Milk fried cake

Overview

How to cook Milk fried cake at home

Tags

• pastries
• corn starch
• egg
• honey
• ordinary white noodles
• pure milk
• salad dressing

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Put the milk in the pot and bring to a boil.

   

3. 3 Put the starch in a bowl.

   

4. 4 Add some water to dilute it.

   

5. 5 Slowly pour into the boiling milk and stir evenly, stirring constantly.

   

6. 6 Stir until it can no longer be stirred.

   

7. 7 Take it out and let it cool.

   

8. 8 Take it out when it's cool.

   

9. 9 Cut into strips.

   

10. 10 Make another cut in the middle.

    

11. 11 Prepare an egg and salad dressing.

    

12. 12 Prepare white flour and beat eggs into egg liquid.

    

13. 13 Heat oil in a pan.

    

14. 14 Wrap in white flour.

    

15. 15 Coat in egg wash.

    

16. 16 When the oil is 50% hot, put it down and fry until both sides are browned.

    

17. 17 When eating, you can dip it in salad dressing or honey.