Dry pot 60

Dry pot 60

Overview

Ma Ma's dry pot Huajia is very simple to make, but it cannot be copied. No matter how I try, I can't make it taste like Ma Ma. Maybe she put all the love in it.

Tags

Ingredients

Steps

  1. Wash the sixtieth nails and put them into the pot.

    Dry pot 60 step 1

  2. Chop the onion, ginger, garlic, and peppercorns.

    Dry pot 60 step 2

  3. Over medium heat, stir-fry constantly.

    Dry pot 60 step 3

  4. Stir-fry the original soup.

    Dry pot 60 step 4

  5. Fry out the freshness.

    Dry pot 60 step 5

  6. It comes out of the pan, fresh, sweet and delicious, my nephew’s favorite!

    Dry pot 60 step 6