Recipes tagged "Sesame"

300 recipes found

Peach biscuits

You can also use peanuts to make peanut cake. The steps are the same and it’s delicious!

Baking Baking powder
Red bean curd

A simple and refreshing snack, a versatile dish that goes well with meals

Snacks Hot dishes
Corn blossoms

Fillings: brown sugar, sesame seeds, raisins, a small amount of winter melon sugar. Brown sugar replenishes qi and blood, strengthens the spleen and stomach, and beautifies the skin. Sesame seeds can nourish the liver and kidneys, moisten the five internal organs, and replenish qi. It is very suitable for breakfast for ladies who love beauty!

Staple food Home cooking
Sauce-flavored chicken feet

Learn how to cook Sauce-flavored chicken feet with Snacks and Chicken feet.

Snacks Chicken feet
Handmade pumpkin cake with bean paste

Learn how to cook Handmade pumpkin cake with bean paste with Snacks and Common dishes.

Snacks Common dishes
Ham bread

The cute ham sausage buns are a good choice for breakfast and snacks. They are very popular among children. No matter the shape or taste, you will not be disappointed! ! !

Baking Butter
Grilled Wings

Learn how to cook Grilled Wings with BBQ and Home cooking.

BBQ Home cooking
peanut candy

Learn how to cook peanut candy with Snacks and Dessert.

Snacks Dessert
Spicy Chicken

Learn how to cook Spicy Chicken with Hot dishes and Chicken thigh.

Hot dishes Chicken thigh
Babaozi rice porridge

As we all know, Chinese people’s Spring Festival is a year that focuses on eating. Chicken, fish, meat, eggs and other meaty ingredients are always indispensable on the New Year’s table. However, people’s stomach and intestines can’t stand eating a lot of fish and meat every day, causing symptoms such as stomachache, upset stomach, bitter mouth, sour mouth, and indigestion. At this time, what is most needed is a bowl of warm health porridge!

Staple food Porridge
Glutinous Rice and Dates

Learn how to cook Glutinous Rice and Dates with Dessert and Home cooking.

Dessert Home cooking
Sesame and Scallion Pancakes

Learn how to cook Sesame and Scallion Pancakes with Staple food and Home cooking.

Staple food Home cooking
Secret Chicken Steak

Do you and your children really like the fried chicken steaks from the carts on the roadside but suffer from gutter oil and unhygienic meat? Looking for the taste of my childhood...I almost burst into tears the moment I ate it, I felt like I was back when I was a kid. I have been looking for this flavor for many years but can’t find it, and the small shop I used to have is no longer open. Fortunately, I once watched the boss process it. After all, I haven’t tasted this flavor for 13 or 4 years...

Hot dishes Home cooking
Low Sugar Pineapple Pie

I'm worried about the calories of the sweet and hot pie, and I'm tired of the same taste. I also love pineapple, and the smell of that circle is swirling in my mind. Come on, make one. Low-fat and low-sugar Pie

Baking Butter
Meat floss rolls

The first time I ate this meat floss roll was about 10 years ago. The softness and deliciousness of the roll make me miss it to this day. After playing with baking, I tried making it once, but I gave it up without success. After being tried by Changdi, the grass grew like crazy. I searched for some recipes on the Internet and passed the test in one go.

Baking bread
Rose Ejiao Guyuan Cream

Learn how to cook Rose Ejiao Guyuan Cream with Dessert and Donkey-hide gelatin.

Dessert Donkey-hide gelatin
Lazy durian cake

Di Zhen is a lazy dessert that only requires egg tart crust and durian meat. It’s so simple and so delicious. If you’re a durian lover, check it out...

Baking Afternoon tea
Tips for delicious sourdough pancakes [salt and pepper sourdough pancakes]

Many times, northerners like to drink porridge and eat pasta, especially various cakes. Among them, this [salt and pepper dough cake] is crispy in appearance, has a strong taste of salt and pepper, and is very simple to make. It is a must-make cake for northerners. I share it with you here. I hope you like it! Anyway, if I make this cake, my family will eat a lot more, so I don’t have to make it in a quantitative amount every time, otherwise everyone will eat more, and they will definitely become fat in the long run!

Staple food Home cooking
Seaweed rice

Learn how to cook Seaweed rice with Snacks and Cucumber.

Snacks Cucumber
Baby teething stick

In addition to a large amount of sugar, commercially available teething sticks also add many unknown additives, which are unsafe for babies to eat. This teething stick reduces the amount of sugar and adds seaweed and sesame seeds. It has a crisp and hard texture and is rich in nutrients. It is very suitable for babies who are teething.

Baking baby
Happy Valentine's Day

DIY Valentine’s Day Dinner

Private kitchen Curry
Sweet and Sour Pork Ribs

🧡Fontai Food Class👉Course 14‼ ️Sweet and Sour Pork Ribs🥓 Sweet and sour Sweet and Sour Pork Ribs🥓, friends who want to eat it, hurry up and collect it📒Get it together❗️

Hot dishes Home cooking
Boiled Okra

High nutritional value, green and smooth taste.

Vegetarian dishes Okra
Patterned Purple Sweet Potato Bread

The colorful purple potato rolls are beautiful in shape, sweet and delicious, and are very popular with the family. Last week I made Chinese-style steamed pastries, and today I will continue my efforts and make a Western-style pastry based on the same pattern - patterned purple sweet potato bread.

Baking children
Boiled fish

Although it is already the beginning of autumn, tigers are really powerful this autumn. What should I eat on such a hot day? You won’t be afraid of gaining weight by eating fish. The spicy and tender fish fillets are delicious and appetizing. Let’s try this one

Hot dishes Bean sprouts
Sweet and Sour Pork Ribs

Crispy on the outside and tender on the inside, my son loves it the most! I cooked a plate today and took some photos of it!

Hot dishes Balsamic vinegar
Sesame tile cookies

Learn how to cook Sesame tile cookies with pastries and Staple food.

pastries Staple food
Peanut Crispy

Learn how to cook Peanut Crispy with Baking and Afternoon tea.

Baking Afternoon tea
Caiyun Tangyuan

Learn how to cook Caiyun Tangyuan with Snacks and Common dishes.

Snacks Common dishes
Braised fish in sauce

Simply delicious!

Hot dishes Common dishes
Grilled fresh mackerel

Learn how to cook Grilled fresh mackerel with Hot dishes and Fresh Spanish mackerel.

Hot dishes Fresh Spanish mackerel
【Henan】Fried sesame leaves

When I was a child, my mother would fry all kinds of food every time during the Chinese New Year. The children would sit in the kitchen and help their mother light the fire, and then wait to eat. Today I also made this kind of small sesame leaves, which are crispy, crispy, fragrant and delicious

Snacks Five spice powder
Salt and pepper peach cake

I have made sweet peach cakes several times, but this time I wanted to make something salty. I just happened to meet up with my high school classmates, so it’s a small gift to try~

Baking Children's Day
Skillet Toast

Tired of eating dry toast? How about using a frying pan to make some delicious toast? Crunchy and just needs a little toasting! The fragrance is all aroused! It couldn't be any better

Quick dishes Pregnant women
Chrysanthemum cake with bean paste

When I was a child, there was a No. 3 Food Factory downstairs at home. All kinds of breads and pastries were placed on the table every day. On the way home from school or when I was out for a walk, I always had to go and take a look. Among them, I buy some chrysanthemum cakes every time I see them. I like to break off the petals and eat them. I am careful not to worry about the outer layer falling off, so I just stuff them into my mouth. I am very satisfied~

Baking Good looks
Oily dumplings are one-sided

Recently, with the popularity of the TV series "White Deer Plain", watching Bai Jiaxuan eat bowl after bowl of fried noodles with his head down without saying a word has made fried noodles popular all over the country again. Youpo noodles are one of the traditional noodles, also known as pulled noodles, pulled noodles, stretched noodles, Zhentiao noodles, fragrant stick noodles, etc., which originated in the Zhou Dynasty. Shaanxi Youpo Noodles are the most famous, with various flavors such as fresh, sour, spicy, etc. according to everyone's preference. We have never been to Shaanxi, and we have never tasted the authentic Youpo Noodles. I made some dumplings when I had time, but the filling was reduced, and there were more than 10 extra dumpling skins. Suddenly, I remembered the Youpo Noodles in "White Deer Plain". Can we improve it? Haha: Now we have this oil dumpling noodle dish; whether it is authentic or not is meaningless at this time, hot and sour, satisfying and delicious is the key~~~

Staple food Pasta
Curry Bean Curd Pork Roll

The fragrant curry sauce, combined with the rich aroma of meat, makes you feel the exotic style

Hot dishes Chicken Essence
Cold Dried Lettuce

Learn how to cook Cold Dried Lettuce with Cold dishes and Vegetarian dishes.

Cold dishes Vegetarian dishes
【Dalian】Step by step

Learn how to cook 【Dalian】Step by step with Hot dishes and Home cooking.

Hot dishes Home cooking
Super tender mutton skewers

[Changdi Electric Oven Version 3.5 Trial Report] Super Tender Lamb Skewers Grilling meat in the oven has always been my weakness. That time when I grilled the barbecued pork, it was burnt. When roasting chicken legs, also wrap them with tin foil, otherwise they won't taste delicious. Now it seems that the reason is that the oven is not advanced enough. My daughter loves to eat mutton skewers. After getting the CKTF-32GS, she immediately bought the meat skewers and ate them. It was really delicious. The meat skewers came out very tender and tasted great. My niece said while eating, she finally knew what it meant to have a mouth full of oil. Well, you don’t have to worry about barbecue anymore, just grill whatever you want. Would love to try the chicken wings again, whole chicken. Okay, take your time and try them one by one.

BBQ Late night snack
Spicy Beef Sauce

Learn how to cook Spicy Beef Sauce with Hot dishes and Pickles with soy sauce.

Hot dishes Pickles with soy sauce
Twist bread

Haha, I love making bread more and more, I’m addicted

Baking children
Eight treasures paste

The increasingly rich aroma of grains in the kitchen will always make you feel like winter is not so cold anymore. And when you are in a bad mood, this is definitely a healing warm porridge.

