Egg toast

Egg toast

Overview

It’s a good choice to make breakfast, it’s delicious and nutritious.

Tags

Ingredients

Steps

  1. Prepare the required materials

    Egg toast step 1
  2. Blanch the sliced ham in boiling water for a while to cook the ham and remove the oil

    Egg toast step 2
  3. Pay attention to the order of the ingredients: bread (mustard + mayonnaise) + cheese + ham + bread (mustard + mayonnaise) + cheese + ham, and apply half of the mustard and mayonnaise respectively.

    Egg toast step 3
  4. Beat the eggs into egg liquid. Generally, two eggs are enough. If you like eggs, you can use three eggs.

    Egg toast step 4
  5. Heat oil in a pan, and fry the toast wrapped in egg liquid in the pan.

    Egg toast step 5
  6. It’s done when the surface and bottom are evenly fried

    Egg toast step 6
  7. For easier eating, cut the toast into 4 pieces and sprinkle powdered sugar on the surface.

    Egg toast step 7
  8. Finally, put it on the plate. You can spread it with tomato sauce and eat it according to your personal taste~ and pair it with milk.

    Egg toast step 8