Anan tree planting dinner plate

Overview

Arbor Day is here, and An An has made preparations early. She has decided to plant more trees this year, hoping that in the near future they will turn into a dense forest. More birds and small animals will come here to be neighbors with An An. It is fun to have more friends. Thinking about An An, she is very excited. She has also made a plan to water and fertilize the small trees regularly so that they can grow up quickly. Looking at An An's serious look, her parents realized that An An has really grown up. Many children don't like to eat, and mothers always have a headache. So, wouldn't it be interesting to turn the baby's meal into a nutritious and interesting story picture book? Not only can it be eaten, but it can also help the baby learn knowledge and principles. It can also allow the baby to participate in making it together. It is definitely a good parent-child game. The baby learns about the color, shape, taste, etc. of various ingredients through making, and also develops the baby's imagination and hand-eye coordination.

Tags

• home cooking
• private kitchen
• children
• breakfast
• summer recipes
• children's day
• broccoli
• carrot slices
• crab mushroom
• lean minced pork
• meat tenderizer
• oil
• rice
• seaweed
• seaweed moss
• snow peas
• salt

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Blanch the carrot slices with a little salt for a while.

   

3. 3 Snow peas are also cooked in water with salt.

   

4. 4 Add a little water to the tender meat powder and mix well, then pour it into the minced meat and mix well.

   

5. 5 After the oil in the wok is hot, add the minced meat and stir-fry. Add a little soy sauce and stir-fry until cooked. The soy sauce is salty, so there is no need to add additional salt.

   

6. 6 Put the seaweed moss into the wok in relatively long sections and stir-fry, add a little salt and stir-fry until cooked.

   

7. 7 Stir-fry crab mushrooms with a little salt.

   

8. 8 Heat the oil in a wok and stir-fry the broccoli, add a little water and salt, drain the water and remove from the pan. There are relatively few vegetables, so be careful not to burn them.

   

9. 9 Wrap the rice ball in plastic wrap and make it look like a sideways peach to make An'an's head.

   

10. 10 Make another rectangle to make An An's body.

    

11. 11 Gather An'an's ears, arms, and legs in turn, glue them together, cover them with plastic wrap and organize the shape.

    

12. 12 Cut out An An's eyes, eyebrows, mouth, claws, etc. from seaweed.

    

13. 13 Attach the seaweed with tweezers.

    

14. 14 The fried minced meat is spread underneath to make soil.

    

15. 15 Use lace shears to cut out some leaves from snow peas.

    

16. 16 Cut the fried seaweed moss into small sections with scissors and then join them together to make a tree trunk (the trunk may not be aligned when cutting into small sections during frying).

    

17. 17 Carrot cut out sun and watering can.

    

18. 18 Insert the crab mushrooms into the soil, garnish with some broccoli, and put some rice grains as sprinkles.