Handmade tofu

Handmade tofu

Overview

How to cook Handmade tofu at home

Tags

Ingredients

Steps

  1. Soak the soybeans one night in advance and add enough water. The soybeans will absorb a lot of water during the soaking process

    Handmade tofu step 1

  2. Grind the soy milk with a soybean milk machine. Dissolve the gypsum in a small cup of cold water. Pour it into the soy milk. Stir it quickly from bottom to top for 3-4 seconds. Let it sit for 20 minutes. You can see that the soy milk turns from thick white to clear

    Handmade tofu step 2

  3. Pour the transformed clear tofu into a filter cloth and wrap it up, fill a flat-bottomed container with water and squeeze to squeeze out the water

    Handmade tofu step 3

  4. The tofu will be pressed and shaped in about 15 minutes

    Handmade tofu step 4

  5. Braised tofu with minced pork, served with home-grown spring onions, so delicious

    Handmade tofu step 5

  6. The filtered bean dregs are made into bean dregs cakes, which are also quite nutritious

    Handmade tofu step 6