Healthy millet porridge

Healthy millet porridge

Overview

The weather is dry in spring, so Cun'er added some dried figs and red dates to the moist porridge, which is delicious and healthy. Fig nature and flavor: sweet; cool in nature. Meridians: Lung; Stomach; Large Intestine. Functions and Indications: Clearing heat and promoting fluid production; strengthening the spleen and appetizing; detoxifying and reducing swelling. Main symptoms include sore throat, dry cough and hoarseness, sparse milk, intestinal heat, constipation, loss of appetite, indigestion, diarrhea, dysentery, carbuncle, and ringworm. Pregnant women should eat an appropriate amount of figs regularly.

Tags

Ingredients

Steps

  1. Wash the dates and figs and set aside.

    Healthy millet porridge step 1
  2. Place millet and fragrant rice in a rice cooker and rinse thoroughly.

    Healthy millet porridge step 2
  3. Dice dried figs.

    Healthy millet porridge step 3
  4. Add chopped figs and red dates to the washed rice. Add 1200ml of water and soak for more than an hour, then simmer until thick.

    Healthy millet porridge step 4