Chive Toast

Overview

Breakfast breads are usually sweet. Those who like the flavor of chives are in luck this time. Add chives to a recipe of ordinary white toast and it will instantly become fragrant. Sometimes it’s good to change the flavor~ Now that the weather is getting hotter, it’s good news for bread lovers. First, it will be easier to knead the dough to form a dough. The most important thing is fermentation. You don’t have to go up for a long time. If you like bread, you can fully use the bread machine in your home. If you don’t have a bread machine, it’s the same with an oven~

Tags

• baking
• old man
• bread
• afternoon tea
• toast
• chives
• clear water
• high gluten flour
• olive oil
• sugar
• yeast
• salt

Ingredients

Steps

1. 1 Put olive oil in the bread bucket

   

2. 2 Add chopped chives

   

3. 3 Add water

   

4. 4 Add the salt first

   

5. 5 Then add sugar

   

6. 6 Add high-gluten flour, make a small hole on top, and put in the yeast

   

7. 7 A Japanese-style bread program for the bread machine

   

8. 8 After the second fermentation is completed, brush the surface with egg wash, then sprinkle a layer of chives and wait for the program to automatically bake ~