Bitter Melon Scrambled Eggs
Overview
Bitter gourd scrambled eggs are easy to make and are the best choice for office workers. Eggs are rich in nutrients and bitter gourd can reduce internal heat
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Ingredients
Steps
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First cut the bitter melon into slices as thin as possible, then marinate them with salt for 5 minutes, then wash off the salt with water
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Boil water, pour a few drops of oil, put the bitter melon in and cook for 2 minutes, remove and rinse with cold water
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Put the washed bitter melon into the wok and let the water come out
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The bitter gourd water is almost dry. Pour in the beaten eggs, stir-fry, and it's ready to serve.
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