Porridge Black rice
Teriyaki Chicken Legs

Learn how to cook Teriyaki Chicken Legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Salty Pancakes

When it comes to tasting salty pancakes, many old Guangzhou people will think of Dechang salty pancakes. Not only is it delicious, but it also sounds ancient. Chef Tan Zao, the creator of Dechang Salted Pancakes, was making snacks at Dechang Tea House on Longjin Road as early as the 1930s. He wanted to create a delicious snack, but he couldn't think of a good idea. Later, while drinking tea, he met a blind man named Nanru Pork. He talked about frying peanut meat with Nanru Pork, which greatly inspired Tan Zao. Second, it uses a different sugar formula. Generally, salty pancakes are made with flour and white sugar, but Chef Tan uses half and half white sugar and half brown sugar, and the portion is twice as large as usual. Its function is: white sugar makes the skin crispy, and brown sugar makes it soft. In addition, when fried over medium heat, there is a lot of sugar and oil, so the finished product has a crispy skin and a soft heart, with a particularly rosy aroma. (The above is taken from Baidu Encyclopedia) Finally one day I decided to try making it. Although it is not 100% excellent, it is still passable. I used some fermented bean curd and southern milk for seasoning and sprinkled with sesame seeds. It is quite fragrant.

Snacks Common dishes
Purple sweet potato and multi-grain sesame cake--a healthy and nutritious breakfast

Recently, I steam some purple sweet potatoes every morning while cooking multi-grain porridge, but after eating steamed food every day, I will inevitably feel tired of eating it. I originally wanted to make purple sweet potato buns today, but when the purple sweet potatoes were steamed, I found that the baking powder was gone, so I had to change the method. I thought it was delicious when I baked multi-grain noodles in the past, so it might be good to make purple sweet potato and multi-grain noodle pancakes.

Staple food Home cooking
Three cups of pork ribs

Imitate the Three Cups of Cowboy Ribs and make Three Cups of Spare Ribs~

Hot dishes Big tomatoes
Spicy Squid and Shrimp

Learn how to cook Spicy Squid and Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
"Baked buns" that respond to every request

Recently, my husband has become more and more picky about the taste. Because I was too anxious to make steamed buns the day before yesterday, the noodles did not rise well, and the steamed buns were a bit hard at the bottom. My husband had an opinion. He said that it was so hard that it was better to bake it, and he had to eat grilled buns... Who knows that I am a cook, and I will answer every request! I have baked snacks and cakes before, but this is really my first time making steamed buns. Hey, just do whatever you want!

Staple food Home cooking
Grilled pork belly

Today I tried grilling pork belly for the first time. I baked it with a base. The fat from the roasted pork belly flows to the bottom of the baking pan and soaks in the vegetables. The ingredients in the base release steam. The grilled pork belly is fat but not greasy. It is tender and delicious, especially suitable for the elderly and children!

Hot dishes Oven dishes
Pork floss

I killed a New Year pig a few days ago and got back a bunch of meat, some of which were pig hind legs. My family has never been very fond of hind leg meat, and I was thinking about what to do with the hind leg meat. I remembered that I had seen other people make pork floss using leg meat, so I decided to make pork floss and start~~ In this way, I have solved the problem of snacks for the Chinese New Year. I also have seasonings for making bread and cakes. The most important thing is that it tastes really safe! ! ! After taking it to the office, my friends said they were very impressed~~

Preparing meals Cao Guo
Pumpkin pie

When I saw glutinous rice flour in the supermarket, I suddenly remembered that the old pumpkin at home had not gone anywhere yet, so I thought about it and made a pumpkin pie!

Staple food Home cooking
DIY Baby Recipe: Pumpkin and Sesame Hair Cake

As stay-at-home mothers, we can involve our babies when cooking for them. This will not neglect the baby, and the baby will be extremely happy. The little hands in the photo are my son grabbing sesame seeds to eat. This staple food that combines pumpkin and flour is steamed with a 🍰 tray. It is small and cute. The key is that it is suitable for babies to hold and eat. It is fluffy and soft. The baby's teeth are not fully grown, so it is the latest partner for learning to eat. Because I have a baby to take care of, I just arranged to steam it in a rice cooker when he was taking a nap. It was safe and reliable! Make lotus seed porridge below and evaporated cake on top. Steam the cake in batches, and the porridge will be very glutinous. Kill two birds with one stone!

Staple food Home cooking
Red date cake

Learn how to cook Red date cake with pastries and Baking.

pastries Baking
Apple Swan

Learn how to cook Apple Swan with Appetizers and Good looks.

Appetizers Good looks
Gao Sheng Pork Ribs

The New Year dishes are sour, sweet and a little spicy, and the ribs are each one, which means that each one is high.

Private kitchen Angelica sinensis
Tahini

Learn how to cook Tahini with Homemade sauce and Salad oil.

Homemade sauce Salad oil
Simple Bread

The bread looks hard to handle, but it still tastes good. Since I am in the countryside now, many ingredients for making bread are not available, so I started using simple ingredients.

Staple food Baking
Delicious pork breast

Learn how to cook Delicious pork breast with Snacks and Afternoon tea.

Snacks Afternoon tea
Sweet Potato Pancakes

Sweet potatoes are a cheap and high-quality ingredient that many girls love to eat. Can this sweet potato pancake whet your appetite today~

Snacks Glutinous rice flour
Sesame peanut cake

I have been thinking about it for many days, how can I eat these nuts at any time every day? And the simpler the operation, the better, so I finally thought of this method. I used corn oil instead of butter because I was afraid of fat! And there is no need to send it away.

Baking Low gluten flour
Purple Sweet Potato Shortbread

Remember to eat more purple sweet potatoes in autumn and winter. Purple sweet potatoes are rich in iron, selenium and anthocyanins. I fell in love with anthocyanins this year. Anthocyanins are natural scavengers of free radicals. Eating more purple sweet potatoes is good for your health. Apart from being healthy, I am also obsessed with its color. Purple has always been my favorite, it is a color that makes people feel good. What kind of gorgeous transformation will happen if you add purple sweet potato to the dough?

Staple food Baking
sesame salt

Sesame salt is a very common dish. People who are in confinement cannot do without it every day. They use it to dip eggs! I just want to eat it and make some sesame salt today

Dessert Chicken Essence
Chestnut Crispy

Learn how to cook Chestnut Crispy with pastries and Egg yolk liquid.

pastries Egg yolk liquid
Cold Olive Vegetables

Make delicious and healthy olive vegetables in 5 minutes

Cold dishes Aged vinegar
triangle group

Triangle dumplings, also called sugar triangles, once brought us too many sweet memories of childhood. In that era when everyone was not wealthy, we would eat it once in a while, take a bite, and our mouth would be full of sweetness... It was so easy to be satisfied as a child. Looking at the triangular buns in Tongue 2, I couldn't help but think of my childhood, so I started making sugar triangular buns. Corn flour was added as the main ingredient, and peanuts and sesame fillings were added to make the taste richer.

Staple food Home cooking
Korean Tteokbokki

Learn how to cook Korean Tteokbokki with Snacks and old man.

Snacks old man
Coke Spare Ribs

If you like the taste of Coke chicken wings, you can make Coke pork ribs in the same way, just replace the chicken wings with pork ribs

Hot dishes Home cooking
Sakura sushi and flying fish roe sushi

Learn how to cook Sakura sushi and flying fish roe sushi with Foreign cuisine and Apple.

Foreign cuisine Apple
Pork head meat mixed with cucumber

Learn how to cook Pork head meat mixed with cucumber with Cold dishes and Home cooking.

Cold dishes Home cooking
Scallion pancake

Shaobing with oil and water surface, crispy and delicious

Staple food Home cooking
There is no autumn worry that a piece of buckwheat and sesame cake cannot cure!

Yanmen black tartary buckwheat is rich in tartary buckwheat flavonoids, dietary fiber, and selenium, which can promote cell recovery, improve glucose tolerance, fight adrenaline, activate pancreatic islet function in diabetic patients, promote normal production of insulin, delay aging, and regulate blood sugar. Yanmen Qinggao Tartary Buckwheat Flour uses Yanmen Tartary Buckwheat as its raw material. It adopts advanced milling technology to extract the essence of Tartary Buckwheat, grind it lightly and process it to truly achieve the nutrition of fine grains and the taste of coarse grains. It reasonably retains the original natural quality of Yanmen Black Tartary Buckwheat. Advanced technology, modern production and management ensure that each product is of high quality, safe and nutritious.

Staple food Home cooking
Whole grain steamed buns

Learn how to cook Whole grain steamed buns with Staple food and Pasta.

Staple food Pasta
Golden steamed bun slices

Learn how to cook Golden steamed bun slices with Staple food and Home cooking.

Staple food Home cooking
Sesame meal bag

It contains sesame powder and oatmeal, which is more suitable for the elderly, middle-aged and young people

Baking Alcohol mother
Fried cake

It will be February 2 soon, and the custom in my hometown is to eat steamed fried cakes (fried cakes). My grandma often made them for us when she was still alive. I probably learned more than half of it! It smells like grandma!

Hot dishes Brown sugar
Zigong cold rabbit

Xiao Luo's home-flavored snacks, authentic Zigong spicy cold snacks, freshly prepared by ordering from our own private kitchen, healthy and delicious food, friends who like to eat, please add WeChat 601744559

Snacks Aniseed
Snow Mountain Rose Flower Cake

Learn how to cook Snow Mountain Rose Flower Cake with Baking and Flour.

Baking Flour
Fried bean flour sesame leaves

Learn how to cook Fried bean flour sesame leaves with Baking and children.

Baking children
Korean Spicy Beef Tendon

Learn how to cook Korean Spicy Beef Tendon with Preparing meals and old man.

Preparing meals old man
Shredded Chicken

Learn how to cook Shredded Chicken with Side dishes and Chicken legs.

Side dishes Chicken legs
Delicious sushi

I often eat it by myself. If you like sweetness, you can add a little more sugar. I prefer salad

Staple food Home cooking
Cold Okra

A seasonal delicacy not to be missed in the Beginning of Autumn, a gas station for men and a beauty salon for women.

Cold dishes Home cooking
[Yunyun Little Chef] Give food the brilliance of the sun - Teriyaki Chicken

The sauce is as bright as the sun, hence the name teriyaki. This Japanese classic is a regular on my family’s dining table, not just because of the sweet flavor, but also because the teriyaki sauce makes the chicken shine and makes the mood start to sparkle. Once the teriyaki sauce is cooked, it can be used to cook other meat with a firmer texture, such as cod and eel.

