
Vegetable cake
Learn how to cook Vegetable cake with Staple food and Pasta.
Staple food Pasta -
Fan bone carrot soup
Learn how to cook Fan bone carrot soup with Soups and Home cooking.
Soups Home cooking -
Crisp and delicious---Diving Kimchi
Sichuan people's kimchi can be roughly divided into two categories: old salt water kimchi and diving kimchi. Among them, diving kimchi is the simplest and easiest to make. It is usually soaked on the first day and eaten the next day. People in Chengdu also call this kind of kimchi bathing kimchi. Diving kimchi is the freshest kind of kimchi, crispy, sweet and refreshing. The contents of pickles vary according to the season. Ginger, cucumber, pepper, turnip, lettuce, radish, cabbage...all the scattered vegetables can become the protagonists of pickles. But for people with heavy tastes, the taste may not be as mellow as the old salt water kimchi, so when eating, you can also add some red oil chili and mix it slightly to make it more refreshing and go with the meal.
Side dishes old man -
Beef stew with potatoes and carrots
The potatoes in this dish absorb the essence of beef, making it a particularly soft, glutinous and delicious side dish
Hot dishes Home cooking -
Black Pepper Sauce Bacon Spaghetti
Learn how to cook Black Pepper Sauce Bacon Spaghetti with Noodles and Italian food.
Noodles Italian food -
Chicken Thighs with Mushrooms
Learn how to cook Chicken Thighs with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Xiaoye version of Kung Pao Chicken
I don’t really like to cook overly complicated dishes. If it’s too troublesome, I always have to make a lot of determination before cooking. There was no food left in the evening, but there was still a piece of chicken breast left in the refrigerator. It was the leftover fried chicken fillet last time. There happened to be some leftover peanuts from the day before yesterday, but they were a little overcooked. So I decided to make Kung Pao Chicken. Although there are many steps, the method is actually super simple.
Hot dishes Chicken breast -
Seaweed rolls
Learn how to cook Seaweed rolls with Staple food and Home cooking.
Staple food Home cooking -
Omelet rice
Learn how to cook Omelet rice with Staple food and Bacon.
Staple food Bacon -
Cheyenne~Sour and refreshing kimchi
As soon as May Day is over in Shanghai, the temperature starts to rise, and with it comes that sticky, wet yellow plum celestial body feeling. In the messy weather, I will definitely miss the light white porridge more, with the refreshing pickles and kimchi, it is really comfortable ~
Side dishes Pickles with soy sauce -
Smart food/delicious Jade Sanding with zero failure
When you don't know what to eat, tidy up the refrigerator. Maybe you will find a bunch of leftover ingredients. If you don't know what to do, just stir them up and it may turn into a delicious jade sandwich that you can't think of.
Hot dishes Home cooking -
Beef Pasta
This is the first time I fried pasta, and I am personally very satisfied with the taste. Instead of the classic black pepper, I added white pepper, and the taste is not bad!
Staple food Home cooking -
New style Wenzhou plain noodles
Learn how to cook New style Wenzhou plain noodles with Noodles and Chinese cabbage.
Noodles Chinese cabbage -
Beef stew soup
The nutritional value of beef is well known, and beef soup is even more delicious. As the weather turns cooler and enters autumn, drinking more soup can moisturize and prevent dryness.
Soups Home cooking -
Pork Ribs Claypot Rice
This clay pot rice is simple to cook, has a good color, aroma, and rich nutrition. It is loved by both adults and children. It is rich in ingredients and tastes fragrant and delicious.
Staple food Home cooking -
Stir-fried Udon Noodles with Spicy Cabbage
Although I don't like noodles that much, I think the fried noodles are quite delicious.
Staple food Noodles -
The debut novel Toast Version of Pizza gives love a romantic breakfast
I made it once last year, and then got lazy. This time the new bread machine came, so I started cooking again. Let’s start with something simple. Toast is relatively simple, so let’s make toast. But when I think about it, just eating toast is too monotonous. I think about the mozzarella cheese I bought along with the ingredients for making toast. I can make a small pizza or something, crispy and fragrant. The key is to think about the color and it makes my mouth water. And it’s quite nutritious and delicious. I woke up today, cooked lunch, and tossed this toast. When it’s completely ready, I ate breakfast, lunch and dinner together, haha... You know how hungry your chest is pressed against your back
Snacks Butter -
Northeast rice bag
Every autumn, Northeastern people feel like they have never experienced autumn without eating a few meals to satisfy their cravings. The rice dumplings I share with you today are cabbage leaf rolls and soy sauce fried rice. I guess many people have never eaten it. It is a quick breakfast and is on the table in 10 minutes. It is super delicious. It is paired with tomato and egg drop soup. It is so delicious. Come and have a look!
Staple food Snacks -
Curry Potato Carrot Pork Chop Rice
Learn how to cook Curry Potato Carrot Pork Chop Rice with Staple food and Bread crumbs.
Staple food Bread crumbs -
Dumpling wrapper version of spring rolls
Learn how to cook Dumpling wrapper version of spring rolls with Home cooking and Creative dishes.
Home cooking Creative dishes -
Vegetarian stir-fried three shredded shredded vegetables
Learn how to cook Vegetarian stir-fried three shredded shredded vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Carrot, Corn and Pork Ribs Soup
Carrot, corn and pork ribs soup is beneficial to the stomach and lungs. Corn can stop bleeding, diuresis, and lower cholesterol. Carrots can promote qi, strengthen the stomach and aid digestion. Pork spine can nourish yin, marrow, and strengthen muscles and bones. This soup is especially suitable for people with diabetes, as well as people with high blood pressure who have indigestion and loss of appetite.
Soups Corn -
Assorted Fried Noodles
Learn how to cook Assorted Fried Noodles with Noodles and Celery.
Noodles Celery -
Beef and egg fried rice
Learn how to cook Beef and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Huaishan fried fungus
Fungus can help the body eliminate impurities from the body, and eating it regularly has many benefits
Vegetarian dishes Chicken Essence -
Stir-fried seafood mushrooms
Recently, due to the need to control sugar, I try to diversify the ingredients for each meal. This stir-fry mainly uses 4 ingredients. The combination is not inconsistent at all. It is pleasing to the eye and goes well with the meal. I like it. I will record it for future reference.
Hot dishes Home cooking -
Dried rice and winter melon soup
In the past few days, I have really felt that winter has arrived. The highest temperatures are in the single digits and the lowest temperatures are directly below zero. When the weather is cold, make some hot soup. Use dried shrimps and Chinese sausage to stew winter melon. It is simple, convenient and quick to make. It tastes very delicious and has a high warming index.
Soups Home cooking -
Light stir-fried yacon
Paired with carrots and fungus, the color is delicious
Vegetarian dishes Chicken Essence -
Stir-fried sausage with carrots, water chestnuts and bell peppers
Learn how to cook Stir-fried sausage with carrots, water chestnuts and bell peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Corn ribs soup
Learn how to cook Corn ribs soup with Soups and Home cooking.
Soups Home cooking -
Carrot puree
Learn how to cook Carrot puree with Snacks and Soup.
Snacks Soup -
Lotus root beef bone soup
Beef bones contain a large amount of animal fat and high-quality protein, which can not only provide enough energy, but also promote the synthesis of their own protein, and have the effect of replenishing energy and strengthening the body.
Soups Home cooking -
Fried rice cake
Learn how to cook Fried rice cake with Snacks and Egg.
Snacks Egg -
Curry Potato Chicken Nuggets
The taste of curry is very special, so not many people can accept it. In fact, curry is very nutritious. It is mainly composed of turmeric powder and various spicy spices. It can promote the secretion of saliva and gastric juice, increase gastrointestinal motility, increase appetite, and more importantly, it can prevent cancer! The curry potato chicken nuggets I made today can be said to be a more homely version. Not only is it simple to make, it is also very rich in taste and nutrition.
Hot dishes Home cooking -
Braised Tofu with Fungus
Learn how to cook Braised Tofu with Fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Colorful glutinous rice balls
Let’s try your hand at making a beautiful and delicious colorful rice dumpling😀
Snacks Cooked black sesame seeds -
Vegetarian stir-fried vegetables
Learn how to cook Vegetarian stir-fried vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lunch for one person - black pepper barbecue rice
Simple and delicious
Staple food Home cooking -
The last meal of 2012-----[Dried Oyster Sauce Powder]
Yesterday was the last day of 2012. My son’s kindergarten held a parent-child sports meeting to bid farewell to 2012 and welcome 2013. In fact, it is held every year in his kindergarten, but now that the children are older, they know how to save face. I also have a strong interest in the sports meeting. I told me, mom, you must participate with me, otherwise I will be very sad and sad. Then your father is not free and it will be quite tiring for your mother to take care of you two. I also have to attend my sister’s class. The brother discussed this with his sister. The brother said: Sister, you are relatively young, can you let your mother accompany me? My sister said: Then I also want my mother to accompany me. Brother: Sister, you are not recovered from your illness, can you just stand by and watch your brother dance? Sister: Come to think of it, you can, but you have to protect me. I will be afraid if bad people come. Brother: No problem. When he finishes dancing, I can lend you his golden hoop to play with. But my mother still wants to accompany me to do parent-child sports games. Sister: Okay, but you have to ask mom to take me to the hospital before the doctor gets off work. Brother: I reluctantly said yes, it’s your sister who has the final say. The two children are quite obedient when they are well-behaved, and they did not run around in so many people yesterday. I could only do 5 activities with my son before I left. The sports meeting only started at 9 o'clock, and from the beginning to the fifth activity, it was almost 10:35, so I had to leave. My younger daughter was going to see a doctor. It was already 12:10 when I got home after seeing the doctor and going to the market. The child was very hungry, so I had to boil the rice noodles to save time.
