Dinner for one

Overview

I have eaten enough big fish and meat, and I want to eat some vegetarian dishes. Look, there are still some vegetables, tofu, and vermicelli in the refrigerator. Let’s have a vegetarian hot pot.

Tags

• hot dishes
• home cooking
• flavored tempeh
• green vegetables
• hot pot base
• tofu

Ingredients

Steps

1. 1 Cut the tofu into small pieces.

   

2. 2 Wash and set aside.

   

3. 3 Wash the cabbage leaves and set aside.

   

4. 4 Boil the vermicelli in cold water and set aside.

   

5. 5 Hotpot base ingredients are ready.

   

6. 6 Set aside tempeh.

   

7. 7 A bowl of soup stock.

   

8. 8 Add stock to hot pot. Add vermicelli, tofu, and vegetables.

   

9. 9 Add cabbage leaves and bring to boil.

   

10. 10 Add hot pot base ingredients. Mix well.

    

11. 11 Add the very fresh seasoning and mix well.

    

12. 12 Turn off the heat: place in a large bowl.

    

13. 13 Add your own sauce into a small bowl and start eating.