Hot dishes Common dishes
Sesame Salt Pancake

I had some noodles left over from the steamed buns, so I made three sesame seed cakes. They were filled with sesame salt and were very fragrant. The surface was crispy and delicious

Staple food Home cooking
Korean grilled steamed buns

For a while, the aroma of honey snack buns (also called Korean grilled steamed buns) can be smelled in the streets and alleys~~~ Golden color, glossy with honey water, crispy bottom, white and soft texture inside~~ Its tempting sweet smell is everywhere~~~ It is called honey snack buns, also called Korean grilled steamed buns~~~ No matter which name, I believe you have heard it~~ Baking enthusiasts must try this bread that is so popular in the streets~~ It will definitely become your home travel item~~(*^__^*)......

Baking children
Inflatable hemp ball

This glutinous rice dessert is very tempting, and the ingredients are very simple. It is just a piece of glutinous rice dough. During the frying process, after repeated pressing, the dough keeps expanding outwards as if it is inflated, and finally turns into a hollow sesame ball.

Snacks Home cooking
Grilled Chive Knots

Grilled leeks, a very popular street snack. But the health situation is prohibitive. You can make delicious roasted leeks at home, and the taste can be whatever you want. For example, when I made it this time, I didn’t add chili pepper because I can’t eat spicy food, but it tasted great.

Vegetarian dishes Home cooking
Donkey-hide gelatin

Learn how to cook Donkey-hide gelatin with Dessert and Maternity.

Dessert Maternity
Pork floss

It’s really convenient and simple to use a bread machine to make meat floss, and homemade ones are healthier

Baking Snacks
Braised tofu in tomato sauce

Learn how to cook Braised tofu in tomato sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef and radish pot stickers

Eat radish in winter and ginger in summer without a doctor’s prescription. Even in winter when there are many kinds of vegetables, northerners still have a special liking for radishes. Stewed, stir-fried, eaten raw, and stuffed. Beef and radish pot stickers paired with clear porridge and side dishes are warm and cozy.

Staple food Home cooking
Cold Dried Radish

Learn how to cook Cold Dried Radish with Cold dishes and Pickles with soy sauce.

Cold dishes Pickles with soy sauce
Beijing sesame sauce pancake

Learn how to cook Beijing sesame sauce pancake with Staple food and Pasta.

Staple food Pasta
Blackcurrant Whole Wheat Coffee Walnut Bread

I have always liked European bread, but my oven conditions are limited. This bread tastes very much like European bread, with less oil and sugar, and is delicious and nutritious. Slice it and bake it the next day, and it will have another flavor.

Baking Breakfast
Brown Sugar Banana Pancakes

I saw that many people use bananas to make pancakes. I have always wanted to try it. I happened to make multigrain porridge this morning. I still had two ripe bananas at home, so I used them to make pancakes to go with the porridge. Fragrant, soft and sweet

Staple food Home cooking
Peanut glutinous rice balls

The Lantern Festival is coming soon, let’s make a bowl of peanut glutinous rice balls by yourself, it will taste more delicious.

Staple food Home cooking
Spicy Chess Pieces

Hehe, I suddenly remembered that my mother made it when I was a kid. It was delicious. My mother said it was called chess stir-fry, but I couldn’t find the name on Baidu. But after searching for a long time, it seemed that it was called chess pieces, so I asked my mother to tell me how to make it. I just tossed it, but it was still delicious hehe

Hot dishes Chili powder
Roasted Kidney Beans

If you don’t lose weight in summer, you will be miserable in autumn. Taking advantage of the bitter summer, I am ready to start a new round of weight loss plan. Summer is the easiest season to lose weight among the four seasons. The high temperature will reduce appetite. My eating habits also favor more vegetables and fruits, which always tastes refreshing and appetizing. As for meat, try to reduce it as much as possible, but if you don't eat meat for a day, you will always feel a little itchy. Well, there is no meat, but fortunately there are kidney beans. Kidney beans may have a texture closer to meat among vegetables. When cooked, they have a meaty texture. Summer is the season when kidney beans mature in large quantities. A dish often cooked at home is kidney bean stew with potatoes, which is delicious without meat. But if you don’t want to sit by the fire in the cooking pot in the summer, roasted kidney beans should be the most suitable way to make kidney beans in summer. With just one bag of barbecue sauce, you can make the roasted kidney beans in the barbecue restaurant in your home oven. The trick is to put more sauce~~ Because the kidney beans are not easy to absorb the sauce, brush them with as much as possible, so that there will be more sauce after roasting and the taste will be more delicious and rich. The hot summer is long, and cooking requires a lot of thought; after thinking about it over and over again, let’s roast kidney beans...

Hot dishes Home cooking
Honey Glazed Pork Ribs

If you are tired of eating sweet and sour pork ribs, why not try this honey sauce version? Eat less and your mouth will water. Let’s make it!

Hot dishes Home cooking
Chess Shaobing

Chess piece sesame cake is a famous snack in the Tangshan area of Hebei Province. It is named after the large wooden chess piece that is shaped like a small drum and is similar in size and shape to a chess piece. This kind of sesame cake originates from Chengguan, Fengrun County, Hebei Province. Later, there was a very famous restaurant called Jiumei Zhai in Bianyi Street in Tangshan. The owner of the restaurant, Zhao Dongfu, popularized the chess piece pancake. His recipe is a pound of fine noodles, four ounces of chicken fat, half a pound of pork belly, and a layer of sesame seeds on the outside. You can also make a variety of fillings such as bean paste, assorted vegetables, sausages, and ham. It is said that in the 1960s, when Premier Zhou visited Poland, he sent people to Tangshan to buy chess cakes and gave them to foreign guests as national gifts.

Baking Snacks
A handful of glutinous rice flour and a sweet potato make delicious snacks

Sweet potatoes contain dietary fiber, carotene, vitamin A, vitamin B, vitamin C, vitamin E, and more than 10 kinds of trace elements such as potassium, iron, copper, selenium, and calcium. It has high nutritional value and is called the most nutritionally balanced health food by nutritionists. Now is the season for eating sweet potatoes, so of course I can’t put these delicious sweet potatoes in as I love sweet potatoes. In addition to steaming, cooking porridge, and baking, I made sweet potato pancakes today.

Snacks Home cooking
Coir raincoat cucumber

Learn how to cook Coir raincoat cucumber with Cold dishes and Home cooking.

Cold dishes Home cooking
Sweet and Sour Pork Ribs

Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Balsamic vinegar.

Hot dishes Balsamic vinegar
Honey Chicken

I didn’t take pictures last time so I can share it with you. I tried making it again today and it tastes 😋😋😋😋.

Hot dishes Home cooking
Amber Walnut

Learn how to cook Amber Walnut with Snacks and Sesame.

Snacks Sesame
Purple sweet potato meets steamed bun😊❤

Prepare nutritious breakfast for your family in a variety of ways 😘

Staple food Pasta
Colorful grain cup

This recipe of colorful grain cups mainly introduces how to make cups. After you know how to make cups, you can use them to decorate and match your favorite dishes. It will add color to the host when entertaining guests. I used red, green, yellow, white and purple colored grains for this dish. It can also be used for other dishes, but the best shape is diced or grained.

Hot dishes children
Saliva Chicken

Learn how to cook Saliva Chicken with Cold dishes and Home cooking.

Cold dishes Home cooking
Fresh ground vegetables

Learn how to cook Fresh ground vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Shredded Pork with Beijing Sauce

Learn how to cook Shredded Pork with Beijing Sauce with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Fish-flavored eggplant

Real fish-flavored eggplant does not require meat. It only needs to be simmered with various seasonings to bring out the fragrance. But I was afraid that it would not be able to get that flavor when cooked, so I added pork and salted fish to increase the fragrance, making this dish a real fish-flavored eggplant.

Hot dishes Aged vinegar
Simple and delicious mochi buns

Simple and easy to make mochi buns, let’s make them, it’s a great choice for breakfast~

Baking Butter
mugwort cake

Learn how to cook mugwort cake with Snacks and Banana leaves.

Snacks Banana leaves
Ala Bang

I want to make some snacks with a crisp texture, not too sweet, just right~

Baking children
Classic and delicious egg yolk cake

Learn how to cook Classic and delicious egg yolk cake with Baking and Egg yolk liquid.

Baking Egg yolk liquid
Yogurt cup

Yogurt cup...full of happiness...

Drinks children
Fried dumplings

Learn how to cook Fried dumplings with pastries and Staple food.

pastries Staple food
Coarse grain fruits

With the improvement of people's health literacy, more and more people are realizing the benefits of eating whole grains, and the stove fruits made with whole grains are even more healthy and delicious! I believe you will fall in love with the taste of whole grains because of the crispy aroma of the oven fruit! Whole grain fruits are nutritious, healthy and delicious snacks for weight loss.

Creative dishes All-purpose flour
Spicy Beef and Mushroom Sauce

Rice killer, noodle mixing tool!

Home cooking Homemade sauce
Five-spice oil tea

Learn how to cook Five-spice oil tea with Staple food and Home cooking.

Staple food Home cooking
Cumin grilled lamb chops

Mutton is rich in nutrients and is of great benefit to tuberculosis, tracheitis, asthma, anemia, postpartum deficiency of qi and blood, cold and painful abdomen, physical weakness and fear of cold, malnutrition, soreness and weakness in the waist and knees, impotence and premature ejaculation, and all diseases caused by deficiency and cold. It has the functions of tonifying the kidneys, strengthening yang, tonifying deficiency and warming, and is suitable for regular consumption by men

Hot dishes Oven dishes
Our own flour also produces good bread---"Whole Wheat Meal Bread"

Last time I went back and got some home-ground whole wheat flour from my husband's house, I was still worried when I took it. Is it possible to knead it into a thin film? It was only after I tried it that I realized it was an unexpected surprise. It was so good that I made toast bread and this meal bag. Of course, I have selfish motives for making meal buns. Firstly, it is cold when eating breakfast outside. Secondly, it is the New Year holiday to save money. Thirdly, I cannot eat sweets for breakfast. This is the only way to accept the inclusion of eggs in the buns. Served with milk tea, eggs and ham, this meal package tasted delicious.

Baking bread
Three Fresh Lobster Pot

In this hot summer, let us spend it with the air conditioner blowing, eating crayfish and drinking beer

Hot dishes Home cooking
Zucchini Egg Pancake

A person's meal only needs to be eaten simply and quickly. It was a busy morning, with two classes and various urgent matters to deal with. When I got home, I saw my mother buying fresh zucchini and making a simple zucchini egg pancake, which was convenient and delicious.

