Lemon Shortcake

Overview

How to cook Lemon Shortcake at home

Tags

• snacks
• children's day
• students
• butter
• egg
• lemon
• low flour shortbread
• sesame
• sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Prepare materials

   

3. 3 Add 1T lemon juice

   

4. 4 Add chopped lemon

   

5. 5 Sift in the flour

   

6. 6 Mix well and place in the refrigerator for 30 minutes

   

7. 7 Make it into a circle shape and stick sugar on one side

   

8. 8 Finally sprinkle some black sesame seeds, preheat the oven to 160 degrees for 20 minutes