Blackberry Jam

Overview

Gorgeous colors...

Wash the blackberries with salt (no need to peel them), remove the core and cut into pieces.
Put the blackberries, sugar, and salt into a blender.
Beat into puree and pour out.
Heat the wok, pour in the puree and simmer over low heat.
When the puree is almost dry, squeeze in lemon juice and stir occasionally.
Done.
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Blackberry Jam Sandwich Cake...