Stir-fried Okra

Overview

Okra is like durian. People who like it flock to it, and people who don’t like it avoid it. Simple ingredients and simple methods can better reflect its edible value

Tags

• hot dishes
• home cooking
• banquet dishes
• edible oil
• okra
• garlic
• salt

Ingredients

Steps

1. 1 Prepare the ingredients

   

2. 2 Wash the okra, remove the stems and slice them, crush the garlic and set aside

   

3. 3 Put an appropriate amount of cooking oil in the pot, turn on the heat, add minced garlic and sauté until fragrant

   

4. 4 Pour in the okra, stir-fry evenly, and add an appropriate amount of salt

   

5. 5 Add a small spoonful of water

   

6. 6 Stir fry evenly