Celery and egg fried rice

Celery and egg fried rice

Overview

Simple life.

Tags

Ingredients

Steps

  1. Wash the egg shells, break them into a bowl and mix well. Chop the garlic. Cut celery into small cubes. Have the rice ready.

    Celery and egg fried rice step 1

  2. Preheat the wok, add an appropriate amount of oil, and when the oil temperature rises, pour in the egg liquid.

    Celery and egg fried rice step 2

  3. Fry into egg cubes and transfer to a bowl.

    Celery and egg fried rice step 3

  4. Add a little more oil again and fry the garlic until fragrant.

    Celery and egg fried rice step 4

  5. Add the celery and stir-fry for a while, then add the rice.

    Celery and egg fried rice step 5

  6. Stir-fry for a while, then add appropriate amount of salt, Nande and light soy sauce and stir-fry evenly.

    Celery and egg fried rice step 6

  7. Stir-fry until the rice is heated through, then add a little chicken essence and continue to stir-fry.

    Celery and egg fried rice step 7

  8. Stir fry for a while and then you can eat.

    Celery and egg fried rice step 8