Dried fragrant cauliflower

Overview

I made spicy cauliflower last time and found that there are quite a few friends who like to eat cauliflower. Today I will try a different way of cooking it. It does not require chili peppers so that I can better appreciate the original flavor of the food.

Tags

• hot dishes
• home cooking
• cauliflower
• corn oil
• msg
• pork belly
• garlic
• salt

Ingredients

Steps

1. 1 Peel the pork belly and slice into slices.

   

2. 2 Put it in a pot, stir-fry and drain (drain the oil as well).

   

3. 3 Put corn oil in the pot and sauté the garlic slices until fragrant.

   

4. 4 Add cauliflower and stir-fry, you can add a little water. When the cauliflower is cooked, add the fried pork belly and season with salt and MSG.