Black fish soup
Overview
How to cook Black fish soup at home
Tags
Ingredients
Steps
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Clean the black fish.
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Heat a little oil in a pan, pour in the fish bones and heads and fry.
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Add ginger slices.
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Add the fish fillets and fry.
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Add boiling water.
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When the soup turns milky white, add a little salt to taste.
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Just add a few wolfberries.
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Finished product.