Family version of crispy noodles

Overview

How to cook Family version of crispy noodles at home

Tags

• snacks
• home cooking
• afternoon tea
• students
• chili powder
• edible oil
• noodles
• salt and pepper
• water

Ingredients

Steps

1. 1 Put a pot of water on it and bring it to a boil

   

2. 2 Add noodles and cook

   

3. 3 Place in cold water and let cool

   

4. 4 Take a smaller pan and pour in the hot

   

5. 5 Add the noodles, then turn the heat to medium-low, then don’t touch the noodles and wait for them to set

   

6. 6 Then use chopsticks to flip and fry until the dough is not too thick

   

7. 7 Fry both sides until golden brown, remove and control oil

   

8. 8 Just sprinkle with chili powder and salt and pepper

   

9. 9 Finished product pictures

   

10. 10 Finished product pictures