Staple food Home cooking -
Diced peas and meat
Peas have been on the market for a month. They are sweet and delicious, but a little expensive. Let's stir-fry some diced pork today, it's super delicious! The pea shooter is a favorite among children. When eating it, he said he liked the machine gun shooter. He ate four of them and shot them into the bowl one by one!
Hot dishes Common dishes -
Sautéed Carrots with Western Lettuce
Stir-fried carrots with lettuce and lettuce, a delicious and nutritious home-cooked dish. Western lettuce contains more dietary fiber and vitamin C, which can eliminate excess fat and lower cholesterol. It is called a fat-reducing vegetable. Eating some fresh carrots in moderation can supplement vitamins, effectively enhance the body's immune function, lower blood sugar and lipids, and prevent arteriosclerosis.
Hot dishes Home cooking -
Cucumber and carrot mixed with vermicelli
Learn how to cook Cucumber and carrot mixed with vermicelli with Cold dishes and Home cooking.
Cold dishes Home cooking -
Home-style stir-fried beef
Beef is a food with high nutritional value, and it is also a very common dish for us. Now I will share how I make this dish.
Hot dishes Home cooking -
Tofu box
This is Boshan’s famous food. I ate it when I was riding Boshan for the first time and I will never forget it. However, it seems that I only learned the surface and not the essence~~~ I still need to work hard!
Hot dishes Home cooking -
Fried rice with colorful vegetables, soy sauce and eggs
Learn how to cook Fried rice with colorful vegetables, soy sauce and eggs with Staple food and Home cooking.
Staple food Home cooking -
Cold lotus root slices
A simple and convenient dish to go with drinks.
Cold dishes Home cooking -
Bibimbap
It’s a must-try dish every time I go to Korean restaurants. I try to make it when I get home. It’s quite simple and tastes good!
Staple food Home cooking -
Assorted Fried Noodles
When we are born, we are as plain as a blank sheet of paper. The reason why we can become colorful in the end is because we encounter all kinds of people and things. It is precisely the different personalities of different people and the different attributes of different things that prompt us to have different emotions to face them. It is also in this way that we can experience the various flavors of life! Just like this plate of fried noodles, if it only has noodles, it will be tasteless. However, when the ingredients are so rich, when you enjoy the finished product, the noodles no longer taste like tasteless noodles, but have the sour, spicy and delicious taste of other ingredients, making people eat it with relish! If you want to enjoy a colorful life, ignore the similarities and differences in the world! I wish all my friends can have a colorful life just like this plate of fried noodles!
Staple food Home cooking -
The secret to slimming down legs and buttocks in summer is the classic vegetarian tofu with beef sauce
In the process of losing weight, many people will encounter difficulties comparable to climbing Mount Everest. Local weight loss on the buttocks and thighs is very difficult. Have plump, strong and round buttocks; it will add a slender effect to the legs. It will naturally highlight your slender waist and slim body curves. The buttocks are the invisible enemy of the body. Have you ever felt like this? I originally had long legs, but due to the sagging of my hips and the strength of my thighs, I immediately shifted my gaze and my long legs instantly turned into short legs. You really have the heart to hit the wall~ The main causes of hip sagging are sitting in daily life and not exercising and consuming too much animal fat. Unreasonable living and eating habits can easily cause fat to accumulate in the lower body, further causing sagging of the buttocks. Now that we have found the cause of hip sagging, let us start with three meals a day~ There is a folk saying that eating meat is worse than eating tofu; it saves money and is nourishing. Tofu is not only a table dish for ordinary people, but also a banquet dish for Wang Xietang. Tofu is a delicious and healthy alkaline food. It contains more calcium after being halogenated. It can supplement both protein and calcium. Tofu is the best source of plant protein and enjoys the reputation of plant meat. The protein content of soybeans is nearly twice that of beef, and tofu kills two birds with one stone. Great for body repair and replenishment, the body absorbs it. The ingredients I prepared today are cheap, good-quality and easy to use. Black fungus has high nutritional value and is rich in trace elements; it enjoys the reputation of being a scavenger of the human body. The iron content in black fungus is extremely rich. Regular consumption of black fungus can nourish blood and improve the appearance of the skin. Beauty and slimming are a no-brainer. Chili peppers can improve heart function, strengthen the stomach and aid digestion, promote blood circulation, beautify and lose weight, and prevent colds. Carrots are familiar; they are a common ingredient. Not only can it suppress the body's desire to eat sweets and greasy foods, it can also prevent colds and strengthen eyesight. Eat carrots wisely; losing weight can be achieved easily~ This dish is made with beef sauce, bean paste and Laoganma, and is coated with braised tofu with a strong sauce aroma. The tofu is bright in color, golden red in color, soft and fragrant in taste, slightly spicy and salty, with a slightly sweet aftertaste. Close your eyes and evaluate the taste carefully. The mouthful of beef aroma is unique and more delicious than beef~ It is both satisfying and healthy, and it can also be used for slimming and beauty. It is a good choice to use both methods! Original by GODOFMERCY Moses Restaurant. This article is my own creation based on real experience; the content is for reference only and is purely personal preference. Please do not comment unless you like it. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Hot dishes Home cooking -
Spicy hotpot
In fact, spicy hotpot is a hodgepodge, and the recipe is very simple and easy to learn. When the weather turns cold, you can DIY your favorite food at home and mix it with spicy ingredients. The spicy and delicious food will greatly increase your appetite. People who like spicy food will not be able to put down their chopsticks even if it brings tears to their eyes. Haha -------
Hot dishes Common dishes -
Pan-fried duck breast
Duck meat is rich in nutrients and has a much higher protein content than other livestock meats. Studies have shown that the fat in duck meat is different from butter or lard, and its ratio of saturated fatty acids, monounsaturated fatty acids, and polyunsaturated fatty acids is close to the ideal value; its chemical composition is similar to olive oil, which has the effect of lowering cholesterol and is beneficial to the prevention and treatment of cardiovascular and cerebrovascular diseases. The food ducks eat is mostly aquatic, so its meat is sweet, cold, and enters the lung, stomach and kidney meridian; it is more suitable for people with heat and internal heat; it is better for people with low fever, weak constitution and loss of appetite. At the same time, it is also suitable for people with malnutrition, postpartum illness, physical weakness, night sweats, nocturnal emissions, women with scanty menstruation, dry throat and thirst; however, cancer patients and diabetics after radiotherapy and chemotherapy should eat as little duck meat as possible. Nanjing is the capital of ducks, and Nanjing people especially love to eat ducks. In addition to salted duck and Nanjing roast duck, duck breasts, duck heads, duck gizzards, duck gizzards, etc. are also frequent guests on citizens’ tables; duck breast haha: our family is also inseparable from ducks in our daily diet; Xiang is the duck breast made today: the skin is thick and meaty and has no bones, so the elderly and children can eat it with confidence~~~
Hot dishes Home cooking -
Bean skin and meat rolls
My son doesn’t like to eat vegetables and bean curds, so he thought of this method, using bean curds to roll meat and vegetables. The little guy really likes it
Private kitchen Chicken powder -
Stir-fried beef with green onions and cucumbers
Nutritionally balanced, delicious and quick meal.
Hot dishes Home cooking -
Braised potatoes
Braised potatoes. Home-cooked side dishes. Dark soy sauce is often used in braised vegetables, and the dishes produced have a richer flavor
Hot dishes Mushrooms -
Sautéed diced potatoes
Learn how to cook Sautéed diced potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised carrots in oyster sauce——a weight loss meal at night
Summer is here, and it’s time to start our weight loss time and weight loss meals again. We try to only eat vegetarian food at night, so I have a headache about what vegetarian food to eat at night. We don’t want to stir-fry vegetables every day, so last night I specially thought of this stuffed carrots with oyster sauce. It tastes great! Nutritional value of carrots: Carrots are rich in vitamin A, which can promote the normal growth and reproduction of the body, maintain epithelial tissue, prevent respiratory infections, maintain normal vision, and treat night blindness and xerophthalmia. What women eat can reduce the incidence of ovarian cancer. Contains potassium succinate, which helps prevent hardening of arteries, lower cholesterol, and prevent and treat high blood pressure. Carotene can eliminate free radicals that cause aging, and nutrients such as B vitamins and vitamin C also have skin moisturizing and anti-aging effects.
Hot dishes Home cooking -
Stir-fried shrimps with tomatoes
Tomatoes have the effects of stopping bleeding, lowering blood pressure, diuresis, strengthening the stomach and digestion, producing body fluids and quenching thirst, clearing heat and detoxifying, cooling blood and calming the liver. Since the ratio of vitamin A and vitamin C in tomatoes is appropriate, regular consumption can enhance the function of small blood vessels and prevent vascular aging. The flavonoids in tomatoes not only reduce the permeability of capillaries and prevent their rupture, but also have the special effect of preventing vascular sclerosis
Hot dishes Home cooking -
🌹Rose flower fried dumplings
Learn how to cook 🌹Rose flower fried dumplings with Staple food and Home cooking.