Staple food Home cooking
Double Sauce Shredded Roll

Bean leaf: a kind of bean product, yellow and white in color, can be eaten cold, stir-fried, or cooked. The name of louver is mostly found in the northern Jiangsu area; in Nanjing, we weigh this one as louver, and the thicker tofu skin is called qianzhang; in the northern region, it is called tofu skin; in many places in Jiangxi, Jiangsu (southern) and Anhui, it is called qianzhang. Northern Jiangsu louvers are generally made by pouring cooked soybean milk on cloth, then pouring it layer by layer, and then pressing it with heavy objects (called fried in the dialect) to remove part of the water, and finally peeling off the cloth used to pour the louvers. Usually at home, it is used to stir-fry green leafy vegetables such as leeks and celery, which has a light and refreshing taste. Today, I changed the taste. Brush the sauce with some flour and grill it on skewers. It can be eaten as a dish or as a snack, and you won’t worry about gaining weight. Do you want to give it a try~~~

Hot dishes Home cooking
Pot stickers and wontons

Learn how to cook Pot stickers and wontons with Staple food and Home cooking.

Staple food Home cooking
Simple version of sesame paste cold noodles

In the sultry summer, if you don’t like to cook, it’s a great pleasure to have a bowl of cold noodles. It’s especially suitable for people like me who want to eat delicious food but don’t want to bother. Let’s learn😝

Noodles Home cooking
Two flavors of pumpkin pie

Learn how to cook Two flavors of pumpkin pie with Dessert and Bread crumbs.

Dessert Bread crumbs
Grilled Lamb Chops

My husband loves to eat lamb chops. This time I bought a large piece of lamb chop and cut off the large pieces of meat to make mutton skewers and mutton pilaf. After grilling the lamb chops, I also made a haggis soup. I ate four of them, making the best use of everything. This recipe is grilled lamb chops and haggis soup.

Hot dishes Chinese banquet
mini hamburger buns

Learn how to cook mini hamburger buns with Baking and children.

Baking children
27’s Baking Diary – Oatmeal Nut Crumb Pancakes

Well~ I tried to make a pancake similar to Chinese flavor today~ Well~~

Baking Brown sugar
Stuffed Pork with Mushrooms

A very healthy dish, oil-free and delicious

Private kitchen Chili powder
Homemade Liangpi Colorful Liangpi

A bowl of Liangpi to cool off in the summer, this is a small amount of happiness!

Cold dishes Chili oil
Bean paste cake

Learn how to cook Bean paste cake with Baking and Egg liquid.

Baking Egg liquid
Honey Pork Breast

Learn how to cook Honey Pork Breast with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised shredded cabbage

Braised shredded cabbage - a simple yet simple salad dish.

Cold dishes Cabbage
Sauce-flavored grilled tofu

Tofu is a recognized health food, and it is cheap and a common dish on people's tables. There are many ways to make tofu. It’s summer and you don’t want to suffer from the heat, so try this grilled tofu dish. The flavor of the sauce used can be adjusted to your personal preference. Today I made grilled tofu with spicy sauce. It is a very delicious Yi Xue delicacy. The presentation is also neat and elegant. It is enough to entertain guests~·

Hot dishes Home cooking
Garlic white meat

Garlic white meat belongs to the Sichuan cuisine. It was once popular and praised by people. This dish requires careful selection of ingredients, appropriate heat, good knife skills, fragrant seasonings, and hot slices to eat cold. Mix it with chopsticks when eating. With the heat, the aroma of soy sauce, chili oil and garlic hits your nose directly, whetting your appetite. The garlic is rich in flavor, fat but not greasy.

Private kitchen Chili oil
Red dates and walnuts

There are many ways to eat red dates. When red dates meet walnuts, the flavor is so fragrant. The walnuts filled with syrup are sweet and crispy. The fried and roasted red dates and walnuts are crispy, sweet and fragrant.

Snacks
Sweet Potato Cookies

My baby especially loves roasted sweet potatoes. In order to give him the taste he likes when I take him out to play, I added mashed sweet potato to the biscuits. The biscuits with mashed sweet potato really taste like roasted sweet potatoes, and because of the cream, they are also very crispy. Not only the baby likes it, but I also don’t want to stop eating it.

Baking children
Ruyi dishes

Ruyi dish = good luck and good luck. Also known as faucet. It is a home-cooked dish famous at home and abroad. It is also an essential dish for birthdays. Ruyi Cai uses bean sprouts as the main ingredient, and is cooked with venetian shreds, carrots and other auxiliary ingredients. Now that the weather is getting hotter, I will make a cold tapioca dish today. It is light and less oily, and is the first choice for healthy people.

Cold dishes Louvre
Shrimp Fried Rice Cake

Nutritional balance

Staple food Home cooking
Red rose crepe

Continuing to develop my beetroot recipe, I steamed the beetroot today and used its juice. It’s really gorgeous! Beautiful! Wouldn't it be perfect to use it to make a rose?

Staple food Baking
Sesame twists

Sesame twists were once all the rage, salty, sweet, and delicious. This delicacy is very simple to make, and mothers with children can also make it together with their children.

Snacks All-purpose flour
Homemade condiments------sesame salt

Sesame, commonly known as sesame, flax, and oilseed. Originating in Africa, Zhang Qian of the Han Dynasty went on an envoy to the Western Regions and brought sesame to my country, so it was called flax. Because it contains more fat, it is also called sesame. Sesame is widely used as food and medicine. There are many records about it in ancient books. "Shen Nong's Materia Medica" says that sesame seeds are mainly used to treat deficiency and weakness due to injuries, replenish the five internal organs, increase strength, grow muscles, and fill the marrow and brain. "Ming Medical Records" says that it has the effects of strengthening bones and muscles, improving ears and eyes, resisting hunger and thirst, and prolonging life. Ge Hong of the Jin Dynasty said that sesame seeds can make the body shiny and make white hair black. These functions of sesame seeds have been confirmed by modern medical theory and practice. The rich lecithin and linoleic acid contained in sesame seeds can not only treat atherosclerosis, nourish the brain, enhance memory, but also prevent premature hair whitening and shedding, beautify and moisturize, and maintain and restore youthful vitality. Traditional Chinese medicine believes that sesame is a nourishing and strong medicine that has the functions of nourishing blood, promoting body fluids, moistening intestines, clearing breasts and nourishing hair. It is suitable for diseases such as physical weakness, premature graying of hair, anemia, insufficient body fluids, constipation, dizziness and tinnitus. Studies have found that sesame seeds also contain the antioxidant element selenium, which can enhance the function of cells to resist harmful substances, thereby prolonging life.

Home cooking Homemade sauce
Peanut Butter European Toast

There are three major festivals in June this year, including the World Cup. I spend Children's Day with my baby, eat rice dumplings with my family, and watch the World Cup with my husband. Life is so beautiful! Passionate football month, the whole world is excited about the World Cup, and football nights stir up the hot summer. Although the World Cup belongs to men, the handsome guys on the field definitely belong to women. The World Cup has also triggered a passion for food. Ordinary bread has also transformed into crazy for the World Cup. When you are hungry, drink beer and eat fragrant bread. The delicious enjoyment that fills your heart and spleen. The world of soft bread is also immersed in the endless fun of World Cup football feelings

Baking children
A mouthful of peanuts

Fragrant lips and teeth

Snacks
Raisin and wolfberry bean paste bread

I especially like to study food. This bread is my favorite. It is made with wolfberry, raisins, and red beans. It tastes delicious and is rich in nutrients. The skin has a strong egg yolk flavor, and it is especially fragrant when it comes out of the oven 😍

Baking Angel Yeast
Fried dumplings

During my weekend breaks, I like to make some dumplings and other food and freeze them in the refrigerator. It is very convenient to take them as needed for breakfast.

Staple food Home cooking
Bacon Braided Bread

This bread was made at the request of the children, with their favorite bacon added, and they all loved it. Because the child's father is allergic to milk, no milk or milk powder was added to the bread this time, but the texture and taste were not compromised.

Baking children
Purple sweet potato and sesame cake

In addition to the nutrients of ordinary sweet potatoes, purple sweet potatoes also contain polysaccharides, flavonoids, and are rich in selenium, iron, and anthocyanins. Selenium and iron are necessary elements for the human body to resist fatigue, anti-aging, and enrich blood. Selenium, in particular, is known as the king of anti-cancer and is easily absorbed by the body.

Snacks Glutinous rice flour
Old Beijing Sesame Sauce Fire

On the 11th trip to my hometown, I tasted the sesame sauce my sister-in-law brought from Beijing. I couldn’t forget the taste after I returned home. I finally couldn’t help but make it myself. The aroma of the sesame sauce, the sweetness of the brown sugar, and the crispiness of the crust all tasted really good. It leaves a mouthful of aroma after eating one. It is indeed a famous snack in old Beijing

Staple food Home cooking
Native Honey Rose Sago

Learn how to cook Native Honey Rose Sago with Dessert and Native honey.

Dessert Native honey
Pumpkin cake, crispy on the outside and glutinous on the inside, delicious and nutritious

Pumpkin is a common ingredient in our lives. It is golden in color, sweet and delicious, and rich in nutrients. Eating pumpkin can prevent many physical diseases. Eating it in winter has many benefits for our health. In foreign countries, it is also used as a decoration on Halloween. Pumpkin has many uses. I bought a pumpkin yesterday and thought I still had some glutinous rice flour at home. I made this pumpkin pie to satisfy my craving after work. It doesn’t take long to make and is easy to learn. Office workers can also make it themselves if they have time. It’s healthy and has zero additives. You can eat it with confidence. Today I’m sharing this pumpkin pie with you. If you like it, you can save it and make it again when you have time

Recipes for lazy people Chengfen
【Tianjin】Abalone with rice

Learn how to cook 【Tianjin】Abalone with rice with Staple food and Home cooking.

Staple food Home cooking
Simple Grilled Wings Orleans Grilled Wings

Marinade seasoning packets can be purchased in all major supermarkets. It is best to buy fresh chicken wings. Frozen chicken wings will be bloodshot!

BBQ Home cooking
Cold Shredded Zucchini

I usually like to stir-fry zucchini or make dumplings, but today I tried making a cold dish. It was very refreshing and light, and it was very popular!

Cold dishes Home cooking
Cantonese style chicken

Learn how to cook Cantonese style chicken with Cold dishes and Home cooking.

