Sesame Tofu

Overview

[Sesame Tofu] Simple and delicious. I like tofu no matter how it is made. I often fry it and eat it simply. Add sesame salt, salt and pepper or some kind of sauce, and it tastes delicious. Last time I mixed some sesame seeds and cumin powder and made some powder. This powder has become an all-purpose powder. It can also be used for meat, vegetables and tofu. Hehe, it is delicious

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• cornstarch
• cumin and sesame mixed powder
• tofu
• cooking oil
• salt

Ingredients

Steps

1. 1 Material diagram.

   

2. 2 Prepare a large plate and add cornstarch.

   

3. 3 Cut the tofu into 0.5cm thick slices and pat them with cornstarch.

   

4. 4 Brush oil on a frying pan, heat it up, add tofu cubes and fry over low heat until fragrant.

   

5. 5 Flip in the middle and fry until both sides are caramelized. Sprinkle some fine salt.

   

6. 6 Remove from the pan and serve on a plate, sprinkle with sesame and cumin powder.