Staple food Home cooking -
Potato Braised Pork Ribs
Potato braised pork ribs are not only delicious, but also have high nutritional value, which can supplement the nutrients our body needs, so everyone should eat it often to help our health.
Hot dishes Home cooking -
Nourishing Chicken Soup Hot Pot
Autumn is here, and it’s time to put on some autumn fat. This nourishing chicken soup hot pot brings together a variety of Chinese medicinal materials and is rich in nutrients. Chicken is delicious and fragrant, which can stimulate appetite. It is mainly used to treat weak spleen and stomach, lack of food and poor appetite, and is beneficial to the recovery of many diseases.
Hot dishes Cao Guo -
Diet dishes
This dish is very simple. You can mix it with any of your favorite dishes. Cabbage, radish, soy products, and various mushrooms can all be cooked in one pot. This dish only has a little sesame oil and salt, and no other seasonings. The green beans and mushrooms taste great when cooked together, and the soup is also delicious. If you want to lose weight quickly in a short period of time, just eat this big dish for lunch! Eat porridge for breakfast, some fruit after breakfast and before lunch, and just a pot of soup for lunch. Nothing is allowed to be eaten after lunch. Even if you are hungry, you have to endure it. However, this method is only suitable for sudden weight loss in a short period of time and is not suitable for long-term consumption. On the other hand, this dish is actually not only simple to make but also very nutritious. We can cook vegetables, soy products, mushrooms, and even seafood in one pot. Even people who are not trying to lose weight recommend this dish, it tastes great! Our family often eats this way in winter. In order to make the photo look better, I used a tool to press the radish into a flower shape, and you can just cut it into pieces while cooking!
Hot dishes Home cooking -
Stir-fried green pepper with frozen tofu
I recommend a delicious and inexpensive home-cooked stir-fry, a quick dish that can be prepared in 3 minutes. It has a unique flavor, is more fragrant than meat, and is full of bean flavor. The more you chew, the better the taste. You will never forget it once you eat it. My family makes it every three to five times, and every time it is served, there is no soup left. The elderly and children love it.
Hot dishes Home cooking -
Spicy Potatoes
Learn how to cook Spicy Potatoes with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Stir-fried chicken liver with colorful vegetables
Chicken liver: rich in protein, calcium, phosphorus, iron, zinc, vitamin A, and B vitamins. Liver is rich in iron and is the most commonly used blood-tonifying food. The content of vitamin A in animal liver far exceeds that of milk, eggs, meat, fish and other foods. It has the function of maintaining normal growth and reproductive functions. It can protect the eyes, maintain normal vision, prevent dry eyes and fatigue, maintain healthy skin color, and is of great significance to skin fitness. Suitable crowd: Most people can eat it. It is especially suitable for people with anemia and those who often work in front of a computer. Bell pepper: Rich in vitamins C and B and carotene, it is a powerful antioxidant that can fight cataracts, heart disease and cancer. The redder the bell pepper, the more nutrients it contains, and its vitamin C content is much better than other citrus fruits, so it is more suitable to eat raw. Suitable people: People with bleeding gums, retinal bleeding, low immunity, and diabetics should eat it.
Hot dishes Braised soy sauce -
Sushi 김밥
Learn how to cook Sushi 김밥 with Staple food and Home cooking.
Staple food Home cooking -
Double yellow cake
One side is golden, the other is orange, and paired with a glass of milk, it becomes a beautiful breakfast.
Pasta Home cooking -
【Northeast】Home-style fried rice
Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.
Staple food Home cooking -
Carrot Pork Ribs Vitality Soup
Although the soup is simple, I found it delicious after catching a cold!
Soups Corn -
Braised Beef with Ginger and Carrot
Learn how to cook Braised Beef with Ginger and Carrot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Assorted shrimps with yellow both sides
Learn how to cook Assorted shrimps with yellow both sides with Pasta and Northwest cuisine.
Pasta Northwest cuisine -
Homemade hat dumplings
I usually make the same dumplings, but my daughter is getting tired of them. Today I changed my style. My daughter calls them hat dumplings. Children don’t like eating vegetables, so every time I make dumplings, I add some vegetables, so that I don’t have to worry about eating vegetables...
Staple food Home cooking -
Carrot stick vermicelli soup
It’s the season to eat radishes. Autumn radishes are crisp and sweet. They are the best match with vermicelli. They are light and refreshing and appetizing with rice.
Hot dishes Home cooking -
Five-spice flat food
The key lies in making the stuffing. You can also add ingredients according to your own preferences
Staple food Home cooking -
Black pepper steak
Learn how to cook Black pepper steak with Staple food and Home cooking.
Staple food Home cooking -
Curry rice ball - little cat
Curry with rice, the shapes are versatile and full of imagination.
Staple food Home cooking -
Braised pork bones with carrots and potatoes
Learn how to cook Braised pork bones with carrots and potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Baby food supplement, cartoon carrot and shrimp cakes
The color is bright and the taste is delicious, which is more attractive to babies
Hot dishes Home cooking -
A home-cooked dish you’ll never get tired of eating – spicy and sour potato shreds
This dish is the most common home-cooked dish in the minds of ordinary people. Although it is ordinary, the method and taste of each family are different. This dish is crispy, spicy and sour, and is a great side dish to go with rice. Potatoes can strengthen the spleen and stomach, regulate qi, relieve pain and relieve pain, and facilitate bowel movements. It has significant effects on patients with weak spleen and stomach, indigestion, gastrointestinal disharmony, epigastric pain, and difficulty in defecation. Modern research has proven that potatoes have special effects on mediating indigestion and are a good medicine and high-quality health care product for patients with stomach problems and heart disease. Potatoes are rich in nutrients and are one of the anti-aging foods.
Hot dishes Vegetarian dishes -
Salmon sushi
Learn how to cook Salmon sushi with Hot dishes and Egg.
Hot dishes Egg -
Fried noodles
My favorite is the night market, where all kinds of snacks are lively. I remember that the most popular ones were the barbecue and fried noodles and fried rice stalls. The materials used in almost every home are the same, da
Noodles Cabbage leaves -
Colorful Lantern Festival
Learn how to cook Colorful Lantern Festival with Dessert and Glutinous rice flour.
Dessert Glutinous rice flour -
Fresh bamboo shoot dumplings
I have used special noodle flour to make noodles. They are springy and delicious. I wanted to try if I could use it to make dumplings. It really lived up to my expectations. The dumpling skins are tough and easy to handle. They won't stick to each other after cooking. Use spring bamboo shoots as stuffing to make dumplings, which are tender, crispy and have a particularly good taste.
Staple food Home cooking -
Stuffed Pork with Mushrooms
Learn how to cook Stuffed Pork with Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried beef with carrots
Learn how to cook Stir-fried beef with carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Seaweed rice
Learn how to cook Seaweed rice with Snacks and Cucumber.
Snacks Cucumber -
Curry Beef
If the beef becomes sticky accidentally, I usually feed it to my baby this way. The curry cubes are specially made for babies.
Hot dishes Home cooking -
Vegetarian fried soybeans
Learn how to cook Vegetarian fried soybeans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Carrot and meat egg rolls
This dish is a reserved dish for the Chinese New Year. You can make more at one time and it is usually eaten as a cold dish. This time, carrot juice was added to the egg liquid to make the nutrition more balanced and the taste is very delicious. It is a delicious dish suitable for all ages
Hot dishes old man -
Double shredded chicken (can be used as a weight loss meal)
You can call me Weiwei. Muzi Private Kitchen is my kitchen name because I love cooking. Winter is the season for growing meat. When spring comes, the flesh all over the body is very annoying, so when you are craving for food, eat chicken breast. It is low in fat and you are not afraid of getting fat. I am a gourmet expert but also a weight loss expert. Here is a delicious dish.
Hot dishes Aniseed -
Cheese Patties
The first time I tried making cheese patties, my baby loved it
Staple food cake -
Carrot apple juice
Learn how to cook Carrot apple juice with Drinks and Juice.
Drinks Juice -
Beef Brisket Stewed with Tomatoes
The weather is getting cooler, and it’s the season of tonic. Let’s stew a pot of soft beef brisket with tomatoes, soup and vegetables. Because I had to go to piano lessons after picking up the children in the afternoon, I expected to get home late, so after stewing in the iron pot for twenty minutes, I moved it directly to the rice cooker and set the timer for three hours. When you get home at eight o'clock in the evening, wash your hands and start eating right away. Warm rice, fragrant tomato beef brisket, soft glutinous potatoes filled with soup, thick soup... slowly nourish your stomach~~
Hot dishes Home cooking -
Beef mixed with vegetables
Contains protein and low fat.
Hot dishes Home cooking -
Homemade braised noodles
Learn how to cook Homemade braised noodles with Staple food and Noodles.
Staple food Noodles -
Fried black fish fillets with onions
Learn how to cook Fried black fish fillets with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lotus pond stir-fry
Learn how to cook Lotus pond stir-fry with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Celery, Carrot and Peanut Rice
Celery is cool in nature, sweet and pungent in taste, non-toxic, has the effects of clearing away heat and relieving troubles, diuresis and swelling, cooling blood and stopping bleeding. Celery has been a favorite vegetable since ancient times. The apigenin contained in celery has a blood pressure-lowering effect. The cellulose content in its petioles is relatively high, which can facilitate defecation. For women, because celery contains high iron content, it is also a good blood-nourishing food.
