Fried shredded squid

Overview

How to cook Fried shredded squid at home

Tags

• hot dishes
• celery
• chicken essence
• cooking wine
• edible oil
• light soy sauce
• carrot
• green pepper
• salt
• shredded squid

Ingredients

Steps

1. 1 Soak the dried squid shreds in alkaline water until soft, rinse with clean water, and cut into about 5cm pieces for later use.

2. 2 Cut green peppers, celery, and carrots into shreds.

3. 3 Heat the oil pan, add three shreds and stir-fry.

4. 4 Add shredded squid and stir-fry.

5. 5 Add cooking wine and stir-fry evenly.

6. 6 Add salt, light soy sauce and chicken essence to taste, stir well and turn off the heat.