Milky iced coffee

Overview

Freshly ground coffee will have a little bit of fine residue mixed into it. If you drink clear coffee, it's okay and you won't be able to see it. If I made a cold drink version of iced coffee today, the fine residue will be visible. In fact, I can use coffee powder to brew it, but the curry powder brewed is completely different from the actual ground one. In addition to the aroma of freshly ground wine, you can completely control its alcohol content. So as long as I have time, I am still willing to slowly grind some beans and give myself and my baby’s father a cup of fragrant drink. Sometimes children also want to drink, so just make a lighter cup.

Tags

• drinks
• afternoon tea
• summer recipes
• coffee
• ice cubes
• sweet wine
• coffee beans
• milk

Ingredients

Steps

1. 1 Prepare all ingredients. The amount of this ingredient can make three cups. Not too strong.

   

2. 2 Grind the coffee beans and set aside.

   

3. 3 Rinse with boiling water and simmer over low heat for twenty minutes, then let cool.

   

4. 4 Add ice cubes to the glass.

   

5. 5 Add liqueur or chocolate sauce.

   

6. 6 Add the chilled milk.

   

7. 7 Finally, filter the cooled coffee and add it to it.

   

8. 8 Just stir it when drinking.