Cold dishes Vegetarian dishes -
Exploding waist and liver
Learn how to cook Exploding waist and liver with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold Three Shredded Shreds
Tart and refreshing vegetable salad.
Cold dishes Home cooking -
Yangzhou fried rice
Learn how to cook Yangzhou fried rice with Staple food and Home cooking.
Staple food Home cooking -
【Autumn Freshness】Cucumber and Carrot Roll
The best way to eat cooked cucumbers is to cook them directly. Although the taste is slightly inferior to fried cucumbers, the nutritional value can be well preserved and it can relieve summer swelling. Carrots treat anemia, colds, constipation, high blood pressure, prevent cancer, strengthen the stomach, and improve beauty. The best seasons for consumption are autumn and winter. The benefits of eating carrots: 1. Benefit the liver and improve eyesight; 2. Help the diaphragm and widen the intestines; 3. Strengthen the spleen and remove malnutrition; 4. Enhance immune function; 5. Lower blood sugar and lipids.
Cold dishes Home cooking -
Fish flavored tofu
Learn how to cook Fish flavored tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried eggs with fungus, carrots
Simple and nutritious
Hot dishes Home cooking -
Curry Udon
What kind of sparks will there be when curry collides with udon noodles? Curry udon noodles that even novices can get their hands on. Although it is vegetarian, it tastes delicious
Staple food Pasta -
Rainbow trout pasta
The last time I went to buy salmon, I saw two fish that looked the same in the supermarket (I thought they were both salmon). One is with skin and the other is without skin. The ones with leather are a dollar cheaper than the ones without leather. So I happily chose the leather one. When I came back and looked at the receipt, it said steelhead, but after checking, it turned out to be called rainbow trout. But it doesn’t matter. Rainbow trout, like salmon, belongs to the family Salmonidae, and its living habits are similar to salmon. There are few specific rainbow trout recipes online, and nutritionists and chefs recommend cooking them as salmon is.
Staple food Noodles -
Spring outing lunch box
My daughter’s school organized a spring outing, and another year passed. I made chicken tenders and pork floss during my last spring outing, and this year I bought molds to make cute bento boxes!
Staple food Home cooking -
Sushi🍣Smecta
Learn how to cook Sushi🍣Smecta with Snacks and Breakfast.
Snacks Breakfast -
Summer snack – carrot and tomato rice rolls
Learn how to cook Summer snack – carrot and tomato rice rolls with Staple food and Home cooking.
Staple food Home cooking -
Happy Valentine's Day
DIY Valentine’s Day Dinner
Private kitchen Curry -
Cold fennel and carrot shreds
Learn how to cook Cold fennel and carrot shreds with Cold dishes and Home cooking.
Cold dishes Home cooking -
Copycat Pizza
Traditional Chinese medicine believes that eating beef in cold winter has the effect of warming the stomach and is a good tonic in cold winter. Traditional Chinese medicine believes that beef has the functions of replenishing qi, nourishing the spleen and stomach, strengthening muscles and bones, resolving phlegm and calming wind, and quenching thirst and salivation. It is suitable for people with depression of middle-Qi, shortness of breath, physical weakness, weak muscles and bones, anemia, chronic illness, and yellowish and dizzy complexion. For the copycat pizza, I didn’t find any cheese and I didn’t have any butter on hand. I just followed the pizza recipe and used our own peanut oil as the base oil. All the fillings were fried in advance to reduce the time in the pan
Staple food Home cooking -
Fried pork tongue with onions
Learn how to cook Fried pork tongue with onions with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Stir-fried carrots and shredded potatoes
A plate of crispy and slightly spicy potato shreds and a bowl of rice, are they attractive to you? Haha, in my house, this plate of food is gone in just one meal.
Hot dishes Home cooking -
Cold dry tofu
Learn how to cook Cold dry tofu with Cold dishes and Chili oil.
Cold dishes Chili oil -
Vegetable and multigrain egg pancakes
Zucchini, carrots, buckwheat flour, flour, eggs, vegetables and grains, try a nutritious egg pancake.
Staple food Home cooking -
Carrot, glutinous rice and pearl balls
Learn how to cook Carrot, glutinous rice and pearl balls with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bread pizza
There are children at home who are on vacation, but they just don’t like to eat breakfast. I have been making breakfast in various ways these days. Fortunately, I am giving them face, and I can finish it every day, which gives me a small sense of accomplishment!
Baking Afternoon tea -
Pork slices with oyster mushrooms
Learn how to cook Pork slices with oyster mushrooms with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Four cool dishes
Learn how to cook Four cool dishes with Cold dishes and Home cooking.
Cold dishes Home cooking -
Winter bamboo shoots stuffed with beans
Spring comes later in the Northeast, which is the season for eating spring. The market is also the time when all kinds of fresh vegetables are on the market. I bought winter bamboo shoots to try them~
Hot dishes Home cooking -
King oyster mushroom dumplings
In our place, in addition to eating Yuanxiao on the fifteenth day of the first lunar month, we also eat dumplings. Although it is not as necessary as the dumplings on New Year's Eve, we still have to make some dumplings on this day and pair them with glutinous rice balls, which symbolizes a rich and complete life.
Staple food Home cooking -
Homemade braised noodles with green pepper and eggs
Learn how to cook Homemade braised noodles with green pepper and eggs with Noodles and Egg.
Noodles Egg -
Potato Carrot Cake
I can never forget the potato pancakes my mother made when I was a child. In that childhood when there was relatively little food, it was the memory of delicious food. Now that I have become a mother, my mother’s legacy becomes more and more obvious. When I cook food for my children, I often look for my mother’s taste. The big iron pots in my mother’s era, the blazing stove fire, and the points we now have to judge the level of cooking can be solved one by one for cooking women through modern technological means. Non-stick pan, adjustable gas, just follow the recipe and it will be delicious. I guess my baby will also remember my taste in the future.
Staple food Home cooking -
Fried rice with corn, shrimp, mixed vegetables
Learn how to cook Fried rice with corn, shrimp, mixed vegetables with Staple food and Home cooking.
Staple food Home cooking -
Pumpkin Soup
Pumpkin is low in calories and rich in carotene and vitamin B. It is known as the king of vegetables and has the effect of lowering blood sugar and losing weight. Butter and milk contain calcium and protein, which can reduce the synthesis of fat in the human body. Pumpkin soup has the effects of detoxification and body shaping. It can also replenish qi and regulate the stomach.
Soups Home cooking -
27’s Cooking Diary – Coconut Curry Chicken Rice
I bought coconut milk recently, and suddenly I wanted to eat curry again~ So, I made this coconut curry chicken rice today~ Huhu~~
Staple food Home cooking -
Fried noodles with bean sprouts
Delicious bean sprout fried noodles, rice and vegetables cooked in one pot, a quick lunch.
Staple food Noodles -
Colorful shredded chicken rice bowl
The red and yellow of space peppers, the orange of carrots, the white of shredded chicken, and the light yellow of potatoes. Nutritious, healthy and delicious, easy to make, fat-reducing meal.
Staple food Home cooking -
Colorful cuttlefish
As an authentic Tianjin person, if you don’t eat seafood or don’t know how to cook seafood, you are not a Tianjin person. Today I will make a simple seafood cuttlefish
Hot dishes Home cooking -
Stir-fried Qianzhang with celery vinegar
There are different thicknesses of tofu skin, and there are different ways to eat them. This kind of thick tofu skin has a more distinct taste. It is very delicious when paired with crisp celery and carrots. It only needs a little salt, light soy sauce and chicken powder. Although it is a vegetarian dish, it is rich in taste and nutrition. I ate two bowls of rice with it at noon and it was enough. . . Hahaha
Hot dishes Vegetarian dishes -
Duck wrapped in hand-torn paper
Learn how to cook Duck wrapped in hand-torn paper with Hot dishes and Cucumber.
Hot dishes Cucumber -
Fish-flavored shredded pork
Different chefs will produce different fish-flavored dishes. This is mainly due to the difference in the amount and variety of ingredients used. To make a family-style fish-flavored dish at home, you must first make it delicious for your family. The fish-flavored shredded pork I made today is also a purely home version. The ingredients are relatively simple, the method is also simple, simple is simple, and the taste is good
Hot dishes Home cooking -
【Japan】Teriyaki Chicken Rice
Teriyaki chicken rice is easy to make and has reasonable nutrition. The color of the finished sauce is attractive, and the rich sauce not only penetrates into the chicken, but also blends into every grain of rice, making it delicious and delicious. Teriyaki chicken rice should be made with three-yellow chicken. Sanhuang chicken has a short growth cycle, the meat is tender and easy to cook, and when paired with seasonal vegetables, it is rich in nutrients and easy to digest and absorb.
Staple food Home cooking -
Pueraria Pork Bone Soup
In summer, you should drink soup that can remove dampness and strengthen the spleen and stomach.
Soups Home cooking -
Cabbage and egg dumplings
The remaining egg yolks from making Fei Nanxue are directly used to stuff the stuffing with Chinese cabbage and a carrot. It is both delicious and nutritious, and looks appetizing.
Staple food Pasta -
Sauce-flavored Chicken and Zucchini Pancakes
Zucchini is an ingredient we often eat. My daughter doesn’t like it when fried, but she loves the pancakes made with it. This time I added some sweet noodle sauce to the seasoning, which makes it taste more delicious.
