Grilled corn

Overview

Whenever I pass by a stall selling roasted corn on the street, I am involuntarily attracted by the aroma. But I always feel that it is unhygienic, so I can safely bake it myself, and the taste is no worse than the ones outside. Corn is rich in nutritional value, rich in vitamin C, etc., and has the effects of longevity, beauty, improving eyesight, and preventing high blood pressure and coronary heart disease. It can also help you lose weight, so give it a try!

Tags

• staple food
• home cooking
• corn
• garlic chili sauce
• oil

Ingredients

Steps

1. 1 Preheat the oven to 200 degrees, peel the corn and remove the whiskers, brush with a layer of oil, and bake in the oven for 15 minutes.

   

2. 2 When the time is up, take out the corn and brush it with a layer of sauce. The corn is very hot, so be careful.

   

3. 3 Bake in the oven for another 25 minutes

   

4. 4 Tender and fragrant! If you like it older, you can bake it for a while longer, but it is recommended not to extend the time by more than 15 minutes.