Walnut rice cereal

Overview

I'm on vacation and don't have to go to work for 26 days. No need to host programs, no need to review manuscripts and films, no need to be on duty at the website. So happy. Thank you to Midea and Gourmet World for providing the opportunity to try out Midea's first cocoa soymilk machine. Midea's cocoa soymilk machine is a soymilk machine that can make cocoa-flavored soymilk. It adopts an upgraded raw grinding system. Through a scientific first-grinding-then-cooking process, it perfectly combines the silky taste of cocoa with the rich nutrition of soymilk, bringing consumers a new taste bud experience on the tip of their tongues. 100% native raw grinding technology releases 100% of beans and cocoa nutrients. Ever since I used the Midea Cocoa Soybean Milk Maker to make rice porridge last time, I have fallen in love with the taste. Even the rice porridge has a silky texture. Take a spoonful and pour it out slowly, and you can draw a long, thin line. Today I used the Midea cocoa soy milk machine to make walnut rice cereal, using walnut kernels and rice.

Tags

• drinks
• home cooking
• breakfast
• rice
• walnut kernels

Ingredients

Steps

1. 1 Take a cup of rice, wash it and put it into the Midea cocoa bean milk machine. Put about the same amount of walnut kernels into the Midea cocoa bean milk machine.

   

2. 2 Pour in an appropriate amount of water, making sure the amount of water is within the range specified by the soy milk machine.

   

3. 3 Turn on the power, select the "rice cereal liquid food" button, and wait for nearly 30 minutes.