Staple food Home cooking -
Stir-fried shredded carrots with dried tea and parsley
Learn how to cook Stir-fried shredded carrots with dried tea and parsley with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pea sprouts and meatball soup - a small vegetable garden on the windowsill
Learn how to cook Pea sprouts and meatball soup - a small vegetable garden on the windowsill with Soups and Home cooking.
Soups Home cooking -
Kung Pao Chicken
On my birthday when I work out of town, I no longer have my friends around me or the pampering of my family. The sun is shining during the day, and it can be considered a bright day. I always wanted to do something when I went back in the evening, so I finally searched for the ingredients in the refrigerator and made this Kung Pao Chicken. I think I enjoy my quiet life now.
Hot dishes Chicken Breast -
Simple Breakfast Thick Egg Omelette
Learn how to cook Simple Breakfast Thick Egg Omelette with Staple food and Home cooking.
Staple food Home cooking -
Rich meatballs
It is a popular auspicious dish, so today I will use red radish to fry a vegetarian meatball that you will never tire of eating. I hope all my good friends will be free from poison and prosperous in the new year
Snacks Hot dishes -
Braised Pork Ribs with Mushrooms
I have eaten braised chicken with rice and thought it tasted good. I thought it was actually stewed, the meat was rotten and the ingredients were rich in flavor. You can also do this with pork ribs, which is especially suitable for autumn and winter seasons and will not cause excessive heat.
Hot dishes Common dishes -
Refreshing cold dish---------[Squid mixed with scallions and vegetables]
During this period, the temperature in Wuhan is rising steadily. It is 39 degrees almost every day. Walking around outside will make you sweat profusely. The hot weather will affect your appetite. Every day, I prepare a small cold dish for my family. The cold dish is refreshing and appetizing and can increase appetite. This [Squid with Scallion Oil and Seasonal Vegetables] was born.
Cold dishes Home cooking -
Dai style cold potato shreds
Excerpted from Enthusiastic Yuanjiang
Snacks Cold dishes -
Fried noodles
Rice noodles are an indispensable food for Guangxi people. According to the shape, they can be divided into round rice noodles and flat rice noodles. According to the cooking method, they can be divided into boiled rice noodles, hot rice noodles, cold rice noodles, and stir-fried rice noodles. Each method has its own different taste and characteristics. Today I have him for breakfast, fried rice noodles and white porridge. It’s simple to make and delicious.
Snacks Home cooking -
Mushu meat
The dish is made of stir-fried pork slices with eggs, fungus, etc. It is named after the scrambled eggs are yellow in color and broken into pieces, resembling sweet-scented osmanthus. Liang Gongchen of the Qing Dynasty recorded in his "Beidongyuan Notes·Part 3": In the northern shops, chicken is used to stir-fry meat, which is called osmanthus meat, and the lid is broken yellow
Hot dishes Shandong cuisine -
Chiba tofu without dry pot
I always like to order dry pot Chiba tofu when I go out, but I can’t get enough of it every time. I happened to have a piece of frozen tofu in the refrigerator, so I started making it myself. Since I don’t have a dry pot, I made a simple version
Vegetarian dishes Frozen tofu -
Taro Stewed Pumpkin
Today, we use taro and pumpkin to make the simplest home-cooked dish, taro stewed with pumpkin, which can be used as both a staple food and a vegetable. Many times we cook taro with meat and vegetables. Today’s dish is simple. Stir-fry, add water and stew. The stewed taro will not be sticky, has a better taste, is fragrant and smooth, and is full of fragrance. The elderly and children love it. It is so delicious that there is no soup left.
Hot dishes Home cooking -
Grilled Chicken Sticky Rice Rolls
Sticky rice chicken rolls can be enjoyed as a staple food. In addition to glutinous rice, carrots, lotus roots and diced mushrooms are added. It is not only rich in nutrients, but also has a rich taste. It also neutralizes the greasiness of the chicken and makes it delicious.
BBQ Braised soy sauce -
Carrot Blossom Waffles
I originally wanted to make purple sweet potato, but I found that purple sweet potato has hair on it, so I made carrots from local materials. It is very delicious, with a wonderful texture, between soft and crispy, and tastes good. Paired with milk and fruit, it will be a delicious breakfast or afternoon tea.
Baking children -
Shredded Pork with Beijing Sauce
Shredded pork with Beijing sauce is not only a famous old Beijing-style dish but also a Kung Fu dish in Shandong cuisine. The rich sauce-flavored shredded pork is paired with chewy tofu skin, and paired with shredded chives or refreshing cucumbers. When you take a bite, the aroma of the meat, sauce, and vegetables burst out in your taste buds. The satisfaction brought by the food reaches its peak at this moment.
Hot dishes old man -
Fried noodles with eggs and vegetables
Learn how to cook Fried noodles with eggs and vegetables with Staple food and Snacks.
Staple food Snacks -
Vinegar potato shreds
Learn how to cook Vinegar potato shreds with Hot dishes and Oil.
Hot dishes Oil -
Vegetarian stir-fried Japanese vegetables
A simple vegetarian dish to go with a meal.
Hot dishes Home cooking -
Grilled Chicken Salad
This salad is a Western version of Chinese sauces. It uses braised sauce and sweet and sour sauce respectively. The mixture tastes quite good. It’s a new level of deliciousness haha~
Oven dishes Braised sauce -
Pork and carrot dumplings
Essential recipes for Beipiao people to live their lives
Staple food Home cooking -
Bacon and Enoki Mushroom Rolls
Learn how to cook Bacon and Enoki Mushroom Rolls with Hot dishes and Home cooking.
Hot dishes Home cooking -
squeaky box
A crispy food often eaten during the Chinese New Year in our hometown
Snacks Edible salt -
Braised meat
Simple and delicious Northeastern dishes for New Year’s Eve dinner!
Hot dishes Cooking wine -
Fancy cold assemblage—spring bamboo shoots in bloom
After the assorted platter, because there were still some raw materials left, I made another pictographic platter. The pictographic platter has many themes, such as spring, summer, autumn and winter, birds and animals, flowers, birds, fish and insects, mountains and rivers, etc., which can be vividly reproduced, such as expressing plants. There are objects such as spring, flowers blooming, and the beauty of the country. The scenery is represented by the coconut island scenery, the splendid mountains and rivers, and the animals are represented by peacocks opening their tails, pines and cranes prolonging the years, etc. Generally, the pictographic platter starts from the steps of topic selection, material selection, layout, and arrangement, and is first displayed at the banquet. The first thing that meets diners is the cold dishes. The fancy cold dishes are not the climax of the banquet, but the prelude to the climax of the subsequent dishes. Due to the cumbersome production process of fancy cold dishes, many high-end hotels now choose to use food carvings instead. The production process is attached below. This time, since there are more vegetable raw materials at home, more are used. Generally, the ratio of meat and vegetables in this dish is 7:3, because eating vegetables alone actually tastes average, but there is no time to prepare meat raw materials, so let’s do this
Home cooking Private kitchen -
Mushroom Chicken Rice
Occasionally when I'm lazy, I like to use a rice cooker to cook this kind of rice. Of course, which materials are placed first and which are placed later directly determines the quality of the finished product. This kind of rice looks like fried rice, but it is actually more fuel-efficient and trouble-free than fried rice.
Staple food Home cooking -
Compound orange juice
Learn how to cook Compound orange juice with Drinks and Juice.
Drinks Juice -
Qidong style roast mutton
When winter comes, cabbage and mutton are frequent guests on the table. A hundred vegetables are not as good as cabbage, and mutton is warm and tonic. They can be said to be the best nourishing dishes among the people. Mutton is more tender than pork, and has less fat and cholesterol than pork and beef. The meat is tender and easy to digest and absorb. Eating more mutton can help improve the body's immunity. Cabbage is slightly cold and sweet, and has the functions of nourishing the stomach and promoting fluid production, relieving irritability and quenching thirst, diuresis and laxative, clearing away heat and detoxifying. Delicious and nutritious when paired with lamb. Ingredients: 1000g mutton leg meat, 500g cabbage Ingredients: half carrot, 100g green garlic, 50g ginger, 70g brown sugar, 250g rice wine, 80g soy sauce, 2 teaspoons salt, 4 red dates, 4 dried peppers
Hot dishes old man -
Mutton pilaf
Xinjiang mutton pilaf is nutritious and delicious, suitable for consumption in the cold winter in the north. Mutton warms tendons and replenishes blood, enhancing the ability to withstand cold; onions increase appetite and promote digestion; carrots are rich in vitamin E;
Staple food Home cooking -
Red and green dancing
Black rice is contraindicated: people with weak digestion after illness should eat with caution. Suitable crowd: The general population can consume it. Efficacy and functions of black rice Modern medicine has confirmed that black rice has the effects of nourishing yin and nourishing the kidneys, strengthening the spleen and warming the liver, replenishing the spleen and stomach, replenishing qi and activating blood circulation, nourishing the liver and improving eyesight. Regular consumption of black rice is helpful in preventing and treating dizziness, dizziness, anemia, white hair, eye diseases, soreness and weakness in the waist and knees, dryness of the lungs and cough, constipation, difficulty urinating, kidney deficiency and edema, loss of appetite, and weakness of the spleen and stomach. 1. Anti-aging and preventing arteriosclerosis. The outer layer of black rice contains anthocyanin pigments, which itself has a strong anti-aging effect. Domestic and foreign studies have shown that the darker the color of rice, the stronger the anti-aging effect of epidermal pigments. The effect of black rice pigments is the strongest among rice of various colors. In addition, this pigment is also rich in flavonoid active substances, which is five times more than white rice, and has a great effect on preventing arteriosclerosis. 2. Low blood sugar: Black rice contains more dietary fiber, and the starch digestion rate is relatively slow. The glycemic index is only 55 (white rice is 87). Therefore, eating black rice will not cause drastic fluctuations in blood sugar like eating white rice. 3. Control blood pressure and reduce the risk of cardiovascular and cerebrovascular diseases. The potassium, magnesium and other minerals in black rice are also helpful in controlling blood pressure and reducing the risk of cardiovascular and cerebrovascular diseases. Therefore, patients with diabetes and cardiovascular diseases can eat black rice as part of their dietary regimen.
