Stick bone and white radish soup
Overview
How to cook Stick bone and white radish soup at home
Tags
Ingredients
Steps
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Blanch the pork ribs and wash them after blanching.
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Add a little oil, stir-fry the ginger slices, and stir-fry the pork ribs. The soup will become whiter.
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Add water, add white radish and salt for about an hour, simmer for about an hour, add white pepper and take it out of the pot.