Cute chick

Prepare the required ingredients

Pour the rice into a large bowl and stir it up with chopsticks

Pour in egg yolk and stir until every grain of rice is coated with egg liquid

Mixed

Wash the colored peppers and use scissors to cut out a heart (to serve as the cockscomb), and then cut out the shell

After cutting, use seaweed to cut out a diamond-shaped mouth shell size

Put oil in a pot and heat until smoking

Pour in the rice and stir-fry over medium heat until the rice turns golden brown and becomes granular

Add salt and stir-fry evenly and turn off the heat

Put a plastic bag on your hand, put in 3/4 of the golden fried rice and shape it into an oval

Place the rice ball in the middle of the white flat plate

Put the longan core to make the eyes, stick the diamond-shaped seaweed on it, and put the colored pepper on top to make the mouth shell. Place a heart on the upper right side as a cockscomb

Divide the remaining golden fried rice into two parts and shape into long strips

Place the pinched wings on the left and right sides. Use scissors to cut out the feet of the seaweed and attach them to the left and right sides of the bottom. The cute chick is ready

Appreciation of finished product pictures

Appreciation of finished product pictures

Appreciation of finished product pictures

Overview

Tags

Ingredients

Steps