Private kitchen Black rice -
Stir-fried lettuce
I went to the vegetable market to buy vegetables today and heard the vendor selling them for one yuan a head. I ran over and saw that they were lettuce, peeled. So why did I hesitate? I immediately picked out a tender one and came back. I felt like I was getting a bargain. One yuan can only buy a few spring onions these days. Sometimes I slice it, but I prefer shredding it. Although it takes a while, who knows if I like it, just cut it into shreds and stir-fry it, it’s light and refreshing
Hot dishes Lettuce -
Fresh and fragrant three-color shredded beef
The high vitamin content of three vegetables combined with high-protein and low-fat beef has extremely high nutritional value and a beautiful color combination. Everyone, whether they are the elderly, children, or those who want to lose weight, can try it.
Hot dishes Home cooking -
Cold shredded tofu
Learn how to cook Cold shredded tofu with Cold dishes and Home cooking.
Cold dishes Home cooking -
Shrimp Porridge Hot Pot
After eating the spicy boiled fish, make a light and delicious porridge-based hot pot. Not only can you rinse the vegetables, but you can also drink a bowl of hot fragrant porridge at the end. It is very suitable for the elderly and children~~~~
Hot dishes Hot pot -
Beef and Potato Stew
Beef stew with potatoes---a popular home-cooked dish. The beef is soft and salty, the potatoes are soft and glutinous, and the soup is used to mix with rice, not to mention how delicious it is. Although it is hot in summer, you still need to adjust the heavy taste occasionally and enjoy it.
Home cooking Private kitchen -
Spicy cabbage
My mother-in-law used to live in the Northeast for many years. She had a neighbor who was Korean and would pickle some spicy cabbage every winter. I made the spicy cabbage according to her method. Very crisp, tender and sour! There are many ways to make spicy cabbage online. I have tried several methods, but I think they are not as delicious as this method. This year I specially compiled the recipe and sent it to share with my friends.
Side dishes Korean food -
Colorful Fried Rice with Shrimp
Life should be as colorful and flavorful as this fried rice. What is colorful fried rice? In fact, just put whatever you have at home and add whatever you want to eat ~ it’s up to you ~ haha
Staple food Home cooking -
Braised pork ribs with carrots
This home-cooked dish is also very nutritious and healthy. In addition to vitamin A, carrots also contain a certain amount of sugar, protein and other nutrients, which can promote the production of hemoglobin, so they have the effect of replenishing blood; ribs can benefit the marrow and strengthen bones. This soup has the effects of moistening dryness, nourishing yin, nourishing muscles and strengthening bones. Children with slow movements and poor muscle and bone development can benefit from food.
Hot dishes Home cooking -
Pickled radish strips
During this season, radishes are on the market in large quantities and are of high quality and low price. Cooking with radishes is the most economical option. Today I will share with you a side dish that I particularly like to eat during this season, garlic radish strips. It is simple to make and unlike normal pickles that need to be pickled for a long time. It only needs to be pickled for a day and you can eat it. It is healthier to eat as you go.
Side dishes Home cooking -
Salmon curry fried rice
This fried rice is simple and nutritious. It is very suitable for children to eat. It is so delicious that you can’t stop eating it
Staple food Home cooking -
Seaweed rolls
For a few years now, my baby has liked the simplest sushi rolls I make. The ingredients are always cucumber and eggs, but not crab sticks or anything like that. In fact, to be honest, I have done this kind of wrapping with seaweed, quite a few times. Recently, he downloaded another movie "Antarctic Cooker" and showed it to me, saying that the rice balls in it are easier to make. Unfortunately, I haven’t found ingredients like caviar locally. Tao, I feel like the weather is still too hot. So, forget about making sushi rolls. Every time I make something more or less, I have to take some to work to share with my friends. Even though some people don’t like carrots, they still grab them and eat them.
Staple food Home cooking -
Steamed Zucchini and Egg Dumplings
The second time I made it, I really liked it. You can put a lot of ingredients into the vegetable filling, which makes it more nutritious. A full day of work from 5:30-8:00, I like cooking, sharing, and recording diligently💧🤲
Pasta Egg -
Sushi
Learn how to cook Sushi with Staple food and Home cooking.
Staple food Home cooking -
Spicy mushrooms and diced potatoes
A must-have private dish for home gatherings. Features: spicy and spicy. Colleagues and friends raved about it and everyone ate deliciously. . . . Haha. . . . , his face was covered with sweat, and he couldn't help but put it in his mouth. . . .
Hot dishes Carrot -
Vegetarian meatballs🍡
Leftover rice, the gorgeous transformation of steamed buns
Snacks Home cooking -
Hot and sour potato shreds
The spicy and sour potato shreds I made this time were sour, crispy and refreshing. Actually, I don’t like eating shredded potatoes very much, but I made it this time and found it quite delicious and crunchy. I will teach you how to do it next. Nothing complicated at all.
Hot dishes Home cooking -
【School starts】Student lunch box - Monday
It’s September and school starts! September every year is the time when children enter school or enter a new grade. This year, my precious daughter also enters primary school! I am very happy for her. Our whole family seems to be very excited when our child starts school. My father is busy buying stationery for his daughter. We have been fighting for a long time to pack book covers, sharpen pencils, and write names for our children. My daughter was speechless when she saw it, hahaha. When she started school, we seemed to be reminded of our own memories of being students. All in all, very happy for her. After going to school, you also have to eat at school. But after a week of work, my daughter suddenly asked me over the weekend, Mom, why don’t you go to work? I was stunned, and she went on to say, can you go to work in the cafeteria of our school? The food they cook is not delicious, it is far worse than the food you cook. Hahaha, I am very grateful to the little one for being so positive about my cooking skills. In order to satisfy her, I will make love bento for her starting this week. The bento for the child is mainly based on what she likes, and then it must be well-matched in terms of meat, vegetables and nutrition. Try to have meat, vegetables, fungi, soy products, whole grains, and fruits, and that's it.
Staple food Home cooking -
Shredded pork with green pepper
Learn how to cook Shredded pork with green pepper with Private kitchen and Cooking wine.
Private kitchen Cooking wine -
Vegetable egg roll
Wrap vegetables in egg wrappers and eat them. It’s a very nutritious breakfast.
Staple food Home cooking -
Quick dish - assorted corn
The corn I brought from my hometown is very sweet
Hot dishes Home cooking -
Millet vegetable porridge
Millet is rich in nutrients, including high-quality protein, fat, carbohydrates, carotene, vitamins, inorganic salts, starch, etc. The vitamins contained in millet are high in vitamin B12, vitamin A, vitamin D, and vitamin C. Eat millet and supplement these vitamins
Staple food Porridge -
[Steamed Mushroom Pork Siomai] One bite and one love
In fact, you shouldn’t eat too much of this kind of quick-frozen product, but it doesn’t matter if you eat it occasionally. This brand of siomai is really delicious, but it’s a mosaic without advertising.
Staple food Home cooking -
White rice vegetable cake
Let’s share a winter breakfast. Add some ingredients to the white rice, stir it, and fry it in the pan. The color is attractive, the texture is soft, and the aroma is fragrant. This pancake is eaten in seconds when it is brought to the table. It won’t gain any meat if you eat it open.
Staple food Home cooking -
Carrot, corn and keel soup
Learn how to cook Carrot, corn and keel soup with Soups and Home cooking.
Soups Home cooking -
Luo Han Guo and Winter Melon Pork Ribs Soup
Light and moisturizing for the lungs
Soups Soup -
Nagoya Japanese-style chicken wing bento
Learn how to cook Nagoya Japanese-style chicken wing bento with Foreign cuisine and Japanese food.
Foreign cuisine Japanese food -
Curry Beef
I often walk by the river, how can I not get my shoes wet? After being praised by someone N times, I experienced a series of failures - after another failure (someone was hungry until 8 o'clock before eating a very bad mixed vegetable soup. Although the hunger made him wolf down those things, his stomach automatically detoxified after a while), someone said with a serious expression: Wife, I discovered that you can cook Chinese food fine, but you lack the feeling for Western food. Let me cook a dish for you to try tomorrow. Well, I feel guilty and distressed so I have nothing to say, and I am indeed qualified to do so - I have opened a bar, worked as a bartender, personally cooked for the guests when I went to pick up girls in the Western kitchen and received good reviews, I like Western food and am willing to try it, and I have a picky tongue that has tasted delicacies from all over the country... So for this dish, I am not actually the chef. My role is as a laborer + side dishes + handyman + photography. After a hearty meal, the chef lay on the bed that night and said with satisfaction: My wife finally ate the food I cooked. I’ll make pizza for you to try next time! Well, thank you, dear. Although I don’t often get to taste your craftsmanship, it’s rare that things are rare. I hope you will try more in the future, and I can also learn some knowledge and improve my cooking skills.
