Private Dishes: Enoki Mushrooms in Tomato Sauce

Overview

Friends who like enoki mushrooms, come and try it...you will be pleasantly surprised...

Tags

• hot dishes
• home cooking
• chicken essence
• enoki mushroom
• steamed fish with soy sauce
• ketchup
• minced garlic
• minced green onion
• salt

Ingredients

Steps

1. 1 Cut off the roots of enoki mushrooms, soak them in water for a while, wash them, take them out and drain them;

   

2. 2 Peel the garlic and mince it into minced garlic; wash the shallots, cut them into chopped green onions, and prepare the tomato sauce;

   

3. 3 Pour an appropriate amount of oil into a hot pan, sauté the garlic over low heat until fragrant, add tomato paste and sauté over high heat until fragrant;

   

4. 4 Add the dried enoki mushrooms and stir-fry;

   

5. 5 After enoki mushrooms are fried until soft, add steamed fish soy sauce and stir-fry evenly;

   

6. 6 Add salt;

   

7. 7 Just add chicken essence.