Garlic water spinach

Overview

The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!

Tags

• hot dishes
• home cooking
• quick dishes
• lard
• garlic
• red pepper
• salt
• water spinach

Ingredients

Steps

1. 1 Wash and cut the water spinach into sections.

   

2. 2 Heat the lard, add minced garlic and stir-fry until fragrant.

   

3. 3 Add water spinach stems and stir-fry over high heat.

   

4. 4 Add water spinach leaves.

   

5. 5 Add crushed red pepper.

   

6. 6 Stir-fry the water spinach leaves until soft, add salt to taste, add an appropriate amount of boiling water, and bring to a boil.

   

7. 7 The color is emerald green and the taste is soft and tender.