Cold dishes Home cooking
Coconut Pumpkin Banana Cake

As autumn arrives, pumpkins are in hot demand because autumn is a good season to eat pumpkins. Pumpkin is rich in nutrients and contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It is rich in nutrients and is often eaten by rural people. It is increasingly valued by urban people. Not only does it have high food value. And it has a therapeutic effect that cannot be ignored. According to "Southern Yunnan Materia Medica", pumpkin is warm in nature, sweet in taste and non-toxic. It enters the spleen and stomach meridians and can moisten the lungs and replenish qi, reduce phlegm and thicken phlegm, expel parasites and detoxify, treat cough and asthma, treat lung abscess and constipation, and has diuretic and beautifying effects. In recent years, research and experiments by medical experts and scholars at home and abroad have shown that eating pumpkin can also treat prostate hypertrophy (pumpkin seeds can treat prostate hypertrophy), prevent prostate cancer, and prevent and treat arteriosclerosis and gastric mucosa!

Snacks children
Purple Sweet Potato Sandwich Pancake

Yesterday I went out for tea and saw this purple sweet potato sandwich cake, which made my mouth water! I couldn't help but taste one. The crispy crust was filled with the aroma of glutinous rice and purple sweet potato. It was so delicious. I just had some free time today, so I fried a few at home and let my grandma try it. In fact, this cake is commonly known as a Hainanese snack. It is a purple sweet potato sandwich cake that is very popular in Hainan

Snacks children
Sesame and green onion love cookies

Learn how to cook Sesame and green onion love cookies with Baking and children.

Baking children
【Jiangsu】Jianhu Lotus Root Rice Balls

Lotus root rice balls are probably the most regional snack in my hometown, or the most distinctive dessert. I have loved it since I was very young. The cooking method is exquisite and the finished product tastes smooth and sweet. It is said that this was an imperial dish of the Qing Dynasty. After an imperial chef of the Qing Dynasty retired and returned to his hometown, he brought the method of making lotus root starch dumplings back to the Huduo area of my hometown. Then this palace snack spread in Huduo to this day. If you have tried its taste and texture, you will definitely feel its delicacy and sophistication. It is well deserved as an imperial dish! There is a saying that meat balls, fish balls, and lotus root balls are used together in the same banquet, which means connecting three yuan. Lotus root balls also have a beautiful meaning: Couples are made in heaven, and good marriages are made forever... The taste of hometown always carries something that everyone traces back to their origins, and sometimes it can directly touch a certain point deep in a person's soul. It can warm and soothe the heart that is sometimes confused and overwhelmed! Let it be safe and sound in the love and warmth of delicious food! I feel that delicious food is no longer the best compliment for food that carries memories. The best compliment should be: Yes, that’s the taste!

Snacks Huaiyang Cuisine
Braised pork ribs

Speaking of pork, I definitely have a lot of it at home, especially pork ribs. What I’m cooking today is braised pork ribs, a Chinese home-cooked dish. It is an indispensable dish during the holidays. My personal WeChat account is nuanfu9. Add me on WeChat~

Hot dishes Home cooking
Homemade grilled fish

Learn how to cook Homemade grilled fish with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Fried chicken rack

My only advantage is that I create it myself just to eat...

Hot dishes Home cooking
Boiled pork slices

Learn how to cook Boiled pork slices with Hot dishes and Cabbage.

Hot dishes Cabbage
Sweet Potato and Purple Sweet Potato Balls

Crispy

Snacks Home cooking
Homemade sesame oil

Rich in flavor, spicy but not dry!

Homemade sauce Sichuan cuisine
Pork breast

Learn how to cook Pork breast with Snacks.

Snacks
Hamburger embryo

It is quite simple to ferment burger embryos in one step. Make the noodles before going to work and bake them after work. If you want to eat delicious burgers, follow along and learn how.

Baking Butter
Fatty beef rice

Homemade Yoshinoya beef rice! It tastes great!

Staple food Home cooking
Sesame almond

Almonds are rich in protein, fat, sugar, carotene, B vitamins, vitamin C, vitamin P, calcium, phosphorus, iron and other nutrients. Almonds have the functions of moisturizing the lungs, anti-tumor, losing weight and lowering cholesterol, but they should not be eaten in excess.

Snacks Almond
Homemade chili oil

Learn how to cook Homemade chili oil with Home cooking and Homemade sauce.

Home cooking Homemade sauce
Add some spring color to your dining table - Assorted Cold Jellyfish

The greenery and flowers of spring brighten every fresh day. No matter how busy you are with work and life, you can bring the rich spring spirit to the dining table and embrace a good mood. A simple and quick dish that can also be delicious~ The recipe is for two people.

Cold dishes Home cooking
Homemade soft fried tenderloin

The taste of childhood

Hot dishes Cooking wine
Pan-fried purple potato cake

1. Some purple sweet potatoes. (Quota according to the number of people) 2. Peel, wash, cut into large pieces, and steam in a pot. (To save time, I steamed it in a pressure cooker, and it will be cooked in 5 minutes after it is steamed.) 3. Take the purple sweet potato out of the pot and put it in a basin. Add a small amount of raw flour while it is hot. Use chopsticks or a shovel to quickly stir the flour and purple sweet potato evenly and knead it into a dough! (While it is hot, the raw flour will be scalded into hot noodles, so that the cake will be soft and delicious) 4. Use chopsticks to stir for a while, let the dough cool down, and then start to wrap the sugar filling (I made the sugar mixed with sesame seeds). When wrapping the sugar filling, put some oil on your hands, otherwise it will be too sticky. 5. Wrap into meatballs, put a small amount of oil in the pan, just enough oil for cooking. After the oil is hot, put the wrapped purple potato balls into the pan, and use a spatula to flatten them into a cake shape. (Use your strength when pressing, and be careful not to break the balls to prevent the sugar filling from flowing out) 6. Fry over low heat and serve! Purple sweet potatoes are already cooked and can be fried easily. Soft and waxy, sweet and delicious.

Staple food Home cooking
Sweet Potato Crispy

A quick snack of crispy sweet potatoes in the afternoon, paired with a cup of strong Americano coffee...the feeling is incredible...

Baking children
cumin garlic

Learn how to cook cumin garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
Shaanxi snack-fried fried cake

Oil cake, a Shaanxi specialty snack. Xi'an's local oil cake is different from Sanyuan bubble oil cake. It is softer, waxier, crispier and incredibly delicious~

pastries Pasta
Western cake

Learn how to cook Western cake with Baking and Baking powder.

Baking Baking powder
Baked pastry pancakes

My husband loves to eat fried pastry sesame cakes made from yeast dough. The take-out ones are fried in oil. I thought they were too greasy, so I made them myself for him to eat. The ones I made were baked directly without oil, but because of the pastry inside, the sesame cakes tasted crispy on the outside and fragrant and soft on the inside. They were healthy and delicious.

Staple food Pasta
Five-nut mooncake

The annual Mid-Autumn Festival is coming again. In the past, all the Mid-Autumn mooncakes were bought. I especially love mooncakes with five kernels, but sometimes I don’t know how many kernels the five kernels I bought taste. Haha, it’s better to make them yourself. You can choose the fillings yourself, which is safe and reliable. It’s done, and I can’t wait to show it off... Here’s my debut novel... Give me some applause and encouragement...

pastries Baking
Korean bibimbap

Learn how to cook Korean bibimbap with Staple food and Korean food.

Staple food Korean food
Sesame Bun

The buns are delicious and can be taken to a picnic.

Baking children
Green onion cheese bread

[Scallion Cheese Bread] My daughter’s favorite bread. There is a kind of bread in the bakery, which is flavored with green onion cheese. My daughter likes it very much and asks her mother to make it. The one they make is a thin pancake, a bit similar to pizza, but the texture is like bread. Mima tried making it twice. The first time it was like a pancake, but the second time it turned into bread. Let’s just say the bread is just bread, it’s delicious. I made six of them in one oven, and took two away to my friend after they were baked. The kid here ate two more, and by the time I took the photo, there were only two, haha. Very popular!

Baking children
Braised pork ribs and quail eggs

Learn how to cook Braised pork ribs and quail eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
#breakfast#mixed with celery leaves

My baby loves to eat carrots, so I will put some in any dish that can contain carrots.

Cold dishes Celery leaves
Lazy version of spicy shrimp

This is my first time to make spicy shrimp, but it is also a common dish when eating out. Considering that it is not hygienic to eat out all the time, and you can eat gutter oil, it is better to make it by yourself. It is also a pleasure, at least the family can eat together.

Home cooking Private kitchen
Fried shrimp angle

A very simple and convenient dish to go with drinks. Every weekend or holiday, close friends will definitely make an appointment to chat about fashion, skin care, life, entertainment, etc. At this time, you must prepare something to eat and drink. This fried shrimp stick uses wonton skin and is fried to a crispy texture. It is filled with fresh shrimp, which is refreshing and not greasy. It is a very good snack.

Staple food Hot dishes
Grilled cold noodles

The grilled cold noodles are actually fried on an iron plate. The cold noodles are chewy, Thousand Island sauce is sour and sweet, the cumin is fragrant, the eggs are fragrant and tender, and there is a little spicy and green onion. . . A very popular street snack, it is more hygienic and healthier to make it yourself!

Snacks old man
Eggplant

Learn how to cook Eggplant with Cold dishes and Home cooking.

Cold dishes Home cooking
Simple Bibimbap

Learn how to cook Simple Bibimbap with Staple food and Korean food.

Staple food Korean food
Red bean snack bag

Learn how to cook Red bean snack bag with Baking and children.

Baking children
Pumpkin porridge

Learn how to cook Pumpkin porridge with Porridge and Pumpkin.

Porridge Pumpkin
Popular snacks with sweets

I’ve heard about it a long time ago, but I’ve never tried it. Later I found out that it’s a bit similar to the local glutinous rice cake, but with extra brown sugar juice. I tried it today and it’s really delicious! The method is also simple and takes a short time. Even if you make it temporarily in the morning, it doesn’t take much time. It’s super satisfying to have a hot bowl of soft and glutinous sugar for breakfast!

Snacks Cantonese cuisine
Healthy burger (vegan hamburger embryo + burger making)

Learn how to cook Healthy burger (vegan hamburger embryo + burger making) with Staple food and Baking.

Staple food Baking
Mahua

Learn how to cook Mahua with Snacks and Baking powder.

