Vinegar Cabbage

Overview

How to cook Vinegar Cabbage at home

Chop onion, ginger and garlic and stir-fry
Fry the meat until it changes color
Add cabbage and add 1.5 bowls of water

$Vinegar Cabbage step 3$
Stir fry and add salt, chicken essence, soy sauce, sugar and vinegar.
Pour the starch into a bowl, add appropriate amount of water, and prepare to thicken
After the dish is ready, don't turn off the heat, pour the starch into the pot to thicken it, and stir-fry constantly. You're done!