Grilled chicken feet

Overview

I haven't used the oven for a long time. After eating barbecue outside, I wanted to bake chicken feet at home. The baked chicken feet are comparable to those sold outside. My husband drank 3 bottles of beer from this chicken feet~~

Tags

• bbq
• chicken feet
• chili powder
• chives
• cumin barbecue ingredients
• cumin powder
• white sesame

Ingredients

Steps

1. 1 Wash the chicken feet and cut off the nails

   

2. 2 Boil water and cook for 10 minutes

   

3. 3 Rinse clean with running water

   

4. 4 Prepare 1 package of cumin barbecue ingredients (30g)

   

5. 5 Prepare an equal amount of water, stir well, add an appropriate amount of white sesame seeds and an appropriate amount of chili powder

   

6. 6 Wrap each chicken foot with seasoning, put it in a plastic bag, knead it, and put it in the refrigerator for 1 night

   

7. 7 The next day, prepare a baking sheet, line it with tin foil, brush some thin oil on the tin foil (to prevent the chicken feet from sticking to the tin foil), arrange the chicken feet, and insert the cotton swab stick

   

8. 8 degrees, bake for 20 minutes (bake for 15 minutes, pause the oven, take out the baking sheet, sprinkle with appropriate amount of cumin powder, chili powder, chives, continue to bake for 5 minutes)

   

9. 9 Just put it on the plate.