Drunken Chicken Wings

Overview

I tried a new way to make the old Coke chicken wings today, and I didn’t expect them to taste even better than the Coke chicken wings

Wash the chicken wings and fry them in a pan until golden brown on both sides. Place on a plate and set aside
In the remaining oil for frying the chicken wings, add ginger and garlic and stir-fry until fragrant. Set aside, turn down the heat and add rock sugar to the oil to prepare for frying
After the rock sugar is fried until golden brown, add the chicken wings and stir-fry
Pour in the beer to cover the chicken wings, add tomato sauce, light soy sauce, a little salt, turn down the heat and simmer
Cook until the juice is thick, add some MSG, reduce the juice over high heat, add green onions and serve
Compared with ordinary braised or cola chicken wings, the taste is richer