Pork floss

Overview

How to cook Pork floss at home

Tags

• preparing meals
• cooking wine
• oil
• onions
• sugar
• tenderloin
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the meat into cubes.

   

2. 2 Prepare onion and ginger cooking wine.

   

3. 3 Put the meat, onions, ginger, cooking wine, and water into the pressure cooker.

   

4. 4 Press for 40 minutes.

   

5. 5 Drain.

   

6. 6 Crushed.

   

7. 7 Load into microwaveable dish.

   

8. 8 Prepare soy sauce, oil, sugar, and salt.

   

9. 9 Mix well with meat.

   

10. 10 Microwave dry for 10 minutes.

    

11. 11 Stir.

    

12. 12 Done. The house is filled with fragrance.