Toon eggs

Overview

Fresh ingredients and simple cooking are the taste of spring😊~

Pick and wash 100 grams of local toon.
Cut into small pieces (you can also pour the egg liquid into the dish and stir-fry directly according to your personal habits).
eggs, scrambled and chopped.
Spray a thin layer of oil into the pan, add the Chinese toon and stir-fry evenly.
Pour in the eggs, add 2 grams of salt, and stir-fry until the toon is broken (just add an appropriate amount of salt to seasonal dishes to bring out the aroma of the dish itself).
【Toon Eggs】The taste of spring😊~