Stir-fried octopus with mushrooms and bell peppers
Overview
How to cook Stir-fried octopus with mushrooms and bell peppers at home
Tags
Ingredients
Steps
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Wash the mushrooms and cut them with a knife.
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Blanch the water in a pot under cold water.
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Cook mushrooms and add bell pepper.
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Remove the bell peppers when they change color.
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Set aside.
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Take the octopus cooked in advance.
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Chop onion and ginger.
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Heat the pan with cold oil, add salt to the hot oil.
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Add onions, ginger and other vegetables and then the octopus.
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Stir fry quickly over high heat, adding light soy sauce during the stir frying process.
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Stir fry evenly.
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Finished product.