Snacks Baking powder
Sausage crispy

Desserts baked with flying pancake crust are simple and delicious. The skin is golden and crispy, and you can’t stop eating them

Snacks Egg liquid
Fragrant mugwort cake

I have always wanted to make mugwort cakes this year, but I have never met a vendor selling mugwort. You can’t buy it in the Dongdong wet market, only the ghost vendors sell it. But I was lucky a few days ago. I went downstairs to go to work at the company, but unexpectedly met a vendor selling mugwort. This is a once-in-a-lifetime opportunity. I couldn’t miss the opportunity, so I bought two handfuls for 1.5 yuan each, but it was difficult to bring these things to the company. I was thinking about where to put them, so I went to a familiar lady who sells tofu in the nearby market and temporarily stored them. I would take them home when I came back from get off work in the afternoon. The mugwort cakes made this time are rich and varied, including those filled with wild rice, bacon and radish, peanuts, sesame and coconut, some fried, and some steamed.

Staple food Snacks
Sesame Pork Floss

In the past, when I was going home from shopping, I would always go to the bakery to buy a few types of bread. I usually buy red bean and pineapple, but older friends must get the meat floss rolls and sausage buns. These are also the types of bread that many children like. Even though I eat too much sweet food and occasionally eat salty bread, I still like it very much! I used to think that frying pork floss was very troublesome, but I finally started making it this time. It is very convenient to make pork floss with a bread machine. Once the meat is cooked, tear it apart and put it in the bread machine. Once the seasonings are mixed, there is nothing left for me. What should I do? Just wait to eat the pork floss!

Home cooking Private kitchen
Hot noodle oil cake - Shaanxi snacks

1. Prepare the flour (depending on how much you make), pour the boiling water while stirring with chopsticks, and beat into flocculation; wait for a while and it will no longer be hot, knead the dough, and let the dough rest for 1-2 hours. 2. Knead the rested dough and cut it into raisins of the same size. 3. The filling this time is crushed walnut kernels and sesame seeds + white sugar. 4. Roll up the small raisins with your hands, wrap an appropriate amount of filling, and then seal and wrap them up. 5. Heat oil in a pan, heat the wrapped oil cake to 70%, and fry until both sides are golden brown

Snacks Afternoon tea
Cold seaweed shreds

Learn how to cook Cold seaweed shreds with Cold dishes and Vegetarian dishes.

Cold dishes Vegetarian dishes
Cold Jellyfish

Jellyfish is like a parachute or a white mushroom. The part shaped like a mushroom head is the jellyfish skin; the mouth and tentacles like a mushroom handle under the umbrella are the jellyfish head. The jellyfish skin is a layer of gelatin with high nutritional value. The head of the jellyfish is slightly hard, and the nutritional gelatin is similar to the jellyfish skin. China is the first country to eat jellyfish. There is a record of eating jellyfish in "Natural History" written by Zhang Hua of the Jin Dynasty. Now jellyfish have become a delicacy at banquets. Today I will introduce a simple cold shredded jellyfish. It may not look simple, but it is super delicious, sour and crunchy....

Cold dishes Balsamic vinegar
Delicious Homemade---------Legendary "Couple's "Lung" Slices"

In the late Qing Dynasty, there were vendors in Sichuan who cooked low-cost beef lungs and cut them into slices. After processing, they had a unique flavor. At that time, rickshaw pullers, porters, and poor students loved it very much. Later, there was a couple in Chengdu. One worked and the other sold. They had a tacit understanding and the business was booming. Those naughty students wrote the words "husband and wife's lung slices" and secretly stuck the notes on their backs or on their burdens. One day, a customer appreciated the product and gave it a plaque with the words "couple's lung slices" written on it. From then on, the snack Feipian had its own name, and Couple Feipian became widely spread in Chengdu and became a home-cooked dish among Sichuan people. Due to the progress and development of society, Husband and Wife Fei Pian is not only made from cheap beef lungs. Nowadays, beef heart, beef, beef offal, etc. are added instead of beef lungs. In this way, Husband and Wife Fei Pian became even more popular, and people from all walks of life liked to eat it.

Cold dishes Home cooking
Sesame and lotus root strips

As the saying goes, you eat buds in spring, melons in summer, fruits in autumn, and roots of plants in winter

Hot dishes Home cooking
Netted Pork Floss Salad Bun

I bought a new mesh knife. I tried using this knife to make the mesh bread with meat floss salad that my children love to eat. After the bread was baked, the child loved it very much. After cutting it, I was very surprised. The meat floss and salad dressing in the filling were all made by me. I must share some nutritious and delicious bread with everyone. You might as well give it a try when you have time.

Baking Butter
Meat floss roll bread

Learn how to cook Meat floss roll bread with Baking and bread.

Baking bread
Cold preserved eggs

It is said that eating too much preserved eggs is unhealthy, but children really like them. So I think it’s okay to eat it occasionally, haha, cold preserved eggs, delicious side dishes

Cold dishes Home cooking
Cold Emperor Dishes

The scientific name of the emperor's dish is chrysanthemum chrysanthemum, which we call northern chrysanthemum chrysanthemum. Compared with local chrysanthemum, its stems and leaves are slender and its taste is slightly lighter. Both the stems and leaves of Emperor's vegetable are edible. The younger the stems and leaves are, the more delicious they are, with the freshness of artemisia and the sweetness of chrysanthemum. This imperial dish is my favorite salad, it is green in color, fresh and crispy.

Cold dishes Aged vinegar
Chili sauce

Slightly spicy dry aroma

Home cooking Homemade sauce
Bacon and Enoki Mushroom Rolls

Flammulina enoki mushrooms are rich in lysine and arginine, and are very rich in zinc. They are especially good for children's height and intelligence development. This dish is a favorite of my potato baby. It contains meat and vegetables, and is rich in nutrients. Most importantly, the baby likes it. 😍😍

Hot dishes Home cooking
Carrot Egg Pancake

Learn how to cook Carrot Egg Pancake with Quick dishes and Egg.

Quick dishes Egg
BBQ Sauce Pancakes

Maotai-flavored pancakes are those that add a flavor of soybean flavor in addition to green onions, giving people a feeling that you won’t know if you don’t eat them, and you won’t forget them after eating them. I often make this kind of pancakes at home. This time I used barbecue-flavored shiitake mushroom sauce to make this pancake. The taste becomes more delicious, and the meat-like mushrooms are the finishing touch

Staple food Pasta
Shaanxi Liangpi

I have practiced Shaanxi Liangpi several times, and I am quite ingenious. As a Cantonese, I personally feel that the taste of Liangpi is similar to that of rice noodles, so it has naturally become one of my favorites. This time, the remaining gluten of Liangpi was suggested by Liu Si, a gourmet, and fried to make barbecue flavor. I am not used to steamed gluten, so the fried gluten is particularly delicious

Snacks Shaanxi cuisine
All-purpose flour version of small meal bag

Bread is usually made with high-gluten flour. Many friends cannot buy high-gluten flour. Today, I will use ordinary all-purpose flour to make a small meal bag, which can also be drawn. But after all, there is not enough gluten and high rise, so it is not recommended to make toast. This recipe is no problem for ordinary sweet bread. For all-purpose flour, it is recommended to use dumpling flour or one with a protein content of more than 11% (this is indicated on the outer packaging of the flour).

Baking Breakfast
Fried vermicelli

Vermicelli is a traditional Han food that is made from sweet potatoes, potatoes, etc., and is made from sweet potatoes and other raw materials. The sweet potatoes are then processed through grinding, precipitation, etc. and are made into strips and dried. Each region in China has its own unique production process. The original body is off-white, yellow or tan. According to the shape, it can be divided into round vermicelli, thin vermicelli and wide vermicelli. The taste is smooth and elastic. It can be combined with pork, chicken, etc. to make delicious food. When I suddenly want to eat vermicelli, I just make it. It tastes good and chewy!

Staple food Home cooking
Hand-pulled pancakes

Hand-shredded biscuits, simple and convenient, tear and eat, tear out quickly

Staple food Home cooking
Cinnamon brown sugar sesame sauce pancakes

Sesame sauce biscuits are a snack in Beijing, but the sesame sauce biscuits I made today not only use yeast dough, but also a recipe for bread dough, and also add cinnamon powder. The complex taste will make those who like the taste of cinnamon very happy. The baked sesame pancakes are crispy on the outside and soft and sweet on the inside, suitable for all ages. When baking biscuits in an oven, the temperature is extremely controlled, usually around 170 degrees and takes about 20 minutes, which is basically not difficult.

Staple food Home cooking
Fried shredded pork

Learn how to cook Fried shredded pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Cheese Purple Sweet Potato Balls

Purple sweet potato is an ideal weight-loss food. It contains very low calories, much lower than ordinary rice. Therefore, you don’t have to worry about gaining weight after eating it, but it actually plays a role in losing weight. Purple sweet potato also contains a substance similar to estrogen, which has a certain effect on protecting the skin and delaying aging. Many foreign women regard purple sweet potato as a beauty food.

Baking Cheese
Braided Bread

I remember when I was young, my mother was either busy with farm work or housework. We sisters all had mushroom heads, so in my memory we never had braids! If you have fun today, get some edible braids, hey! The taste is super soft and amazing! You can try it too~

Baking Butter
Honey Spicy Dried Tofu

One bite of a package of juicy honey-glazed dried beans~~~ It’s great with wine or as a snack!

Hot dishes Home cooking
Meat floss shortbread

A delicious snack to share with everyone! Homemade meat floss is made into meat floss pancakes. It has a crispy outer shell and a salty heart. You won’t know whether it tastes good until you make it.

Baking old man
Cold and refreshing celery

Refreshing celery and carrot shreds, delicious and nutritious.

Cold dishes Vegetarian dishes
Spinach vermicelli mixed with bean curd

Learn how to cook Spinach vermicelli mixed with bean curd with Cold dishes and Home cooking.

Cold dishes Home cooking
Pork breast

Learn how to cook Pork breast with Snacks and Cooking wine.

Snacks Cooking wine
DIY Healthy Sweet Potato Pancakes

I really like eating this snack. Haha~

Dessert children
Honey yogurt chiffon cake

It is another light, sugar-free and oil-free cake. Although the taste is not as rich as ordinary cakes, it uses honey instead of sugar and yogurt instead of cheese, so it is a very low-calorie cake that you can eat with confidence

Baking Cake flour
【Pork ears with garlic paste】

Today I made 2 different flavors of cold pig ears. Different taste, different feeling

Cold dishes Home cooking
【Lantern Festival meets Valentine's Day】Sweet sesame peanut candy

It’s really not easy to meet Valentine’s Day during the Lantern Festival. Making sesame peanut candy with your own hands is nutritious, healthy, and full of love. Accompanying your parents and your loved one, the whole family enjoys this happy festival sweetly!

