Mango Coconut Milk Sago

Overview

On a hot summer day, prepare yourself a bowl of dessert, listen to soft music, and immerse yourself in the fragrant, sweet and cool taste. It has a different flavor. Using fresh ingredients, the homemade dessert is carefully prepared with mango sago.

Tags

• drinks
• little fresh
• afternoon tea
• summer recipes
• students
• coconut juice
• mango
• sago

Ingredients

Steps

1. 1 One big mango and a spare.

   

2. 2 Reserve coconut milk.

   

3. 3 Bring water to a boil and cook over medium heat for 15 minutes. Set aside to cool.

   

4. 4 Cut the mango into pieces and set aside. Cook the sago and wait until it cools.

   

5. 5 Serving size for a family of three.