Blood Orange Apple Juice

Overview

Blood orange is different from other types of orange fruits. It can effectively change the anemia condition of the human body, moisturize and replenish blood, improve cold hands and feet, improve skin color, and promote skin cell regeneration. Its pulp has a light rose aroma, which can especially increase appetite, so I added Huaniu apples to this blood orange juice, because the apple taste is not very strong and will not cover up the light rose aroma of blood oranges. The nutritional value of Huaniu apples is mainly reflected in improving the respiratory system and lung function, protecting the lungs from dust and smoke in the air; and the nutritional value of Huaniu apples also has a refreshing effect. The two fruits in this blood orange and apple juice are particularly bright in color. These fruits contain more phytochemicals, which can prevent chronic diseases caused by cell oxidation. During the production process of the juice, we use Jinxuan high-speed crushing without peeling or filtering residue. It can also obtain full nutritional phytochemicals and dietary fiber. The taste is not only delicate, but the nutrition is also first-class!

Tags

• drinks
• children
• afternoon tea
• juice
• cool boiled water
• huaniu apple
• blood orange

Ingredients

Steps

1. 1 Wash all ingredients

   

2. 2 There is no need to peel the apples, just cut them into small pieces

   

3. 3 Remove the skin from the blood orange and cut the pulp into small pieces

   

4. 4 Both kinds of cut fruits are put into the crusher

   

5. 5 Add 1/3 of the ingredients and a little more cold boiled water

   

6. 6 Start the juice function and the blood orange and apple juice is ready in just over a minute.