Dessert Common dishes
Sesame Crackers

This is my first baking work. I hope you all like it. I will go further and further on the road of baking~ Come to the topic list to support me! ~ Sesame crackers are small, cute, crispy and delicious. You will fall in love with them the first time you try them and you won’t be able to stop. They are a must-have snack for the office. I used to buy them from some dessert shops, but I couldn't get enough. Now that I have an oven, I'm the first to learn this biscuit to satisfy my cravings. I learned from some experts' methods, but I can't make each round the same size like them. I don't have the appearance of this one, so I can only pursue the taste!

Baking Cookies
Su style coconut mooncake

The Mid-Autumn Festival is approaching, and various types of mooncakes are already on the market. In addition to Cantonese-style mooncakes, I also like Soviet-style mooncakes. They have a crispy outer shell, a chewy texture, and a sweet filling. Haha, it’s great!

Baking old man
Blanched Chicken

Learn how to cook Blanched Chicken with Hot dishes and Chicken powder.

Hot dishes Chicken powder
Ding Ding Braised Pork Sauce

Ding Ding Braised Meat Sauce is to cut all the ingredients into dices. It has meat and vegetables, not too greasy. It is a sauce that is suitable for all ages, saves time and effort, and can be used with rice, noodles, and steamed buns...

Preparing meals Dried white tofu
Pumpkin pie

Juliet’s pumpkins are ripe, and Halloween is still early, so I can’t wait to make jack-o’-lanterns. Let’s think about how to eat it first! The pumpkin is already yellow, and you will be too old if you don’t eat it anymore. Yellow pumpkin has higher sugar content and is best for making desserts, such as pumpkin porridge, pumpkin dumplings, pumpkin steamed cakes, and pumpkin steamed buns. . . Looking through her cupboard, there was only a packet of glutinous rice flour. Well, this problem was not difficult for Juliet. Then let’s make pumpkin pie! The materials are simple.

Snacks Pregnant women
Toon Tofu

[Chinese toon tofu] A side dish that must be eaten in spring. It has been many days since I made this dish, but I have been busy and haven’t sorted it out. In the past, there was a saying that eating Chinese toon was the most beautiful before and after Grain Rain, but now it seems that I can’t wait for Grain Rain, and it will be a bit old during the Qingming Festival. I didn't wait until my mother went back to her hometown to make some, so she bought some first, scrambled eggs, mixed with tofu, and tasted them first. Hehe, after my mother got home and got it, I had to think of ways to store the large amount of toon. I used three methods this year, give it a try and see which one is better. One is to blanch and then freeze, the other is to blanch and then chop and mix with salt, the third is to blanch and then mix with salt and a lot of oil, it will take a while to see which one is better. Share when the time comes. Toon mixed with tofu is a very refreshing way to eat. I prefer this to scrambled eggs and toon.

Cold dishes children
Happy kimbap

A simple delicacy, but nutritious enough. A sheet of seaweed wrapped in fragrant rice, rolled with colorful vegetables and meat, it's really delicious.

Staple food Lunch
Thousand-layer hand-shredded cake

I saw a netizen making it on the Internet and was very greedy, so I made it myself and added chopped green onion. . . The taste is very good. . .

Hot dishes Egg
Korean mixed bean sprouts

Learn how to cook Korean mixed bean sprouts with Cold dishes and Side dishes.

Cold dishes Side dishes
Tahini Nut Rice Balls

It’s the fifteenth day of the first lunar month and I’m too lazy to go out and buy some. Homemade glutinous rice balls are also delicious~

Staple food Home cooking
Secret recipe of delicious fried tofu

Learn how to cook Secret recipe of delicious fried tofu with Hot dishes and Chili powder.

Hot dishes Chili powder
Bean Paste Snacks

It's not a fun thing to do some fun at home on a rainy day. The bean paste is nutritious and sweet. It is wrapped in butter, egg and flour and transformed into a crispy bean paste snack.

Baking children
Sesame peanut black rice paste

There are many ways to make rice porridge using a soymilk machine. You can put it into the soymilk machine to make rice porridge as long as you like. This rice cereal uses sesame, peanuts and rice, which is very nutritious. The aroma of sesame will fill the room during the making of rice cereal, and the rice cereal tastes very good.

Drinks Home cooking
Orleans Toothpick Meat

Recently, I see that everyone is making toothpick meat. We have lean meat in the refrigerator at home, but not other ingredients. When it comes to making delicacies, I personally think it can be modified according to your own preferences. It is the best if your family enjoys it.

Hot dishes Home cooking
Red date yogurt cupcake

Learn how to cook Red date yogurt cupcake with pastries and Baking.

pastries Baking
Pan-fried eggplant pancake

Eggplant is rich in vitamins and minerals, especially purple-skinned eggplant, which is of great benefit to patients with hypertension, hemoptysis, and skin purpura. I really like eating eggplant boxes, but sometimes I don’t want to eat meat, so I invented this eggplant pancake. It can be used as a dish, staple food or snack. It is very fragrant. If you like eggplant, you must try it.

Hot dishes old man
Brown sugar roasted

Brown sugar nourishes instead of white sugar, tastes better, is more nutritious, and tastes crispy!

Baking Afternoon tea
Spicy and sour fungus

Learn how to cook Spicy and sour fungus with Cold dishes and Home cooking.

Cold dishes Home cooking
Old Beijing vegetarian fried sauce (with sides)

Learn how to cook Old Beijing vegetarian fried sauce (with sides) with Noodles and Homemade ingredients.

Noodles Homemade ingredients
Original sesame bread

Plain bread tastes better.

Baking children
Oily noodles

I found this bowl at a hotel supply store a few days ago. It cost 5 yuan a piece and I thought it was worth it. Food should be paired with beautiful utensils, so I quickly bought noodles and made a bowl of oily noodles. Hey, I thought this bowl really matched the oily noodles.

Staple food Pasta
Japanese beef rice bowl

Learn how to cook Japanese beef rice bowl with Staple food and Home cooking.

Staple food Home cooking
Sausage vegetable egg roll

Simple and delicious egg rolls, suitable for both men and women of all ages. The recipe is also very simple. It is a good quick breakfast for office workers and a good snack for children in the afternoon.

Staple food Home cooking
Braised Salmon Steak

This traditional Chinese food recipe using the main ingredients of Western food is great with rice and noodles! The one-pot recipe is also simple and convenient!

Hot dishes Home cooking
Spinach Crust Pie

Learn how to cook Spinach Crust Pie with Staple food and Home cooking.

Staple food Home cooking
Lamb heart slices with mixed vegetables

Mr. Haohao gives his favorite lamb heart, either stir-fried or pan-fried. This time I still fried it, but boiled it for 8 minutes before cutting it into thick slices and frying it. This way, the meat is pure and thick, and it is seasoned with carrots and peppers. It is delicious at home.

Hot dishes Home cooking
Spicy Beef

Spicy beef is a favorite of Sichuan people, especially Zigong people. Whether it is a family reunion during the Chinese New Year or a banquet with friends, it is a must-have delicacy on the dining table. It is also a casual snack for us Zigong people in our free time. It is spicy and delicious, and it is so spicy...

Hot dishes Aniseed
Glutinous Rice and Dates

Here’s another way to eat the jujube given by my colleague

Snacks children
Walnut glutinous rice balls

Geng watched a time-travel drama some time ago, and it included making glutinous rice balls. Geng asked me how to make glutinous rice balls. Is it difficult to make them? I wanted to make glutinous rice balls. Because I was lazy at work those days, we went to the supermarket to buy the dumplings. We were too busy to eat them and kept them in the refrigerator for several days. One Saturday breakfast, Geng and I slept until after 10 o'clock. We were very hungry when we came together, so we hurriedly washed and played, and took out the glutinous rice balls from the refrigerator to make. It turned out that the glutinous rice balls had a lot of hair on them, and they must have become moldy, so I had to throw them away and starve them. Yesterday I went online to check how to make glutinous rice balls. I chose walnut-filled ones and let Hou buy the ingredients. I got up early this morning and made glutinous rice balls for Geng. You can do whatever you want and eat whatever you want

Staple food Home cooking
Homemade cut cake!

The ingredients are simple and the taste is sweet!

pastries Olive oil
Spicy lobster tail

Learn how to cook Spicy lobster tail with Hot dishes and Home cooking.

Hot dishes Home cooking
Pineapple Fritters and Shrimp

I made this dish because I went to a restaurant to eat it. After eating it a few times, I thought it was delicious. I thought it would be more convenient to make it myself. I can make it whenever I want. This is the first time I have made it. It feels good and delicious. I want to share it with everyone. I hope you like it...

Hot dishes Private kitchen
Sweet potato version of swan eggs (sugar oil fruit)

Learn how to cook Sweet potato version of swan eggs (sugar oil fruit) with Snacks and Glutinous rice flour.

Snacks Glutinous rice flour
Cold Three Shredded Shreds

Usually, celery is always stir-fried with shredded pork. Today we will change the method

Cold dishes Black fungus
Salt and pepper scallion pancake

I remember that in the past, my mother would cut up the pepper leaves and eat them in pancakes. It was so fragrant and nostalgic. There were no fresh pepper leaves, so I had to use peppercorns. The same fragrant, salty and crispy snacks, so I wanted to have a stronger taste for breakfast.

Staple food Home cooking
Dried tofu in honey sauce

Learn how to cook Dried tofu in honey sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
A bite of cake

Learn how to cook A bite of cake with Baking and Baking powder.

Baking Baking powder
Coke Chicken Wings

Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy Cherry Radish

Cherry radish is one of everyone's favorite foods. It looks like a cute fruit and has a crispy and sweet texture. No matter how you eat it, you love it. Today I changed the way to eat it. Unexpectedly, it tasted great. The spicy and sour taste makes people more appetizing. It is a good choice to go with wine and rice.

Cold dishes Home cooking
Sesame Shaobing (oven version)

Freshly baked sesame cakes are the best, with the crispy aroma of sesame on the outside and the soft aroma of sesame paste on the inside.

