Sweet Osmanthus Sweet Fries
Overview
How to cook Sweet Osmanthus Sweet Fries at home
Tags
Ingredients
Steps
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Main raw materials.
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Wash, peel and cut sweet potatoes into strips. Put oil in pan and fry.
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Fry until the sweet potato fries are crispy, remove and set aside.
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Wash, peel and cut purple sweet potatoes into strips. Fry in oil until crispy, take out and set aside.
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Put a little water in the pot and boil the sugar.
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Evaporate the water and simmer until the white sugar bubbles and drop into small bubbles, stirring constantly to avoid burning the pot.
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Add the fries and stir-fry until the sugar sauce evenly coats the fries.
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Pour in the sugar osmanthus and continue to stir-fry evenly.
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Sweet osmanthus fries.