Stir-fried kale with pickled vegetables

Stir-fried kale with pickled vegetables

Overview

How to cook Stir-fried kale with pickled vegetables at home

Tags

Ingredients

Steps

  1. Wash kale and cut into sections

    Stir-fried kale with pickled vegetables step 1

  2. Soak the pickles for 30 minutes, wring out the water and cut into cubes

    Stir-fried kale with pickled vegetables step 2

  3. Boil the kale and remove it when it changes color

    Stir-fried kale with pickled vegetables step 3

  4. Heat oil in a pan and sauté minced garlic

    Stir-fried kale with pickled vegetables step 4

  5. Add the pickles and stir-fry for 30 seconds

    Stir-fried kale with pickled vegetables step 5

  6. Add kale and continue to stir-fry. When the water is gone, add an appropriate amount of water. Add a little salt and continue to stir-fry until cooked

    Stir-fried kale with pickled vegetables step 6

  7. Serve on a plate

    Stir-fried kale with pickled vegetables step 7