Stir-fried Snow Peas and Cashews
Overview
I fried the cashews in advance. When frying the cashews, I have to pay attention to low heat, stir constantly, and sometimes take the pot away from the heat
Tags
Ingredients
Steps
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Ingredients snow peas, cashew nuts, red pepper
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Pick off both ends of the snow peas, tear off the tendons and wash them
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Cut red pepper in half and slice
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Heat the wok and pour oil, add snow peas and red pepper and stir-fry, add appropriate amount of salt during the stir-fry process
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Stir-fry until the snow peas change color, then add cashew nuts and stir-fry
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Once fried, serve on a plate