Vinegar potato shreds

Overview

How to cook Vinegar potato shreds at home

Tags

• hot dishes
• aged vinegar
• chicken essence
• garlic
• light soy sauce
• potatoes
• green pepper
• salt

Ingredients

Steps

1. 1 Cut potatoes into shreds, wash with water to remove starch and drain, cut green pepper into shreds, and mince garlic

   

2. 2 Heat oil in a pan, add garlic and saute until fragrant

   

3. 3 Add shredded potatoes and stir-fry until they are cooked

   

4. 4 Add the green pepper shreds and stir-fry evenly, then add salt and light soy sauce

   

5. 5 Finally, add chicken essence and mature vinegar, stir-fry evenly

   

6. 6 Remove from pot and plate

   

7. 7 Like to eat^_^