Oil-free and sugar-free whole grain biscuits for weight loss
Overview
Losing weight is a protracted battle. Eat snacks that are low in calories and can fill your stomach, so that you won’t struggle to death due to discomfort.
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Ingredients
Steps
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Mix whole wheat flour and milk powder evenly
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Beat in an egg and mix into a dough
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Put the dough into a crisper and let it rest for 30 minutes
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Roll the dough into a pancake shape
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After pressing the dough into a biscuit mold, place it in the oven, heat the middle layer up and down, and bake at 140 degrees for about 50 minutes.