Hot dishes Beef -
Steamed Pork Patties with Mushrooms and Salted Egg~ You are my little little sun^_^
Mr. Hong, you are the little sunshine in my heart~
Staple food Home cooking -
Tuna salad and kimbap
Some people also call it sushi, which is actually true. Kimbap is a type of sushi. The reason why it is common in Korean food is because the food on the Korean Peninsula is influenced by Japanese eating habits. Compared with Japanese sushi that has a variety of styles, exquisite ingredients, and meticulous preparations, kimbap is not only easy to learn and make, but also does not require high-end ingredients. The combination is casual. Whether it is made or eaten, it looks very homely, civilian, and easy to accept.
Staple food Home cooking -
Guobao Pork
Guobao Pork, a Northeastern home-cooked specialty, bright in color, crispy on the outside and tender on the inside, sweet and sour
Private kitchen children -
Nutritious hot noodle soup
I went home early today at noon and was thinking about what to eat. I happened to have a pack of spicy cabbage instant noodles at home, so let’s have a nutritious and healthy hot noodle soup.
Staple food Noodles -
Colorful braised rice
Hometown sausages always have an irresistible charm! When you feel homesick, just take one and eat it fried, steamed, or braised with rice...
Staple food Home cooking -
Baby's favorite meal--[Carrot, Tomato, and Egg Pimple Soup]
Mothers are helpless because they don’t know what to cook for their children every day! So today I recommend a 0-failure, fast, instant, mom-brand chef masterpiece [Carrot, Tomato, Egg Pimple Soup]! A favorite among moms and babies!
Soups Home cooking -
Brain-boosting vegetables for babies————Fresh and delicious [Minced Pork and Tofu Stuffed with Mushrooms]
Tofu is a highly nutritious, high-mineral, low-fat food. It contains iron, calcium, phosphorus, magnesium and other trace elements necessary for the human body. It also contains sugar, vegetable oil and rich high-quality protein. It is known as plant meat. Tofu can replenish qi, clear away heat and moisturize dryness, nourish the spleen and stomach, and improve the baby's loss of appetite. The rich protein is helpful to enhance the baby's physical fitness, and glutamic acid is an important substance that the brain relies on for activity. Regular consumption of the baby is beneficial to brain development. Modern medicine has confirmed that tofu is also very beneficial to the growth and development of teeth and bones. It can increase the iron content in the blood during hematopoietic function.
Hot dishes Home cooking -
Colorful sea cucumber
Bright colors and a combination of meat and vegetables.
Hot dishes Home cooking -
Leek, Mushroom and Carrot Dumplings
Dumplings are my favorite. I can’t choose what fillings to put in a bag of dumplings. I like to have a hodgepodge, and I feel that all kinds of nutrients are included. I originally wanted to put meat in it, but my husband said he eats too much meat recently, so let’s have a vegetarian version!
Staple food Home cooking -
Oily dumplings are one-sided
Recently, with the popularity of the TV series "White Deer Plain", watching Bai Jiaxuan eat bowl after bowl of fried noodles with his head down without saying a word has made fried noodles popular all over the country again. Youpo noodles are one of the traditional noodles, also known as pulled noodles, pulled noodles, stretched noodles, Zhentiao noodles, fragrant stick noodles, etc., which originated in the Zhou Dynasty. Shaanxi Youpo Noodles are the most famous, with various flavors such as fresh, sour, spicy, etc. according to everyone's preference. We have never been to Shaanxi, and we have never tasted the authentic Youpo Noodles. I made some dumplings when I had time, but the filling was reduced, and there were more than 10 extra dumpling skins. Suddenly, I remembered the Youpo Noodles in "White Deer Plain". Can we improve it? Haha: Now we have this oil dumpling noodle dish; whether it is authentic or not is meaningless at this time, hot and sour, satisfying and delicious is the key~~~
Staple food Pasta -
Spicy hotpot
The spicy hotpot I made today uses the most common ingredients: pork belly slices, potatoes, onions, carrots, Chinese cabbage, lettuce, and small green peppers grown on four balconies. Stir-frying the ingredients in this fragrant pot requires frying the ingredients in stages and finally mixing them together. Therefore, compared with ordinary stir-fry, this pot uses a lot of oil, almost 100 grams before and after. The oil used is non-GMO soybean oil provided by Jiusan Group. Jiusan's soybean oil is golden in color, and the stir-fried dishes are neither greasy nor greasy, and have a fragrant taste. After reviewing the information, we learned that Jiu San Group is based in Beidahuang and uses high-quality soybeans from black potatoes to provide high-quality soybean oil to the people. It is also the only local enterprise in China that is not monopolized by foreign capital and is a truly national enterprise. I want to applaud Jiusan for this!
Hot dishes Common dishes -
Vegetarian stuffed buns
I am a rough person and I am very happy if I can eat a meal😊The vegetarian stuffed buns are delicious and greasy and quick to make.
Staple food Home cooking -
Miso juice no one
There is actually no fixed formula for Japanese miso soup, and it can be mixed according to everyone's preferences.
Drinks Broad bean paste -
Stir-fried seafood and mushrooms
Learn how to cook Stir-fried seafood and mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper beef ribs
Learn how to cook Black pepper beef ribs with Hot dishes and Meat dishes.
Hot dishes Meat dishes -
Braised sesame food
Ma Shi Ma Shi, also called Mashi, Ma Shizi or Mashizi, is an authentic traditional snack. In the north of our country, it is called hand-rolled noodles and twisted noodles, while in the south it is called cat ears and hollow noodles. The Hui people in the mountainous areas of Ningxia call it machizi, and the Hui people in Sichuan area use to call it sub-face or fish drilling in the sand. Hemp food was created by Muslims of the Semu people in the Yuan Dynasty. The history of this kind of wheaten food can be traced back to the Yuan Dynasty. Hu Sihui, the imperial physician of the Yuan Dynasty, said in his famous book "Yinshan Zhengyao": Tudumoshi returns to eating noodles and ties them with his hands. Make baldumoshi with 6 pounds of white flour, a kick of mutton, stir-fry the meat, use good broth, stir-fry onions and mix well, add garlic cheese and minced coriander. This refers to making soup and stewing bald sesame seeds. Huang Zhengyi, a gourmet of the Ming Dynasty, also explained in the book "Shi Zhu Zhu": Tutu Ma Shi is made of flour into small rolls, cooked and stir-fried with gravy. There is a more detailed description in the "Complete Collection of Necessary Things for Household Use", a contemporary classic on food and beverages: Eat the bald bald sesame seeds along the surface of the water and form small round elastics, soak them in cold water, press small pancakes with the palms of your hands, cook them in a pot, fish them out, fry the sour meat, and eat as you like. Historical books describe the preparation, cooking and eating methods of Tudu Ma Shi in quite specific terms. According to research by Chinese nutritionists and gourmets, cat ears, a stewed snack in restaurants in large and medium-sized cities such as Hangzhou, Beijing, Shanghai, and Xi'an, evolved from the ancient food bald mochi. Mr. Jia Pingwa called it Geju (in northern Shaanxi dialect) in "Shaanxi Snacks". People in Guanzhong call it Ma Shi and Mao Er. Using buckwheat noodles as the material,
Snacks Pasta -
Homemade Chicken Wing Tips
Tender and slightly spicy!
Hot dishes Home cooking -
Stir-fried Pork with Sweet Pods
A simple and beautiful home-cooked dish.
Hot dishes Home cooking -
Mushroom and Snow Peas
Shiitake mushrooms, also called white mushrooms, often appear as one of the three fresh vegetables. In fasting, shiitake mushrooms are one of the important raw materials. Shiitake mushrooms are fungi with high protein, low fat, polysaccharides, multiple amino acids and multiple vitamins. Regular consumption can improve the body's immune function, delay aging, and improve indigestion and other conditions. Snow peas are neutral in nature and sweet in taste, and have the effects of relieving middle and lower qi, benefiting the spleen and stomach, producing body fluids and quenching thirst, and eliminating hiccups. Regular consumption of snow peas can improve the weakness of the spleen and stomach, and it also plays an important role in enhancing the metabolic function of the human body.
Hot dishes Home cooking -
Braised Tofu with Prawns
Learn how to cook Braised Tofu with Prawns with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vinegar spinach and peanuts
Learn how to cook Vinegar spinach and peanuts with Cold dishes and Vegetarian.
Cold dishes Vegetarian -
Tofu roll
Tofu rolls are a must-have dish for Chinese New Year and banquets with friends and family in Northeastern China. They are simple and easy to make and look particularly good on a platter.
Hot dishes Chicken Essence -
Nutritious breakfast egg toast
Nutritious breakfast. The child didn't like to eat carrots, so I had to find a way to make him eat it. Although it was a little troublesome, the goal was achieved and the baby was very happy to eat it.
Staple food Home cooking -
Happy Mid-Autumn Festival---Festival meal--simple and easy to make golden soft tofu
Happy Mid-Autumn Festival to all the foodies! It’s the festive season, so I’ve picked out a few easy-to-make dishes for a festive meal.
