【Four Leaf Kitchen】Flower Food: Sophora japonica

Overview

Sophora japonica: It has a sweet fragrance and is rich in vitamins and minerals. It also has the effects of clearing heat and detoxifying, cooling blood and moisturizing the lungs, lowering blood pressure, and preventing stroke.

Tags

• snacks
• cold dishes
• common dishes
• lemon
• sophora japonica
• sugar

Ingredients

Steps

1. 1 Fresh Sophora japonica

   

2. 2 Wash the locust flower and pick its petals

   

3. 3 Stir in sugar and lemon and serve

   

4. 4 Finished product 001

   

5. 5 Finished product 002

   

6. 6 Finished product 003