Baking old man
Sweet corn baked

The simplest ingredients are used to make the happiest food. It’s so sweet and crunchy that you can’t stop eating it

Staple food Home cooking
Fried rice cake with moss

Fried rice cakes with moss strips are a snack in Ningbo. Every spring, people on the beach will go to the beach or rocks to pick moss that grows in the sea. They wash them with sea water and dry them in the sun. That is the moss strips sold in the market. It is very rich in nutrients and contains high calcium. It can be used to stir-fry peanuts. It is a must-have side dish for drinking. Use it to stir-fry rice cakes and you will feel a different taste. Take a bite of salty, chew of sweet, and chew of glutinous.

Hot dishes Brown sugar
Mushroom oil

The fried mushrooms are fragrant and delicious. With sesame seeds, minced garlic, and chili pepper, it is an all-purpose mushroom oil that can be used with noodles or vegetables. Ingredients: 400g mushrooms, 300g rapeseed oil, 50g minced garlic, 1 tsp salt, 10g chili, 5g Sichuan peppercorns, 30g sesame seeds

Home cooking Preparing meals
Sweet bean cheese glutinous rice balls

Charred on the outside, tender on the inside, sweet and waxy.

Snacks Cheese
Hairtail fish in orange juice

Today I will introduce another way to make hairtail, which has a different taste. It is still delicious. Nutritional value 1. The fat content of hairtail is higher than that of ordinary fish, and it is mostly unsaturated fatty acids. This fatty acid has a longer carbon chain and has the effect of lowering cholesterol. 2. The scales and silvery white oil layer of hairtail also contain an anti-cancer ingredient, 6-thioguanine, which is useful in the auxiliary treatment of leukemia, gastric cancer, lymphoma, etc. 3. Regular consumption of hairtail has the effect of replenishing the five internal organs. 4. Hairtail fish is rich in magnesium, which has a good protective effect on the cardiovascular system and is helpful in preventing cardiovascular diseases such as hypertension and myocardial infarction. Eating hairtail regularly also has the effects of nourishing the liver and blood, rejuvenating the skin, nourishing the hair and strengthening the body. Edible effects: Hairtail is warm in nature, sweet and salty in taste; it returns to the liver and spleen meridians. It has the functions of nourishing the spleen, replenishing qi, warming the stomach, nourishing the liver, rejuvenating the skin, nourishing qi, nourishing blood, and strengthening body. Having said so much, in general, it’s enough to say that meat with less thorns is more fragrant and delicious

Hot dishes Home cooking
Electric Pressure Cooker Cupcakes

Many people have electric pressure cookers at home and do not have ovens. If you want to eat cupcakes, you can make them in an electric pressure cooker and they taste good too.

pastries Baking
Seaweed rice

Learn how to cook Seaweed rice with Staple food and Home cooking.

Staple food Home cooking
Sweet and Sour Pork Pork

Learn how to cook Sweet and Sour Pork Pork with Hot dishes and Cooking wine.

Hot dishes Cooking wine
Five-nut filling mooncake

Learn how to cook Five-nut filling mooncake with Baking and Corn oil.

Baking Corn oil
Bean Paste Breakfast Bun

There was a lot of homemade red bean paste left last time, so I used it to make some red bean paste bread, which tasted pretty good.

Baking children
Flower shaped meal bag

Love love love

Baking children
Fried crispy dumplings

Learn how to cook Fried crispy dumplings with Staple food and Home cooking.

Staple food Home cooking
Wang Lian Fried Pork

Royal lotus is a plant of the genus Royal Lotus in the Nymphaeaceae family. It is a perennial or annual large floating-leaf herb with short upright rhizome and well-developed adventitious fibrous roots, white. It has giant, unique disk-like leaves that float on the water. Children sitting on the leaves will not fall into the water. This recipe uses the stems of the royal lotus. It coincides with the renovation of the royal lotus in the Botanical Garden, and the stems of the royal lotus are for sale.

Hot dishes Home cooking
Zhixiang Purple Sweet Potato Grapes

Purple sweet potato] is also called black potato. The flesh of the potato is purple to deep purple. In addition to the nutrients of ordinary sweet potatoes, it is also rich in selenium and anthocyanins. [Black sesame] is the black seed of Sesamiaceae, which contains a large amount of fat and protein, as well as carbohydrates, vitamin A, vitamin E, lecithin, calcium, iron, chromium and other nutrients. Can be made into a variety of delicious foods. It can be eaten by everyone. The delicious food I made today is called [Zhixiang Purple Sweet Potato Grapes]. Let’s get moving together.

Snacks Butter
Crispy bone short ribs with bay leaves

Learn how to cook Crispy bone short ribs with bay leaves with Hot dishes and Home cooking.

Hot dishes Home cooking
Sesame soda cake

Sesame soda biscuits are salty biscuits and are the best snack biscuits for people who don’t like sweets. Salty, crispy, healthy and delicious. Every time I bake sesame crackers, I have to take a second test. It’s so delicious. Now Changdi's newly launched solar wind baking, model CR32KEA, uses rear cyclone heating, small volume, large capacity baking, heat circulates in the oven, the two-layer biscuits in different positions can be heated evenly, no more waiting for the second time, you can get a week's snacks at once, save time and electricity, the enamel inner tank is easy to clean and has good sealing. Baking: Changdi oven CR32KEA, post cyclone heating, second layer baking, 165 degrees, 18 minutes Ingredients 1. Oil pastry: 150g all-purpose flour, 30g butter, 60ml water, 10g milk powder, 1g baking soda, 2g salt, 1g dry yeast 2. Pastry: 50g all-purpose flour, 30g butter, 1/4 tsp salt, 30g sesame seeds

Baking Home cooking
Cold sea jelly

Learn how to cook Cold sea jelly with Cold dishes and Home cooking.

Cold dishes Home cooking
Green onion hand-pulled pancakes

When we were children, we rarely ate pancakes. The pancakes we ate the most were those made by my mother. Pancakes now seem to have no technical content. They were made by mixing them with water into a thin paste, then pouring them into a pan, and frying until they were yellow and fragrant. People there rarely eat pasta, so this is something we cook from time to time. But I don’t know why, since when, I seem to like eating noodles more and more. I made a quick-fried pancake this morning, and it naturally turned into pieces when I tore it into pieces. It was crispy and chewy, so I just called it a hand-pulled pancake. The scallion oil is combined with the aroma of sesame seeds. Just add a little salt and a cup of soy milk, and it’s delicious

Staple food Home cooking
Homemade chili oil

Learn how to cook Homemade chili oil with Private kitchen and students.

Private kitchen students
Green onion alkaline noodles and sesame pancakes

I’m at home on the weekend. I don’t have any steamed buns at home. Let’s make some cakes to eat😊

Staple food old man
Beef Sauce

Learn how to cook Beef Sauce with Home cooking and Homemade sauce.

Home cooking Homemade sauce
Breakfast Banana Omelet

Banana egg pancakes are easy to make, there are no standard requirements, it’s probably enough, and it can be easily made without a scale.

Pasta Home cooking
Pastry chocolate snack

It’s hard to store chocolate if you can’t finish it, and it doesn’t taste good in the refrigerator. With some simple ingredients, you can make delicious snacks, perfect for afternoon tea.

Baking Picnic
Home-style spicy boiled fish

Boiled fish Sichuan and Chongqing style. Seemingly an original recipe, the red peppers are eye-catching, spicy but not dry, and numb but not bitter. Hemp on the head, spicy and delicious,

Hot dishes Chili
Korean cold noodles

Learn how to cook Korean cold noodles with Staple food and Home cooking.

Staple food Home cooking
Spicy pork tenderloin

In fact, instead of calling it spicy tenderloin shredded pork, it is more appropriate to call it spicy pork jerky. Because its taste is as spicy, dry and fragrant as beef jerky. It’s a great dish to go with drinks or as a snack.

Hot dishes Home cooking
Sweet and Sour Pork Ribs

Learn how to cook Sweet and Sour Pork Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Pig intestine bloated glutinous rice

My father-in-law has made it twice before and it was delicious. I have never made it before. I tried it today and it was really good. If you don’t have scallops, just use dried shrimps. You can also add other ingredients if you like it.

Private kitchen Coriander
Apple sesame glutinous rice cake

Soft, glutinous and sweet, easy to make.

Staple food Snacks

Peach biscuits

Red bean curd

Corn blossoms

Sauce-flavored chicken feet

Handmade pumpkin cake with bean paste

Ham bread

Grilled Wings

peanut candy

Spicy Chicken

Babaozi rice porridge

Glutinous Rice and Dates

Sesame and Scallion Pancakes

Secret Chicken Steak

Low Sugar Pineapple Pie

Meat floss rolls

Rose Ejiao Guyuan Cream

Lazy durian cake

Tips for delicious sourdough pancakes [salt and pepper sourdough pancakes]

Seaweed rice

Baby teething stick

Happy Valentine's Day

Sweet and Sour Pork Ribs

Boiled Okra

Patterned Purple Sweet Potato Bread

Boiled fish

Sweet and Sour Pork Ribs

Sesame tile cookies

Peanut Crispy

Caiyun Tangyuan

Braised fish in sauce

Grilled fresh mackerel

【Henan】Fried sesame leaves

Salt and pepper peach cake

Skillet Toast

Chrysanthemum cake with bean paste

Oily dumplings are one-sided

Curry Bean Curd Pork Roll

Cold Dried Lettuce

【Dalian】Step by step

Super tender mutton skewers

Spicy Beef Sauce

Twist bread

Eight treasures paste

Teriyaki Chicken Legs

Salty Pancakes

Purple sweet potato and multi-grain sesame cake--a healthy and nutritious breakfast

Three cups of pork ribs

Spicy Squid and Shrimp

"Baked buns" that respond to every request

Grilled pork belly

Pork floss

Pumpkin pie

DIY Baby Recipe: Pumpkin and Sesame Hair Cake

Red date cake

Apple Swan

Gao Sheng Pork Ribs

Tahini

Simple Bread

Delicious pork breast

Sweet Potato Pancakes

Sesame peanut cake

Purple Sweet Potato Shortbread

sesame salt

Chestnut Crispy

Cold Olive Vegetables

triangle group

Korean Tteokbokki

Coke Spare Ribs

Sakura sushi and flying fish roe sushi

Pork head meat mixed with cucumber

Scallion pancake

There is no autumn worry that a piece of buckwheat and sesame cake cannot cure!

Whole grain steamed buns

Golden steamed bun slices

Sesame meal bag

Fried cake

Zigong cold rabbit

Snow Mountain Rose Flower Cake

Fried bean flour sesame leaves

Korean Spicy Beef Tendon