Vegetarian dishes Corn starch -
Big Plate Chicken
Learn how to cook Big Plate Chicken with Hot dishes and Aniseed.
Hot dishes Aniseed -
Black pepper steak
That day, Lebao said, "Mom, I really want to eat the steak that my third aunt took me to eat." After sending the child to kindergarten, he went to the market to buy the best snowflake beef. When he came back, he cooked the mother's brand steak that made the child's mouth happy. After eating a few bites, he said, "Mom, I like the food made by my mother the best. It's better than anything outside." Dear friends, maybe you used to have your hands dry, or even fry a vegetable that didn’t taste good. It doesn’t matter. For your baby (your dear one), what your mother (wife) cooks is the most delicious! As long as you are willing to work hard in this area, through your perseverance you will definitely make something delicious that will impress everyone! Come on! ! !
Hot dishes Lunch -
Preserved egg soft tofu
I bought some preserved eggs some time ago, ate part of them, and there were two left, but I forgot about them for a while. When I was cleaning up at home on the weekend, I suddenly saw them. Fortunately, they were not broken and had no smell, so I quickly put them in a pot to cook. I bought a box of soft tofu when I was grocery shopping in the afternoon. I used the remaining two preserved eggs and tofu together, added coriander and chopped carrots, and made a refreshing and appetizing dish: preserved egg soft tofu~~~
Cold dishes Home cooking -
Shrimp and Tofu
Learn how to cook Shrimp and Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Butterfly dumplings
Eating dumplings in a variety of ways enriches our dining table and satisfies our stomachs
Staple food Home cooking -
【Panda Seafood Bento】--cute, nutritious and easy to carry
Because the lunch box is easy to carry, you can also take it with you when you go out to play or bring lunch, or when you take your baby to school. When you take out such a lunch box, you will be happy to look at it and it will be pleasing to the eye
Staple food Home cooking -
Colorful Vegetable Chicken Cake "Sausage Carrot Chicken Cake"
A bowl of chicken cake is really good for breakfast, just do it
Hot dishes Soup -
Stir-fried Bacon
Cooking in the hot summer is really a headache. I made a simple and quick bacon stir-fry with rich ingredients and balanced nutrition.
Hot dishes Home cooking -
Stir-fried Pork Slices with Cucumber and Fungus
Learn how to cook Stir-fried Pork Slices with Cucumber and Fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cold kelp shreds and carrot shreds
Learn how to cook Cold kelp shreds and carrot shreds with Cold dishes and Home cooking.
Cold dishes Home cooking -
Carrot and chicken puree as complementary food for eight-month-old babies
I have seen that many complementary food recipes contain condiments, which is actually not good. The baby is not allowed to add any condiments before he is one year old, as it can damage the kidneys. So I developed my own pureed meat that is relatively simple, does not hurt the baby, and the baby loves to eat it. Suitable for eight months. When adding pureed meat as complementary food for babies, be sure to start with tender chicken breast, which is easy to digest, and then tenderloin, pork, beef and mutton. Depends on whether you are allergic to fish.
Appetizers Chicken Breast -
Egg fried rice
Learn how to cook Egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Nutritionally balanced comprehensive juice
Needless to say, the nutritional value of carrots, bitter gourd and celery is not good, but it does not taste good when simply made into juice. Add apple and pineapple to blend the taste, and a cup of beautiful high-fiber vegetable juice is completed
Drinks Juice -
Mixed Vegetable Noodles
A simple noodle dish! Simple and delicious!
Pasta Noodles -
Braised rice with sausage and potatoes
It’s so cold that I don’t want to go out to buy groceries, so I basically just eat what I have in the refrigerator. At noon, my mother-in-law and I ate together, and we looked through the refrigerator to see what we could eat. My mother-in-law doesn’t eat much, so she just eats stir-fries. We both have different tastes. I happened to see homemade sausages sent by my friend from Leshan, Sichuan. They were slightly spicy, but because my father had just been discharged from the hospital and couldn’t eat spicy food, I kept them in the refrigerator without making them. My mother-in-law and I rarely eat spicy food during this time. This pot-pot potato sausage rice will definitely be great! Just do it as you say, and quickly start washing the vegetables. Braised rice is my specialty! The meals come out in one pot, are delicious and easy to prepare! And it’s easier to stew rice with sausages. Just wash everything, mix with seasonings, put it in the rice cooker, and then you can do other things without any delay. If you want to see how to do it, read on!
Staple food Home cooking -
Thousands of stir-fried bean sprouts
It rained for a few days, and the pea seedlings planted on the balcony grew rapidly with the moisture of the rain. They grew two or three centimeters overnight and would have grown old if they were not picked and eaten. The bean seedlings had not been fertilized, so they grew thin. Although they were thin, they were safe to eat.
Hot dishes Home cooking -
Salmon reverse sushi
Kewpie Salad Dressing sent a trial gift pack in the mail, so I bought fresh salmon, simmered a pot of fragrant rice, and made sushi to eat. Everything with vegetables and rice was solved, hehe
Staple food Home cooking -
Cucumber juice and pea jelly
Use cucumber juice instead of water to make pea jelly, which has a bright green appearance and is appetizing. It is paired with self-pickled sour beans, sour ginger, sour clams, chili sauce, etc. It tastes fresh and spicy, cool and smooth. Use the same small bowl as a measuring tool for both pea flour and cucumber juice. Last week, I made cucumber and pea jelly at a ratio of 1:6 (1 bowl of flour, 6 bowls of juice). I felt that the finished product was soft and not tough enough. Today, I made it at a ratio of 1:5 (1 bowl of flour, 5 bowls of juice). The texture is more elastic and delicious, and my family likes it more.
Snacks Cold dishes -
Shrimp and corn kernels rising steadily
How can it not be delicious with the fresh cucumber and fragrant corn from the shrimp?
Snacks Hot dishes -
Vegetable Soft Waffles
I have heard my neighbor say: Wow, that’s all your child eats. My child ate two large bowls of white porridge in the morning without asking for any vegetables, and even asked me for it after eating. I said: That's great. You should also add some grains to the white porridge, just like cooking eight-treasure porridge. She said: My children don’t like to drink dark porridge, but they like to drink white porridge. Well, in fact, many families still eat pure white flour and white rice every day. It is even more impossible to add miscellaneous grains (flour) to the cakes and rice sold outside. The stomach capacity of infants and young children is very small, and the stomach capacity of babies aged 1-3 is only 200-300ml, so we need to provide various foods of high quality, small quantity, and high nutritional density. After all, eating is not only about filling your stomach, but also about providing sufficient nutrients for your baby's daily consumption and growth and development. If the cake that a baby eats is just made of white flour and water, you can imagine how low the nutrition will be. But if you add vegetables, eggs, soy products, meat, multigrain powder, milk and flour, etc. to the cake, the nutritional density will increase a lot. Moreover, the diversification of food can also make various nutrients play a complementary role, so that each nutrition can maximize the effect on the baby's body. Highlights of the recipe: This oil-free and sugar-free biscuit has a very fluffy and light texture. It can be eaten by babies as young as 8 months old. It adds a lot of vegetables, which greatly increases the nutritional density. Every bite in your mouth is filled with more than just white flour. My mother also makes breakfast two or three times a month. It is purely my own innovation of combining Chinese and Western styles. Reference age in months: 8M+
Pasta Home cooking -
Braised pork with carrots
Learn how to cook Braised pork with carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Assorted cold dishes
Peanut is sweet in taste and neutral in nature; it returns to the spleen and lung meridians. Strengthen the spleen and stomach, moisten the lungs and resolve phlegm. Mainly used for spleen deficiency and poor transportation, nausea and discomfort, lactation, athlete's foot, dryness of the lungs, cough, and dry stools.
Cold dishes Celery -
Cumin meat skewers
Learn how to cook Cumin meat skewers with BBQ and Oven dishes.
BBQ Oven dishes -
Bacon and Cowpea Fried Rice
Learn how to cook Bacon and Cowpea Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
When Pixian Doubanjiang meets Pizza Grass
Fish-flavored shredded pork, a national dish, is mixed with the aroma of pizza grass and the mellow flavor of mozzarella. It's so delicious that no one even lets go of the plate.
Baking Black fungus -
Green pepper and bean tendons
Learn how to cook Green pepper and bean tendons with Hot dishes and Home cooking.
Hot dishes Home cooking -
Curry Beef Rice
Learn how to cook Curry Beef Rice with Staple food and Home cooking.
Staple food Home cooking -
Sweet carrot puree
Carrots are a crispy, delicious and nutritious home-cooked vegetable. The main nutrient is β-carotene. Regular consumption can enhance human immunity and have a protective effect on various organs. Carrots contain potassium hyaluronate, which helps prevent hardening of arteries, lower cholesterol, and has a certain effect on preventing and treating high blood pressure.
Dessert baby -
Fish stew (simple version)
1: The first choice for expectant mothers and children; eat delicious and healthy!
Soups Home cooking -
Mushroom balls
With the addition of black sesame seeds and shiitake mushrooms, the meatballs are more fragrant and nutritious. They are crispy on the outside and tender on the inside. They are super delicious. You can also fry it in a frying pan, which will consume more oil.
Snacks Home cooking -
Five Color Rice
Learn how to cook Five Color Rice with Staple food and Home cooking.
Staple food Home cooking