Stir-fried Udon Noodles with Tomato

Overview

When you don’t know what to eat, try some udon noodles

Tags

• noodles
• ham sausage
• tomato
• udon noodles
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Dice tomatoes, slice ham and set aside.

   

3. 3 Boil the udon noodles in boiling water for about a minute, then remove and set aside.

   

4. 4 Put oil in the pot, add tomatoes and fry them first to make red soup.

   

5. 5 Add udon noodles and stir-fry for 2-3 minutes.

   

6. 6 Then add the ham sausage, add an appropriate amount of salt, and stir-fry with soy sauce for a while. Remove from the pan.